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Restaurants of Seattle,1853-1960

Restaurants of Seattle,1853-1960
Author: Hattie Graham Horrocks
Publisher:
Total Pages: 110
Release: 1960
Genre: Restaurants
ISBN:

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Lost Restaurants of Seattle

Lost Restaurants of Seattle
Author: Chuck Flood
Publisher: Arcadia Publishing
Total Pages: 304
Release: 2017
Genre: Business & Economics
ISBN: 1467137049

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"Beloved lunch counters, oyster houses, roadside diners and elegant dining rooms--Seattle has seen the best of them all come and go. Manca's Cafâe invented the beloved Dutch Baby pancake, while Trader Vic's gained reverence for its legendary Mai Tais. Places like the railroad car-themed Andy's Diner and the Twin T-P's with its iconic wigwam-shaped dining rooms live on in the city's culinary memory long after their departure. Author Chuck Flood celebrates nearly a thousand of Seattle's vanished eateries, their cuisines and recipes along with a few resilient survivors."--Amazon.com.


The Food and Drink of Seattle

The Food and Drink of Seattle
Author: Judith Dern
Publisher: Rowman & Littlefield
Total Pages: 277
Release: 2018-08-10
Genre: History
ISBN: 1442259779

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Offers a comprehensive exploration of Seattle’s cuisine from geographical, historical, cultural, and culinary perspectives. From glaciers to geoducks, from the Salish Sea with swift currents sweeping wild salmon home from the Pacific Ocean to their original spawning grounds, to settlers, immigrants, and restaurateurs, Seattle’s culinary history is vibrant and delicious, defining the Puget Sound region as well as a major U.S. city. Exploring the Pacific Northwest ‘s history from a culinary perspective provides an ideal opportunity to investigate the area’s Native American cooking culture, along with Seattle’s early boom years when its first settlers arrived. Waves of immigrants from the mid-1800s into the early 1900s brought ethnic culinary traditions from Europe and beyond and added more flavor to the mix. As Seattle grew from a wild frontier settlement into a major twentieth century hub for transportation and commerce following World War II, its home cooks prepared many All-American dishes, but continued to honor and prepare the region’s indigenous foods. Taken altogether and described in the pages of this book, it’s quickly evident few cities and regions have culinary traditions as distinctive as Seattle’s.


The Pacific Northwest Seafood Cookbook: Salmon, Crab, Oysters, and More

The Pacific Northwest Seafood Cookbook: Salmon, Crab, Oysters, and More
Author: Naomi Tomky
Publisher: The Countryman Press
Total Pages: 364
Release: 2019-11-05
Genre: Cooking
ISBN: 1682683672

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From Coho and sockeye to Dungeness and Kumamoto For thousands of years, the abundance of fish and shellfish in the Pacific Northwest created a seafood paradise for the Indigenous peoples hunting and gathering along the region’s pristine waterways, and, later, for the Chinese, Scandinavian, Filipino, and Japanese immigrants (along with many others), who have made this region home. Drawing on these diverse influences, the region fostered a cuisine that is as varied as its people, yet which remains specifically Northwestern. Here, food writer Naomi Tomky leads readers through an exploration of this cuisine. She starts with the basics of buying great-tasting and sustainable seafood, surveys the variety of seafood on offer—from stars like halibut and oysters to unsung heroes like lingcod and smelt—and shares 75 delicious recipes reflecting the people who live in the region today, including Red Curry Mussels, IPA-Battered Cod, Dungeness Crab Deviled Eggs, and Pink Scallop Ceviche. From the first cut of salmon, prized for its rich flavor and versatility, to the last crack of the sweet Dungeness crab, Tomky covers grilling, curing, and baking, and shares secrets for tricky tasks like removing pin bones and mussel beards. She explains how flavor-packed spot prawns put other shrimp to shame and why the region’s razor clams are unparalleled. For curious seafood rookies in search of the perfect fool-proof salmon and barnacled fish-cooking veterans looking for a new way to enjoy their favorite catch, The Pacific Northwest Seafood Cookbook is a must-have guide to cooking, and eating, the region. Including recipes from Tom Douglas, Shiro Kashiba, Bonnie Morales, Mutsuko Soma, Ethan Stowell, Jason Stratton, John Sundstrom, and more.


