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Soil Sisters

Soil Sisters
Author: Lisa Kivirist
Publisher: New Society Publishers
Total Pages: 258
Release: 2016-01-25
Genre: Business & Economics
ISBN: 1550926020

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The first practical, hands-on guide for female farmers Women in agriculture are sprouting up in record numbers, but they face a host of distinct challenges and opportunities. Blending What Color is Your Parachute-style career advice with sustainable agriculture practices viewed through a gender lens, Soil Sisters provides a wealth of invaluable information for fledging female farming entrepreneurs. The first manual of its kind, this authoritative and comprehensive blueprint presents practical considerations from a woman's perspective, covering everything from business planning to tool use and ergonomics to integrating children and family in farm operations. Key topics include: Finding your niche: mid-life encore careers, young & beginning, boomerangs and more From concept to crop: diversified farm start-up basics Resources, grants & loans for women farmers. Soil Sisters also contains case studies, inspirational ideas and savvy advice nuggets from over 100 successful women farmers and advocates. Targeted specifically to members of the fastest-growing demographic in local agriculture, this highly readable guide is practical and pragmatic "Chick Lit" for today's food scene.


From the Ground Up

From the Ground Up
Author: Stephanie Anderson
Publisher: The New Press
Total Pages: 122
Release: 2024-11-19
Genre: Technology & Engineering
ISBN: 1620978946

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An award-winning author’s powerful exploration of the remarkable women driving transformative change in America’s food system It’s well known that our industrialized food system has abandoned priorities of nutrition and environmental stability in the pursuit of profit—a model designed to fail, especially as climate change escalates. Yet this groundbreaking book describes a glimmer of hope: a green wave of diverse female farmers, entrepreneurs, community organizers, scientists, and political leaders who operate with the shared goals of combatting climate change through regenerative agriculture, redesigning the food system, and producing healthy, socially responsible food. From the Ground Up, by award-winning author Stephanie Anderson, offers a journey into the root causes of our unsustainable food chain, revealing its detrimental reliance on extractive agriculture, which depletes soil and water, produces nutritionally deficient food, and devastates communities and farmers. Anderson then delivers an uplifting, deeply reported narrative of women-led farms and ranches nationwide, supported by women-led investment firms, farmer training programs, restaurants, supply chain partners, and advocacy groups, all working together to create a more inclusive and sustainable world. From the Ground Up sheds light on a set of inspiring journeys, with stories that will transform the way we think about the food chain—one that can weather the storms of climate change, conflicts, and global pandemics.


The Edible Garden

The Edible Garden
Author: Alys Fowler
Publisher: Simon and Schuster
Total Pages: 464
Release: 2013-10-28
Genre: Gardening
ISBN: 193674063X

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In this timely new book, BBC star and Gardening World's thrifty and resourceful Alys Fowler shows that there is a way to take the good life and re-fashion it to fit in with life in the city. Abandoning the limitations of traditional gardening methods, she has created a beautifully productive garden where tomatoes sit happily next to roses, carrots are woven between the lavenders and potatoes grow in pots on the patio. And all of this is produced in a way that mimics natural systems, producing delicious homegrown food for her table. And she shares her favorite recipes for the hearty dishes, pickles and jams she makes to use up her bountiful harvest, proving that no-one need go hungry on her grow-your-own regime. Good for the pocket, good for the environment and hugely rewarding for the soul, The Edible Garden urges urbanites everywhere to chuck out the old gardening rules and create their own haven that's as good to look at as it is to eat.


Homemade for Sale, Second Edition

Homemade for Sale, Second Edition
Author: Lisa Kivirist
Publisher: New Society Publishers
Total Pages: 628
Release: 2022-12-13
Genre: Business & Economics
ISBN: 1771423595

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Updated and expanded! The authoritative guide to conceiving and launching your own home-based food business – from idea to recipe to final product. Follow your dream to launch a food business from your home and join the booming movement of food entrepreneurs. Fully updated and expanded, Homemade for Sale, Second Edition is the authoritative guide to launching a successful food enterprise from your kitchen. It covers everything you need to get cooking for your customers, providing a clear road map to go from ideas and recipes to owning a food business. Contents includes: Product development and testing Understanding state cottage food and food freedom laws and advocacy Independently tested recipes for non-hazardous food products, including frostings Marketing and developing your niche Step-by-step guides for packaging, labeling, and creating displays Structuring and running your business while planning for the future Bookkeeping and financial management Managing liability, risk, and government regulations Avoiding burnout through self-care and time management Profiles of successful food entrepreneurs. More people than ever are demanding real food made with real ingredients by real people, and you have the freedom to earn by starting a food business from home. No capital needed, just good recipes and enthusiasm, plus enough business know-how found in the pages of Homemade for Sale to be a success. Everything else is probably already in your kitchen. Best of all, you can start right now! AWARDS SILVER | 2023 Living Now Book Awards: How-To / DIY


