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| Author | : |
| Publisher | : |
| Total Pages | : 8 |
| Release | : 2008 |
| Genre | : Composite materials |
| ISBN | : |
| Author | : Rickey J. Seyler |
| Publisher | : ASTM International |
| Total Pages | : 310 |
| Release | : 1994 |
| Genre | : Amorphous substances |
| ISBN | : 080311995X |
| Author | : CM. Earnest |
| Publisher | : |
| Total Pages | : 13 |
| Release | : 1994 |
| Genre | : Amorphous substances |
| ISBN | : |
The use of thermomechanical analysis (TMA) as a tool for assignment of glass transition temperatures, Tg, is discussed in this paper. An attempt to address the minimum requirements of TMA instrumentation necessary for Tg assignments is included. The subject of temperature calibration of the TMA instrument, which is a prerequisite for any temperature of transition assignment, is discussed. Methodology is offered for using the TMA nstrument in the expansion mode for Tg assignments. In addition, TMA methodology mploying a flat-tipped penetration probe for the assignment of the softening temperature, Ts, is also given here. For most amorphous materials, Ts is very close to the Tg value assigned by expansion TMA or differential scanning calorimetry (DSC).
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| Publisher | : |
| Total Pages | : 0 |
| Release | : |
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| Author | : Hanna Dodiuk |
| Publisher | : William Andrew |
| Total Pages | : 1118 |
| Release | : 2021-10-25 |
| Genre | : Technology & Engineering |
| ISBN | : 0323899943 |
Handbook of Thermoset Plastics, Fourth Edition provides complete coverage of the chemical processes, manufacturing techniques and design properties of each polymer, along with its applications. This new edition has been expanded to include the latest developments in the field, with new chapters on radiation curing, biological adhesives, vitrimers, and 3D printing. This detailed handbook considers the practical implications of using thermoset plastics and the relationships between processing, properties and applications, as well as analyzing the strengths and weakness of different methods and applications. The aim of the book is to help the reader to make the right decision and take the correct action on the basis of informed analysis – avoiding the pitfalls the authors’ experience has uncovered. In industry, the book supports engineers, scientists, manufacturers and R&D professionals working with plastics. The information included will also be of interest to researchers and advanced students in plastics engineering, polymer chemistry, adhesives and coatings. Offers a systematic approach, guiding the reader through chemistry, processing methods, properties and applications of thermosetting polymers Includes thorough updates that discuss current practice and the new developments on biopolymers, nanotechnology, 3D printing, radiation curing and biological adhesives Uses case studies to demonstrate how particular properties make different polymers suitable for different applications Covers end-use and safety considerations
| Author | : Peter J. Haines |
| Publisher | : Royal Society of Chemistry |
| Total Pages | : 244 |
| Release | : 2002 |
| Genre | : Education |
| ISBN | : 9780854046102 |
The use of thermal and calorimetric methods has shown rapid growth over the last two decades, in an increasingly wide range of applications. In addition, a number of powerful new techniques have been developed. This book supplies a concise and readable account of the principles, experimental apparatus and practical procedures used in thermal analysis and calorimetric methods of analysis. Brief accounts of the basic theory are reinforced with detailed applications of the methods and contemporary developments. Also included is information on standard test methods and manufacturers. Written by acknowledged experts, Principles of Thermal Analysis and Calorimetry is up-to-date, wide-ranging and practical. It will be an important source of information for many levels of readership in a variety of areas, from students and lecturers through to industrial and laboratory staff and consultants.
| Author | : Xingcun Colin Tong |
| Publisher | : Springer Science & Business Media |
| Total Pages | : 633 |
| Release | : 2011-01-05 |
| Genre | : Technology & Engineering |
| ISBN | : 1441977597 |
The need for advanced thermal management materials in electronic packaging has been widely recognized as thermal challenges become barriers to the electronic industry’s ability to provide continued improvements in device and system performance. With increased performance requirements for smaller, more capable, and more efficient electronic power devices, systems ranging from active electronically scanned radar arrays to web servers all require components that can dissipate heat efficiently. This requires that the materials have high capability of dissipating heat and maintaining compatibility with the die and electronic packaging. In response to critical needs, there have been revolutionary advances in thermal management materials and technologies for active and passive cooling that promise integrable and cost-effective thermal management solutions. This book meets the need for a comprehensive approach to advanced thermal management in electronic packaging, with coverage of the fundamentals of heat transfer, component design guidelines, materials selection and assessment, air, liquid, and thermoelectric cooling, characterization techniques and methodology, processing and manufacturing technology, balance between cost and performance, and application niches. The final chapter presents a roadmap and future perspective on developments in advanced thermal management materials for electronic packaging.
| Author | : Steve Taylor |
| Publisher | : Gulf Professional Publishing |
| Total Pages | : 328 |
| Release | : 2004-10-13 |
| Genre | : Medical |
| ISBN | : 9780120164486 |
Advances in Food and Nutrition Research is an eclectic serial established in 1948. The serial recognizes the integral relationship between the food and nutritional sciences and brings together outstanding and comprehensive reviews that highlight this relationship. Contributions detail the scientific developments in the broad areas encompassed by the fields of food science and nutrition and are intended to ensure that food scientists in academia and industry, as well as professional nutritionists and dieticians, are kept informed concerning emerging research and developments in these important disciplines. Series established since 1948 Advisory Board consists of 8 respected scientists Unique series as it combines food science and nutrition research
| Author | : ASTM Committee E-37 on Thermal Measurements |
| Publisher | : |
| Total Pages | : 8 |
| Release | : 2008 |
| Genre | : Amorphous substances |
| ISBN | : |
| Author | : ASTM Committee E-37 on Thermal Measurements. Subcommittee E37.01 on Calorimetry and Mass Loss |
| Publisher | : |
| Total Pages | : 4 |
| Release | : 2014 |
| Genre | : Amorphous substances |
| ISBN | : |