Hotel on the Corner of Bitter and Sweet

Hotel on the Corner of Bitter and Sweet
Author: Jamie Ford
Publisher: Ballantine Books
Total Pages: 370
Release: 2009-01-27
Genre: Fiction
ISBN: 0345512502

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"Sentimental, heartfelt….the exploration of Henry’s changing relationship with his family and with Keiko will keep most readers turning pages...A timely debut that not only reminds readers of a shameful episode in American history, but cautions us to examine the present and take heed we don’t repeat those injustices."-- Kirkus Reviews “A tender and satisfying novel set in a time and a place lost forever, Hotel on the Corner of Bitter and Sweet gives us a glimpse of the damage that is caused by war--not the sweeping damage of the battlefield, but the cold, cruel damage to the hearts and humanity of individual people. Especially relevant in today's world, this is a beautifully written book that will make you think. And, more importantly, it will make you feel." -- Garth Stein, New York Times bestselling author of The Art of Racing in the Rain “Jamie Ford's first novel explores the age-old conflicts between father and son, the beauty and sadness of what happened to Japanese Americans in the Seattle area during World War II, and the depths and longing of deep-heart love. An impressive, bitter, and sweet debut.” -- Lisa See, bestselling author of Snow Flower and the Secret Fan In the opening pages of Jamie Ford’s stunning debut novel, Hotel on the Corner of Bitter and Sweet, Henry Lee comes upon a crowd gathered outside the Panama Hotel, once the gateway to Seattle’s Japantown. It has been boarded up for decades, but now the new owner has made an incredible discovery: the belongings of Japanese families, left when they were rounded up and sent to internment camps during World War II. As Henry looks on, the owner opens a Japanese parasol. This simple act takes old Henry Lee back to the 1940s, at the height of the war, when young Henry’s world is a jumble of confusion and excitement, and to his father, who is obsessed with the war in China and having Henry grow up American. While “scholarshipping” at the exclusive Rainier Elementary, where the white kids ignore him, Henry meets Keiko Okabe, a young Japanese American student. Amid the chaos of blackouts, curfews, and FBI raids, Henry and Keiko forge a bond of friendship–and innocent love–that transcends the long-standing prejudices of their Old World ancestors. And after Keiko and her family are swept up in the evacuations to the internment camps, she and Henry are left only with the hope that the war will end, and that their promise to each other will be kept. Forty years later, Henry Lee is certain that the parasol belonged to Keiko. In the hotel’s dark dusty basement he begins looking for signs of the Okabe family’s belongings and for a long-lost object whose value he cannot begin to measure. Now a widower, Henry is still trying to find his voice–words that might explain the actions of his nationalistic father; words that might bridge the gap between him and his modern, Chinese American son; words that might help him confront the choices he made many years ago. Set during one of the most conflicted and volatile times in American history, Hotel on the Corner of Bitter and Sweet is an extraordinary story of commitment and enduring hope. In Henry and Keiko, Jamie Ford has created an unforgettable duo whose story teaches us of the power of forgiveness and the human heart. BONUS: This edition contains a Hotel on the Corner of Bitter and Sweet discussion guide and an excerpt from Jamie Ford's Love and Other Consolation Prizes.