Wisconsin Cheese Cookbook

Wisconsin Cheese Cookbook
Author: Kristine Hansen
Publisher: Rowman & Littlefield
Total Pages: 225
Release: 2019-03-01
Genre: Cooking
ISBN: 1493037927

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Grating, Slicing, Baking and Sprinkling Wisconsin’s Best Cheeses. Wisconsin’s artisan cheese scene is steeped in tradition and bursting with innovations. Local cheesemakers attract visitors from all over the world. Cheese is a huge part of the state’s tourist draw and homegrown character. Everyone who calls Wisconsin home or visits for a day will love this book of the best recipes to cook with cheese. Stunning photos and 60 recipes from the 28 creameries featured will include comfort-food staples like pizza, mac ‘n cheese and grilled-cheese sandwiches, as well as wow-worthy dinner-party favorites such as mascarpone cheesecake, plus picnic-friendly salads and delicious breakfasts. Noteworthy creameries covered include Carr Valley Cheese and Emmi Roth in Southwest Wisconsin; BelGioioso Cheese and Sartori in Northeast Wisconsin; Holland’s Family Cheese in Northwest Wisconsin; and Clock Shadow Creamery in Southeast Wisconsin.


Green Sisters

Green Sisters
Author: Sarah McFarland Taylor
Publisher: Harvard University Press
Total Pages: 385
Release: 2009-09-15
Genre: Religion
ISBN: 0674027108

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Listen to a short interview with Sarah McFarland TaylorHost: Chris Gondek | Producer: Heron & CraneIt is perhaps the critical issue of our time: How can we, as human beings, find ethical and sustainable ways to live with one another and with other living beings on this planet? Inviting us into the world of green sisters, this book provides compelling answers from a variety of religious communities. Green sisters are environmentally active Catholic nuns who are working to heal the earth as they cultivate new forms of religious culture. Sarah Taylor approaches this world as an "intimate outsider." Neither Roman Catholic nor member of a religious order, she is a scholar well versed in both ethnography and American religious history who has also spent time shucking garlic and digging vegetable beds with the sisters. With her we encounter sisters in North America who are sod-busting the manicured lawns around their motherhouses to create community-supported organic gardens; building alternative housing structures and hermitages from renewable materials; adopting the "green" technology of composting toilets, solar panels, fluorescent lighting, and hybrid vehicles; and turning their community properties into land trusts with wildlife sanctuaries. Green Sisters gives us a firsthand understanding of the practice and experience of women whose lives bring together Catholicism and ecology, orthodoxy and activism, traditional theology and a passionate mission to save the planet. As green sisters explore ways of living a meaningful religious life in the face of increased cultural diversity and ecological crisis, their story offers hope for the future--and for a deeper understanding of the connections between women, religion, ecology, and culture.


True Sisters

True Sisters
Author: Sandra Dallas
Publisher: Macmillan
Total Pages: 352
Release: 2012-04-24
Genre: Fiction
ISBN: 1250005027

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Four women seeking the promise of salvation and prosperity in a new land.


The Barefoot Sisters Southbound

The Barefoot Sisters Southbound
Author: Lucy Letcher
Publisher: Stackpole Books
Total Pages: 482
Release: 2009
Genre: Sports & Recreation
ISBN: 0811735303

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"At the ages of 25 and 21, Lucy and Susan Letcher set out to thru-hike the entire 2,175 miles of the Appalachian Trail--barefoot. Quickly earning themselves the moniker of the Barefoot Sisters, the two begin their journey at Mount Katahdin and spend eight months making their way to Springer Mountain in Georgia. As they hike, they write about their adventures through the 100-mile Wilderness, the rocky terrain of Pennsylvania, and snowfall in the great Smoky Mountains. It's as close as one can get to hiking the Appalachian Trail without strapping on a pack"--Back cover.


Sisters of the Neversea

Sisters of the Neversea
Author: Cynthia Leitich Smith
Publisher: HarperCollins
Total Pages: 261
Release: 2021-06-01
Genre: Juvenile Fiction
ISBN: 006286999X

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Five starred reviews! In this beautifully reimagined story by NSK Neustadt Laureateand New York Times bestselling author Cynthia Leitich Smith (Muscogee Creek), Native American Lily and English Wendy embark on a high-flying journey of magic, adventure, and courage to a fairy-tale island known as Neverland… Lily and Wendy have been best friends since they became stepsisters. But with their feuding parents planning to spend the summer apart, what will become of their family—and their friendship? Little do they know that a mysterious boy has been watching them from the oak tree outside their window. A boy who intends to take them away from home for good, to an island of wild animals, Merfolk, Fairies, and kidnapped children, to a sea of merfolk, pirates, and a giant crocodile. A boy who calls himself Peter Pan. In partnership with We Need Diverse Books