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Small Farms are Real Farms

Small Farms are Real Farms
Author: John Ikerd
Publisher:
Total Pages: 280
Release: 2008
Genre: Social Science
ISBN:

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"Since the middle of the last century, American farm policy has taken the nation into the dead end of industrial farm production and food distribution. Farming, at its core a biological process, has been transformed into an industrial process, thus demolishing the economic and cultural values upon which the nation was founded. Along the way, small farms have been ridiculed and dismissed as inconsequential -- but now the seeds of a rural renaissance are being planted, not by these industrial behemoths, but by family-scale farms. In this collection of essays by one of America's most eloquent and influential proponents of sustainable agriculture, the multifaceted case for small farms is built using logic and facts."--Publisher's website.


Small Farms in the United States

Small Farms in the United States
Author: Robert A. Hoppe
Publisher: DIANE Publishing
Total Pages: 39
Release: 2010-08
Genre: Technology & Engineering
ISBN: 1437929737

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Ninety-one percent of U.S. farms are classified as small ¿ gross cash farm income (GCFI) of less than $250,000. About 60% of these small farms are very small, generating GCFI of less than $10,000. These very small noncommercial farms exist independently of the farm economy because their operators rely heavily on off-farm income. The remaining small farms ¿ small commercial farms ¿ account for most small-farm production. Overall farm production continues to shift to larger operations, while the number of small commercial farms and their share of sales maintain a long-term decline. The shift to larger farms will continue to be gradual, because some small commercial farms are profitable and others are willing to accept losses. Illus.


Gaining Ground

Gaining Ground
Author: J. Tevere MacFadyen
Publisher:
Total Pages: 276
Release: 1985
Genre: Fiction
ISBN: 9780345324757

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Farm (and Other F Words)

Farm (and Other F Words)
Author: Sarah K Mock
Publisher:
Total Pages: 268
Release: 2021-04-26
Genre:
ISBN: 9781636768205

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We love The American Farmer. We trust them to grow our food, to be part of children's nursery rhymes, to provide the economic backbone of rural communities, and to embody a version of the American dream. At the same time, we know that "corporate farms" are disrupting the agrarian way of life that we so admire, and that we've got to do something to stop it. So what's our plan for saving the farms we love? In Farm (and Other F Words), Sarah K Mock dismantles misconceptions about American farms and discovers what makes small family farms work, or why they don't. While exploring the intersection of farming and wealth, Mock offers an alternative perspective on American agricultural history, and outlines a path to a more equitable food system moving forward. Calling for change, Farm (and Other F Words) tackles questions like: Do farmers really get paid not to farm? Are "big corporate farms" the future? How much good has the food movement done for small family farmers? Ultimately, Mock suggests a solution without putting the onus for change on struggling consumers and reminds us that, "the future of American agriculture is not yet decided."


Small Farms in the United States

Small Farms in the United States
Author: Danielle N. Peeters
Publisher:
Total Pages: 0
Release: 2010
Genre: Farms, Small
ISBN: 9781617283017

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Small farms account for 91 percent of all farms and 23 percent of agricultural production. There are large differences among small farms, however, because USDA statistics are based on a very broad farm definition. Most small-farm production occurs on small commercial farms with a gross cash farm income (GCFI) of at least $10,000. Most places counted as small farms, however, are much smaller than that; 60% of small farms have GCFI of less than $10,000, and 22 percent have less than $1,000. This book examines the differences between small and large farms and distinguishes between non-commercial farms and small commercial farms and their viability for the future in the United States.


Small Cattle for Small Farms

Small Cattle for Small Farms
Author: Margo Hayes
Publisher: CSIRO PUBLISHING
Total Pages: 262
Release: 2016-01-21
Genre: Technology & Engineering
ISBN: 1486301886

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Small cattle breeds are manageable to control and care for and perfect for lifestyle blocks and small farms. They can be bred commercially for beef but their docile temperaments and small size also make them especially suitable for hobby farms. As more people have turned to the country for a 'tree change', interest in these breeds has grown tremendously. In this new edition of her popular book Small Cattle for Small Farms, award-winning cattle breeder Margo Hayes provides practical and easy-to-understand information for people interested in keeping small cattle for a range of reasons. The book assumes no prior experience with cattle and covers all the basics to help you set up an enjoyable and viable small farm, including: types of cattle and production systems available, how to select your stock, explanations of equipment required and basic cattle husbandry. It contains simple explanatory diagrams and photographs to make new concepts clear. With new and expanded sections on small cattle breeds, genetics and breeding systems, this second edition competently addresses questions asked by those entering small farming for the first time while providing a solid reference for those already in the industry. Detailed guidelines for raising healthy cattle through good nutrition, land management and herd monitoring are provided, in addition to tips for showing and marketing your cattle and up-to-date government requirements for land and stockowners.


Making Your Small Farm Profitable

Making Your Small Farm Profitable
Author: Ron Macher
Publisher: Storey Publishing, LLC
Total Pages: 289
Release: 2010-11-18
Genre: Business & Economics
ISBN: 1603425357

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Turn your farm into a cash cow! Ron Macher offers a host of simple strategies for increasing your farm earnings, from purchasing durable equipment to growing economically viable crops. A seasoned expert in farm efficiency, Macher shows you how to locate a lucrative niche market for your products, optimize sales, and minimize costs. Whether you’re buying a new farm or jump-starting an old one, Macher’s savvy tips will help you turn your enterprise into a profitable business.


Small Farms in the United States

Small Farms in the United States
Author: Robert A. Hoppe
Publisher:
Total Pages: 0
Release: 2010
Genre:
ISBN:

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Ninety-one percent of U.S. farms are classified as small - gross cash farm income (GCFI) of less than $250,000. About 60 percent of these small farms are very small, generating GCFI of less than $10,000. These very small noncommercial farms, in some respects, exist independently of the farm economy because their operators rely heavily on off-farm income. The remaining small farms - small commercial farms - account for most small-farm production. Overall farm production, however, continues to shift to larger operations, while the number of small commercial farms and their share of sales maintain a long-term decline. The shift to larger farms will continue to be gradual, because some small commercial farms are profitable and others are willing to accept losses.


A Small Farm Future

A Small Farm Future
Author: Chris Smaje
Publisher: Chelsea Green Publishing
Total Pages: 322
Release: 2020-10-22
Genre: Business & Economics
ISBN: 1603589031

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A modern classic of the new agrarianism "Chris Smaje...shows that the choice is clear. Either we have a small farm future, or we face collapse and extinction."—Vandana Shiva "Every young person should read this book."—Richard Heinberg In a groundbreaking debut, farmer and social scientist Chris Smaje argues that organizing society around small-scale farming offers the soundest, sanest and most reasonable response to climate change and other crises of civilisation—and will yield humanity’s best chance at survival. Drawing on a vast range of sources from across a multitude of disciplines, A Small Farm Future analyses the complex forces that make societal change inevitable; explains how low-carbon, locally self-reliant agrarian communities can empower us to successfully confront these changes head on; and explores the pathways for delivering this vision politically. Challenging both conventional wisdom and utopian blueprints, A Small Farm Future offers rigorous original analysis of wicked problems and hidden opportunities in a way that illuminates the path toward functional local economies, effective self-provisioning, agricultural diversity and a shared earth. Perfect for readers of both Wendell Berry and Thomas Piketty, A Small Farm Future is a refreshing, new outlook on a way forward for society—and a vital resource for activists, students, policy makers, and anyone looking to enact change.