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Smart Plant Breeding for Field Crops in Post-genomics Era

Smart Plant Breeding for Field Crops in Post-genomics Era
Author: Devender Sharma
Publisher: Springer Nature
Total Pages: 424
Release: 2023-04-28
Genre: Science
ISBN: 981198218X
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This book emphasizes on cutting-edge next-generation smart plant breeding approaches for maximizing the use of genomic resources generated by high-throughput genomics in the post-genomic era. Through this book the readers would learn about the recent development in the genomic approaches such as genotype by sequencing (GBS) for genomic analysis (SNPs, Single Nucleotide Polymorphism), whole-genome re-sequencing (WGRS) and RNAseq for transcriptomic analysis (DEGs, Differentially Expressed Genes). To maximize the genetic gains in the cereal/food crops, the book covers topics on transgenic breeding, genome editing, high-throughput phenotyping, reliable/precision phenotyping and genomic information-based analysis. In the era of climate change and the ever-increasing population, food security and nutritional security are the primary concern of plant breeders, growers, and policymakers to address the UN’s sustainable development goals. Chapters of this book cohere around these goals and covers techniques such as (QTL mapping, association studies, candidate gene identification), omics, RNAi [through micro RNA (miRNA), small interfering RNA (siRNA) and artificial micro RNA (amiRNA)]. It also covers other genomic techniques like antisense technology, genome editing (CRISPR/cas9, base editing) and epigenomics that assist the crop improvement programmes to fulfil the UNs sustainable development goals. It explores the influence of rapidly available sequencing data assisting in the next generation breeding programmes. This volume is a productive resource for the students, researchers, scientists, teachers, public and private sector stakeholders involved in the genetic enhancement of cereal crops.

Smart Plant Breeding for Vegetable Crops in Post-genomics Era

Smart Plant Breeding for Vegetable Crops in Post-genomics Era
Author: Saurabh Singh
Publisher: Springer Nature
Total Pages: 437
Release: 2023-01-01
Genre: Science
ISBN: 9811953678
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This book dispenses a comprehensive coverage of up-to-date account of genomics and genome editing enriched smart plant breeding approaches for enhancing genetic gains in vegetable crops in the post-genomics era. The main focus of the present volume is to illuminate the applications of new techniques evolved in the post-genomics era. The techniques covered are high-throughput sequencing of DNA and RNA, genome editing, epigenetics and epigenomics, genotype by sequencing (GBS), QTL-seq and RNA-seq for transcriptome analysis. Vegetables are the important component of healthy diet, source of energy and hold a promising position in building up a strong immunity. Zero hunger and attaining the food and nutritional security is the top priority of United Nations development goals. Smart breeding of food and vegetable crops to fight the challenges ahead in sustainable manner by keeping the harmony with nature is an important approach to fulfill the United Nations Sustainable Development Goals (UN-SDGs). This edited book highlights the modern results in smart vegetable breeding in the post genomics era and forecasts crucial areas of future needs. It is an important reference for the, readers, students, researchers, scientists in academia and research industries to provide them comprehensive information of innovative approaches for crop improvement in the post-genomics era and in the era of and climate change. Even the readers, academia, social activists, and others fond of reading will get a fair idea of journey travelled so far and future roadmap for fighting the challenges ahead to meet the sustainable development goals.

Fundamentals of Field Crop Breeding

Fundamentals of Field Crop Breeding
Author: Devendra Kumar Yadava
Publisher: Springer Nature
Total Pages: 1389
Release: 2022-05-05
Genre: Science
ISBN: 9811692572
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This book is an advanced textbook and a reference book for the post-graduate plant-breeding students and the plant breeders. It consolidates fundamental concepts and also the latest advances in plant-breeding practices including development in crop genomics. It contains crop wise explanation on origin, reproduction, genetics of yield contributing traits, biotic and abiotic stresses, nutritional improvement and crop specific plant-breeding procedures and techniques. The chapters are planned to describe crop-focused breeding procedure for the major crop plants as per their economic importance. The recent developments in breeding of field crops have been reported. The recent progress made in mapping traits of economic importance has been critically reviewed for each crop. The progress made in markers assisted selected in few crops has been summarized. This book bridges the knowledge gap and bring to the researchers and students information on modern breeding tools for developing biotic and abiotic stress tolerant, climate resilient and micronutrient rich varieties of field crops. The chapters in book are contributed by experienced Plant Breeders.