The Presbytery of Seattle 1858-2005

The Presbytery of Seattle 1858-2005
Author: Robert L. Welsh M.D.
Publisher: Xlibris Corporation
Total Pages: 628
Release: 2006-09-11
Genre: History
ISBN: 146532643X

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The Presbytery of Seattle 1858-2005 is a chronological narrative concerning Seattle Presbytery, its churches and its predecessors, the Presbyteries of Puget Sound and Oregon. The book briefly summarizes the church and Presbyterian history in Europe and in the American Colonies. It describes the history leading to the missionary beginnings of the Presbyterian Church (USA) in Old Oregon with Rev. Henry H. Spalding and Dr. Marcus Whitman from 1836-1847. Rev. George F. Whitworth, the next Presbyterian minister who arrived in Washington Territory in 1854, planted the first churches and organized the Presbytery of Puget Sound in 1858 with two fellow ministers. Much of the early history of the Presbyterian churches in Washington Territory was related to the Presbyterian church in Oregon and early California. The pioneer ministers of Oregon and Washington are discussed. The earliest Presbyterian churches of Washington Territory were organized near Olympia. As a frontier presbytery only three ministers were necessary for organization, yet even that number could not be sustained and the Presbytery of Puget Sound lapsed in 1865 and was re-organized in 1876. Gradually the presbytery expanded and organized additional churches throughout the whole territory. Currently the Presbytery of Seattle encompasses two counties, King and Kitsap, which surround urban Seattle. In 1883 the Sumner Academy of Sumner, Washington began through the efforts of Rev. Whitworth and became Whitworth College in 1890. For over thirty years, beginning in 1909, the Seattle First Presbyterian Church was the largest Presbyterian Church in the nation. At its peak in 1939 it reported 8,818 members and eleven assistant pastors with 26 branches and a session of 110 elders. From its branches and support 24 Presbyterian churches were organized in the Seattle area. The place and accomplishments of women within the church are explored. The first woman to preach in a Seattle Presbyterian church was evangelist Mrs. Louisa M. Woosley in 1894. Largely because of her efforts the Third Cumberland Presbyterian Church (CPC) was organized in 1895. She was the first woman ordained by the Cumberland Presbyterians in 1889, however in 1894 her ordination was voided by the CPC. She was reordained a minister in 1913. The Third CPC became the Cherry Street Presbyterian Church in 1909 with the Cumberland PCUSA merger. Nine women at the Seattle First Presbyterian Church were the first officially ordained deaconesses in the nation in 1915. The slow acceptance of women as elders after 1930 and subsequently women ordained to Word and Sacrament after 1974 within the presbytery is discussed. Anyone interested in the Presbyterian church in early Oregon, Washington Territory and Washington State will find facts and stories of the 196 historic churches of the Puget Sound and Seattle Presbyteries. All Presbyterian ministers, elders and members will gain new insights into the vision, hopes, successes and failures of the church. The book is unique as it is the first extensive history of the Presbyterian Church in Washington since the publication of The History of the Synod of Washington of the PCUSA in 1908.


Fast Food

Fast Food
Author: John A. Jakle
Publisher: JHU Press
Total Pages: 1676
Release: 2002
Genre: Architecture
ISBN: 9780801869204

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The authors contemplate the origins, architecture and commercial growth of wayside eateries in the US over the past 100 years. Fast Food examines the impact of the automobile on the restaurant business and offers an account of roadside dining.


History of Soybeans and Soyfoods in Michigan (1853-2021)

History of Soybeans and Soyfoods in Michigan (1853-2021)
Author: William Shurtleff; Akiko Aoyagi
Publisher: Soyinfo Center
Total Pages: 1217
Release: 2021-09-19
Genre: Reference
ISBN: 1948436515

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The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographic index. 211 photographs and illustrations - mostly color. Free of charge in digital PDF format.


