Revista Visagismo #24
Author | : Fabio Ritter |
Publisher | : Fabio Ritter Antunes |
Total Pages | : 30 |
Release | : |
Genre | : Health & Fitness |
ISBN | : |
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Author | : Fabio Ritter |
Publisher | : Fabio Ritter Antunes |
Total Pages | : 30 |
Release | : |
Genre | : Health & Fitness |
ISBN | : |
Author | : Milton M. Azevedo |
Publisher | : Cambridge University Press |
Total Pages | : 364 |
Release | : 2005-01-13 |
Genre | : Foreign Language Study |
ISBN | : 9780521805155 |
Publisher Description
Author | : Amy Kristine Lacey |
Publisher | : Abrams |
Total Pages | : 533 |
Release | : 2019-01-15 |
Genre | : Cooking |
ISBN | : 1683355830 |
A cookbook that uses cauliflower for delicious low-carb recipes for a variety of dietary needs, including gluten-free, vegan, Keto and Paleo. Cali’Flour Foods has helped millions transform splurge foods into superfoods. And now, their first cookbook, Cali’Flour Kitchen, offers guilt-free recipes for every carb craving--from French Onion Soup and Quiche Lorraine to pizza, cookies, enchiladas, and lasagna. Cali’Flour Kitchen is designed for people across the dietary spectrum, whether you’re eating vegan, dairy-free, keto, paleo, or a plant-based diet. For those suffering from health issues like diabetes and autoimmune diseases, this cookbook reintroduces favorites meals, reinventing them to include a full serving of vegetables. With more than 125 recipes and photos plus detailed how-tos on creating cauliflower crusts, rice, crisps, wraps, and zoodles, Cali’Flour Kitchen is all about indulging without compromising health. “Amy Lacey takes cooking healthfully with cauliflower to a whole other level . . . Every recipe is a surprise and whether you're cooking for yourself or trying to impress a crowd, there's something in this cookbook for everyone.” —Ali Maffucci, bestselling author and founder of Inspiralized “Amy Lacey has elevated the lowly cauliflower to rockstar status.” —Robb Wolf, bestselling author of The Paleo Solution and Wired to Eat “Amy doesn’t just focus on low-carb, she focuses on the benefits of cauliflower altogether. Amy puts it all together with this cauliflower wonderland!” —Thomas DeLauer, ketogenic diet expert and author of Intermittent Fasting Made Easy “These recipes make fueling up on power foods easy and delicious.” —Susan Hyatt, author of Bare
Author | : Food and Agriculture Organization of the United Nations |
Publisher | : Food & Agriculture Org. |
Total Pages | : 164 |
Release | : 1998 |
Genre | : Carbohydrates |
ISBN | : 9789251041147 |
"The Joint FAO/WHO Expert Consultation on Carbohydrates in Human Nutrition was held in Rome from 14 to 18 April 1997"--P. xv.
Author | : Raine Miller |
Publisher | : Blackstone Affair |
Total Pages | : 0 |
Release | : 2014-02-28 |
Genre | : Fiction |
ISBN | : 9781942095248 |
Book 4 of The Blackstone Affair
Author | : Melisa Holmes |
Publisher | : HCI Teens |
Total Pages | : 255 |
Release | : 2005 |
Genre | : Juvenile Nonfiction |
ISBN | : 0757302955 |
Presents straight talk about friendships, parents, sexuality, teen relationships, media influences, and values to empower girls to build confidence, understand their bodies, and envision their potential.
Author | : John A. Holm |
Publisher | : Cambridge University Press |
Total Pages | : 476 |
Release | : 1988 |
Genre | : Foreign Language Study |
ISBN | : 9780521359405 |
An overview of the socio-historical development of some one hundred different pidgins and creoles.
Author | : Nicole M. Avena, PhD |
Publisher | : Ten Speed Press |
Total Pages | : 242 |
Release | : 2015-06-09 |
Genre | : Health & Fitness |
ISBN | : 1607746794 |
An approachable guide to what to eat--as opposed to what to avoid--while pregnant and nursing, to support the mother's health and the baby's development during each stage of pregnancy, with 50 recipes. New research suggests that the foods you eat during pregnancy can have lasting effects on your baby’s brain development and behavior, as well as your waistline. Drawing from the fields of medicine, nutrition, and psychology, this easy-to-follow guide, which also includes 50 recipes, gives you a clear understanding of what your body really needs and how certain foods contribute to the development of a healthy and happy baby.
Author | : João Guimarães Rosa |
Publisher | : New York : Knopf |
Total Pages | : 522 |
Release | : 1963 |
Genre | : Brazilian fiction |
ISBN | : |
A NOVEL OF NORTHERN BRAZIL BY ONE OF THE LEADING BRAZILIAN AUTHORS.
Author | : John A. Holm |
Publisher | : Cambridge University Press |
Total Pages | : 284 |
Release | : 1988-05-05 |
Genre | : Foreign Language Study |
ISBN | : 9780521271080 |
This first volume of Holm's major survey of pidgins and creoles provides an up-to-date and readable introduction to a field of study that has become established only in the past few decades. Written for both students and general readers with a basic knowledge of linguistics, the book's original perspective will also attract specialists in the field seeking a broad overview of the linguistic relationships among these languages. Creolized, or restructured versions of English, French, Spanish, Dutch, Portugese, and other languages arose during European colonial expansion. These resulted in such creoles as Jamaican, Haitian, Papiamentu, and some one hundred others, as well as such semi-creoles as Afrikaans, non-standard Brazilian Portugese, Papiamentu, and American Black English. Scholars have tended to work on particular language varieties in relative isolation, making comparative research into the genesis, development, and structure of creoles difficult. In writing this book, Holm draws on broad studies of many languages to make clear how far-reaching creoles'similarities are and to challenge current linguistic theories on creoles and pidgins. The emphasis of this volume is largely empirical rather than descriptive. Its core is a comparative study of creoles based on European languages in Africa and the Caribbean that demonstrates the striking similarities among the languages in terms of their lexical semantics, phonology, and syntax. A forthcoming volume provides a socio-historic overview of variety development and text examples, with translations, of the restructured languages.