Breeding Field Crops

Breeding Field Crops
Author: John M. Poehlman
Publisher: Springer Science & Business Media
Total Pages: 739
Release: 2013-04-17
Genre: Science
ISBN: 9401572712
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While preparing the first edition of this textbook I attended an extension short course on writing agricultural publications. The message I remember was "select your audience and write to it. " There has never been any doubt about the audience for which this textbook was written, the introductory course in crop breeding. In addition, it has become a widely used reference for the graduate plant-breeding student and the practicing plant breeder. In its prepa ration, particular attention has been given to advances in plant-breeding theo ry and their utility in plant-breeding practice. The blend of the theoretical with the practical has set this book apart from other plant-breeding textbooks. The basic structure and the objectives of the earlier editions remain un changed. These objectives are (1) to review essential features of plant re production, Mendelian genetic principles, and related genetic developments applicable in plant-breeding practice; (2) to describe and evaluate established and new plant-breeding procedures and techniques, and (3) to discuss plant breeding objectives with emphasis on the importance of proper choice of objec tive for achieving success in variety development. Because plant-breeding activities are normally organized around specific crops, there are chapters describing breeding procedures and objectives for the major crop plants; the crops were chosen for their economic importance or diversity in breeding sys tems. These chapters provide a broad overview of the kinds of problems with which the breeder must cope.

Plant Molecular Breeding in Genomics Era - Applications

Plant Molecular Breeding in Genomics Era - Applications
Author: Jameel M. Al-Khayri
Publisher: Springer
Total Pages: 0
Release: 2024-10-26
Genre: Science
ISBN: 9783031685972
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Over the years, the interventions of genomics tools have paved the way for molecular breeding to meet the challenges of food security and climate resilience. Advances in plant molecular breeding encompassing approaches of genomics, molecular markers, genetic transformation and genome editing have revolutionized crop improvement. Successful application of these tools has led to improvement of a wide range of traits of agronomic relevance. This book provides a comprehensive coverage of successful applications of molecular approaches that can be integrated within plant breeding programs aimed at improvement of crop plants. The book covers all relevant areas of molecular breeding applications in plants, with many examples drawn from the advanced genomics and molecular breeding research. Chapters present a critical appraisal of the current literature in the respective fields of molecular breeding written by expert authors. Each chapter provides in-depth discussion of the subject supported with high-quality color illustrations relevant data and future research perspective and, a comprehensive list of pertinent references.

Breeding, Biotechnology and Seed Production of Field Crops

Breeding, Biotechnology and Seed Production of Field Crops
Author: Bidhan Roy
Publisher: New India Publishing Agency
Total Pages: 642
Release: 2013-01-15
Genre: Crop improvement
ISBN: 9789381450680
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In modern days, crop improvement is a multidisciplinary division of agriculture. In this book, entitled, Breeding, Biotechnology and Seed Production of Field Crops, emphasis has been given on principles, methods and practices in plant breeding, biotechnology in crop improvement and seed production of field crops. The book has been written for all sections of learners, educators and staff-members of seed industries. Particular importance has been underlined for postgraduate students who specialize in plant breeding and seed science. Each chapter of the book has been designed as per the recommended of syllabus of Indian Council of Agricultural Research for the postgraduate students of various Agricultural Universities in our country. This book has been divided into two major parts- i) Principles of crop breeding and ii) Methods and practices of crop improvement and seed production of individual field crop. The book contains total of 18 chapteFirst three chapters are related to shed light on the basic-principles and remaining chapters deal with methods and practices of individual crop for improvement and seed production. We hope that the book will be ready to lend a hand to the advanced undergraduate students doing plant breeding in elective, postgraduate students who opted plant breeding, teachers, researchers and staff-members of private seed companies of this field of specialization.