A Cordiall Water

A Cordiall Water
Author: M.F.K. Fisher
Publisher:
Total Pages: 186
Release: 2013-05
Genre: Medical
ISBN: 9781614274285

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2013 Reprint of 1961 Edition. Exact facsimile of the original edition, not reproduced with Optical Recognition Software. For many years Fisher collected lore about odd restoratives and remedies-medicines, nostrum, herbs, oils, powders, charms, poultices, liquors, brews and cure-alls for coughs, colds, sore throats, poisons, freckles and warts, nosebleeds, bites of insects and mad dogs, burns, rashes, rheumatism, excess weight, chills, fevers and wounds incurred in the mating season. Herein she recounts the origins, applications and apparent effectiveness of these unusual recipes in a group of essays in which wonder and wisdom, nostalgia and quiet humor are the main ingredients.


Messages from Frank's Landing

Messages from Frank's Landing
Author: Charles Wilkinson
Publisher: University of Washington Press
Total Pages: 130
Release: 2006-01-13
Genre: History
ISBN: 9780295985930

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"Billy Frank, Jr., has been celebrated as a visionary, but if we go deeper and truer, we learn that he is best understood as a plainspoken bearer of traditions, a messenger, passing along messages from his father, from his grandfather, from those further back, from all Indian people, really. They are messages about the natural world, about societies past, about this society, and about societies to come. When examined rigorously - not out of any romanticism but only out of our own enlightened self-interest - these messages can be of great practical use to us in this and future years." - Charles Wilkinson, from the Introduction In 1974 Federal Judge George H. Boldt issued one of the most sweeping rulings in the history of the Pacific Northwest, affirming the treaty rights of Northwest tribal fishermen and allocating to them 50 percent of the harvestable catch of salmon and steelhead. Among the Indians testifying in Judge Boldt's courtroom were Nisqually tribal leader Billy Frank, Jr., and his 95-year-old father, whose six acres along the Nisqually River, known as Frank's Landing, had been targeted for years by state game wardens in the so-called Fish Wars. By the 1960s the Landing had become a focal point for the assertion of tribal treaty rights in the Northwest. It also lay at the moral center of the tribal sovereignty movement nationally. The confrontations at the Landing hit the news and caught the conscience of many. Like the schoolhouse steps at Little Rock, or the bridge at Selma, Frank's Landing came to signify a threshold for change, and Billy Frank, Jr., became a leading architect of consensus, a role he continues today as one of the most colorful and accomplished figures in the modern history of the Pacific Northwest. In Messages from Frank's Landing, Charles Wilkinson explores the broad historical, legal, and social context of Indian fishing rights in the Pacific Northwest, providing a dramatic account of the people and issues involved. He draws on his own decades of experience as a lawyer working with Indian people, and focuses throughout on Billy Frank and the river flowing past Frank's Landing. In all aspects of Frank's life as an activist, from legal settlements negotiated over salmon habitats destroyed by hydroelectric plants, to successful negotiations with the U.S. Army for environmental protection of tribal lands, Wilkinson points up the significance of the traditional Indian world view - the powerful and direct legacy of Frank's father, conveyed through generations of Indian people who have crafted a practical working philosophy and a way of life. Drawing on many hours spent talking and laughing with Billy Frank while canoeing the Nisqually watershed, Wilkinson conveys words of respect and responsibility for the earth we inhabit and for the diverse communities the world encompasses. These are the messages from Frank's Landing. Wilkinson brings welcome clarity to complex legal issues, deepening our insight into a turbulent period in the political and environmental history of the Northwest. "The Boldt decision profoundly changed natural resource management in the Pacific Northwest. This book clearly builds an historical base to help guide us today. The wisdom and patience of Billy Frank fill virtually every page. It is required reading for anyone interested in salmon preservation." - Governor Daniel J. Evans "Charles Wilkinson evokes the character and culture of the Nisqually people as well as their deep love for their land. From Chief Leschi to Billy Frank, we see the long thread of cultural continuity, culminating in modern times with this fight for justice." - Ada Deer (Menominee), University of Wisconsin-Madison Charles Wilkinsonis Moses Lasky Professor of Law at the University of Colorado, Boulder. He is the author ofFire on the Plateau: Conflict and Endurance in the American Southwestand numerous other books, including standard texts on Indian and Federal public land law.