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Rum Curious

Rum Curious
Author: Fred Minnick
Publisher: Voyageur Press (MN)
Total Pages: 243
Release: 2017-06
Genre: Cooking
ISBN: 0760351732

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Rum Curious takes the reader on a tour of the world of rum, teaching the reader how to taste rum and appreciate all its glorious variety.


The Curious Bartender's Rum Revolution

The Curious Bartender's Rum Revolution
Author: Tristan Stephenson
Publisher: Ryland Peters & Small
Total Pages: 838
Release: 2018-07-11
Genre: Cooking
ISBN: 1788790073

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Discover why rum is becoming the hottest spirit in the world right now with the latest and greatest offering from bestselling author and master mixologist Tristan Stephenson.


The Curious Bartender's Guide to Rum

The Curious Bartender's Guide to Rum
Author: Tristan Stephenson
Publisher: Ryland Peters & Small
Total Pages: 309
Release: 2020-08-25
Genre: Cooking
ISBN: 178879303X

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Discover why rum is fast becoming the hottest spirit in the world right now with this essential companion from bestselling author and master mixologist Tristan Stephenson.


The Curious Bartender Volume 1

The Curious Bartender Volume 1
Author: Tristan Stephenson
Publisher: Ryland Peters & Small
Total Pages: 0
Release: 2013-10-10
Genre: Cooking
ISBN: 9781849754378

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Preparing a first-class cocktail relies upon a deep understanding of its ingredients, the delicate alchemy of how they work together—their flavor, aroma and color. Most of all, mixing a sublime cocktail is an art. Preparing a first-class cocktail relies upon a deep understanding of its ingredients, the delicate alchemy of how they work together—their flavor, aroma and color. Most of all, mixing a sublime cocktail is an art. In The Curious Bartender, the mastermind behind three of London’s most avant-garde cocktail bars Tristan Stephenson explores and experiments with the art of preparing the perfect cocktail, explaining the fascinating modern turns mixology has taken. Showcasing a selection of classic cocktails, Tristan explains their intriguing origins, introducing the colorful characters who inspired or created them and how they were intertwined within their historical context. Moving on, he reinvents each drink from his laboratory, adding contemporary twists to breathe fresh life into these vintage classics. Stay true to the originals with a Sazerac or a Rob Roy, or experiment with some of his modern variations to create a Green Fairy Sazerac topped with an absinthe “air” or an Insta-age Rob Roy with the “age” on the side. Also included is a reference section, detailing all the techniques and equipment you will need, making this an essential and exciting anthology for the cocktail enthusiast.


Bourbon Curious

Bourbon Curious
Author: Fred Minnick
Publisher: Zenith Press
Total Pages: 243
Release: 2015-08-07
Genre: Cooking
ISBN: 0760347409

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Discover a distinct and uniquely American spirit: bourbon!


The Curious Bartender's Whiskey Road Trip

The Curious Bartender's Whiskey Road Trip
Author: Tristan Stephenson
Publisher: Ryland Peters & Small
Total Pages: 883
Release: 2019-11-05
Genre: Cooking
ISBN: 1788792572

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"Rigorously researched and richly illustrated...Meticulous in detail and gleeful in its discoveries, this trip is a joyride for any whiskey lover." Publishers Weekly Buckle up and join bestselling author and whiskey connoisseur Tristan Stephenson on a Stateside tour and learn all there is to know about the finest whiskey and bourbon America has to offer. Whiskey in America is a regional product that has evolved in different ways and at a differing pace depending on where you go. Tristan Stephenson's road trip enabled him to visit more than 40 unique distilleries, from long-established makers in the states that are the spiritual home of the industry – Kentucky and Tennessee – to newer craft-distillers in Indiana, Pennsylvania, and even California and Texas. In his own unique style, which is both fiercely entertaining and meticulously well-researched, Tristan weaves together the full and fascinating story of American whiskey, from its history and production methods to the origins of iconic cocktails still enjoyed in bars around the world today.


Rum

Rum
Author: Ian Williams
Publisher: Bold Type Books
Total Pages: 369
Release: 2006-08-18
Genre: History
ISBN: 0786735740

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Rum arguably shaped the modern world. It was to the eighteenth century what oil is to the present, but its significance has been diminished by a misguided sense of old-fashioned morality dating back to Prohibition. In fact, Rum shows that even the Puritans took a shot now and then. Rum, too, was one of the major engines of the American Revolution, a fact often missing from histories of the era. Ian Williams's book -- as biting and multilayered as the drink itself -- triumphantly restores rum's rightful place in history, taking us across space and time, from the slave plantations of seventeenth-century Barbados (the undisputed birthplace of rum) through Puritan and revolutionary New England, to voodoo rites in modern Haiti, where to mix rum with Coke risks invoking the wrath of the gods. He also depicts the showdown between the Bacardi family and Fidel Castro over the control of the lucrative rights to the Havana Club label. Telling photographs are also featured in this barnstorming history of the real "Spirit of 1776."


Enjoying Bourbon

Enjoying Bourbon
Author: Frank Flannery
Publisher: Voyageur Press (MN)
Total Pages: 178
Release: 2021-12-21
Genre: Cooking
ISBN: 0760369267

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Enjoying Bourbon gives comprehensive, practical information while offering a working guide to the pleasures, flavor intricacies, and overall enjoyment of this evergreen and popular spirit.


Rum Rebels

Rum Rebels
Author: Martyna Halas
Publisher: Mango Media Inc.
Total Pages: 195
Release: 2022-04-12
Genre: Cooking
ISBN: 1642507326

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Behind Every Great Rum Is a Powerful Woman “An essential book, which shows that women are taking an increasingly important place in the world of rum, that they can be very talented producers, but that there is still a lot to do in terms of gender equality.” —Rum Porter Once known as a sailor’s drink, rum has matured into a refined spirit. In some Caribbean countries, rum is offered as a libation to the gods. In others, it is aged and savored on the rocks. But in the most magical places, rum is distilled by women. Inside Rum Rebels, you’ll find personal anecdotes from master blenders, fabulous recipes for artisan rum cocktails, and the inside scoop on the magic behind Appleton, Zacapa, Cachaça Maria Izabel, Brugal, and more. The art of cocktails, rum, and women. A pirate staple, rum has been the drink of rebels since the Old World. Now, there’s a new generation of rebels —the business women curating the taste of today’s best rum companies. Part rum cocktail book, part ode to feminism, Rum Rebels is a story of female empowerment in a traditionally male-dominated industry. Looking at more than a dozen rum distilleries, each chapter of Rum Rebels profiles women in leadership, their rum, and the perfect cocktail pairing. Learn how rum is made. Alongside women leaders and pioneers, this worldwide master class explores everything from palates to aging, providing first-hand stories from today’s leading rum distilleries. Whether a beginner or a seasoned rum enthusiast, Rum Rebels is the perfect read for anyone curious about the craft of rum distilling, artisan cocktails, or female leaders in history. Grab a copy to learn how: At Appleton, Joy Spence becomes the first female master blender At Zacapa, Lorena Vasquez adorns her bottles with hand crafted palm leaves by Guatemalan women And more If you’re looking for rum cocktail books, women leadership books, women entrepreneur books, or women of color gifts —like the Smugglers Cove cocktail book, Women’s Libation cocktail book, And a Bottle of Rum book, or Drinking Like Ladies —you’ll love Rum Rebels.


Rum, Yesterday and Today

Rum, Yesterday and Today
Author: Hugh Barty-King
Publisher: Heinemann Educational Books
Total Pages: 312
Release: 1983
Genre: Cooking
ISBN:

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