Smart Breeding

Smart Breeding
Author: Kailash Chandra
Publisher:
Total Pages: 0
Release: 2023
Genre: Science
ISBN: 9781774913314
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Focuses on novel breeding and biotechnological approaches for crop improvement, covering advances in molecular breeding and plant breeding, such as pre-breeding, reverse breeding, allele mining, next-generation sequencing, etc., to develop climate-resilient crops that can withstand hostility or adversities of climate.

Genomic Designing of Climate-Smart Vegetable Crops

Genomic Designing of Climate-Smart Vegetable Crops
Author: Chittaranjan Kole
Publisher: Springer Nature
Total Pages: 398
Release: 2020-03-02
Genre: Science
ISBN: 3319974157
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This book reviews modern strategies in the breeding of vegetables in the era of global warming. Agriculture is facing numerous challenges in the 21st century, as it has to address food, nutritional, energy and environmental security. Future vegetable varieties must be adaptive to the varying scenarios of climate change, produce higher yields of high- quality food and feed and have multiple uses. To achieve these goals, it is imperative to employ modern tools of molecular breeding, genetic engineering and genomics for ‘precise’ plant breeding to produce ‘designed’ vegetable varieties adaptive to climate change. This book is of interest to scientists working in the fields of plant genetics, genomics, breeding, biotechnology, and in the disciplines of agronomy and horticulture.

Omics and System Biology Approaches for Delivering Better Cereals

Omics and System Biology Approaches for Delivering Better Cereals
Author: Dinesh Kumar Saini
Publisher: CRC Press
Total Pages: 612
Release: 2024-11-08
Genre: Technology & Engineering
ISBN: 104017678X
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Cereals like wheat, rice, maize, and barley have long been the dominant crops in agriculture, providing a significant portion of our food supply. Plant breeders and geneticists have always been interested in improving the yield and quality of cereals. The primary challenges in cereal breeding lie in adapting to climate change and enhancing yield and stress tolerance. In recent years, omics approaches such as genomics, transcriptomics, proteomics, and metabolomics have emerged as valuable tools to understand the genetic and molecular basis of cereal development under optimum and stress conditions. However, studying individual datasets for different cereals has limited our comprehensive understanding of complex traits and biological networks. To overcome this limitation, a systems biology approach is necessary. Systems biology integrates multiple omics data, modeling, and cell activity prediction to gain a holistic understanding of biological processes. By considering the whole system and its interactions, rather than isolated components, researchers can develop predictive models and even re-engineer cells. In the context of cereal improvement, systems biology can play a crucial role in identifying and introducing desirable traits such as yield, quality, and stress tolerance. It may help researchers uncover the molecular underpinnings of complex traits and offer insights for enhancing cereals on a national and international scale. The book explores available omics resources, the integration of multi-omics data, and systems biology methods, focusing on their applications in cereals breeding and research. It highlights current and innovative strategies to understand complex traits, improve yield, and enhance resistance to biotic and abiotic stresses. It also addresses the challenges and opportunities associated with modeling multi-omics data and analyzing systems-level information. By leveraging systems biology and integrated omics research, this book aims to redefine the future research agenda for cereal improvement.

Breeding Field Crops

Breeding Field Crops
Author: John Milton Poehlman
Publisher:
Total Pages: 512
Release: 1979
Genre: Technology & Engineering
ISBN:
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The plant breeder and his work; Reproduction in crop plants; Genetics and plant breeding: gene recombination; Genetics and plant breeding: variations in chromosome number; Genetics and plant breeding: mutation; Fertility regulating mechanisms and their manipulation; Plant introduction, acclimatization and germ plasm conservation; Methods of breeding: self-pollinated crops; Methods of breeding: cross-polinated crops, asexually propagated crops; Techniques in breeding field crops; Breeding wheat and triticale breeding wheat; Breeding rice; Breeding barley and oats breeding barley; Breeding soybeans; Breeding corn; Breeding sorghum and millet breeding sorghum; Breeding cotton; Breeding sugar beets; Breeding forage crops; Seed production practices.