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Palm Oil

Palm Oil
Author: Oi-Ming Lai
Publisher: Elsevier
Total Pages: 846
Release: 2015-09-01
Genre: Technology & Engineering
ISBN: 0128043466

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Palm Oil: Production, Processing, Characterization, and Uses serves as a rich source of information on the production, processing, characterization and utilization of palm oil and its components. It also includes several topics related to oil palm genomics, tissue culture and genetic engineering of oil palm. Physical, chemical and polymorphic properties of palm oil and its components as well as the measurement and maintenance of palm oil quality are included and may be of interest to researchers and food manufacturers. General uses of palm oil/kernel oil and their fractions in food, nutritional and oleochemical products are discussed as well as the potential use of palm oil as an alternative to trans fats. Some attention is also given to palm biomass, bioenergy, biofuels, waste management, and sustainability. Presents several chapters related to oil palm genetics, including oil palm genomics, tissue culture and genetic engineering. Includes contributions from more than 80 well-known scientists and researchers in the field. In addition to chapters on food uses of palm oil, the book contains nonfood applications such as use as a feedstock for wood-based products or for bioenergy. Covers key aspects important to the sustainable development of palm oil.


The palm oil global value chain

The palm oil global value chain
Author: Pacheco, P.
Publisher: CIFOR
Total Pages: 55
Release: 2017-03-03
Genre:
ISBN:

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There is abundant literature focusing on the palm oil sector, which has grown into a vigorous sector with production originating mainly from Malaysia and Indonesia, and on increased palm oil consumption in many countries around the globe, particularly European Union states, China and India. This sector expansion has become quite controversial, because while it has negative social and environmental impacts, it also leads to positive benefits in generating fiscal earnings for producing countries and regular income streams for a large number of large- and small-scale growers involved in palm oil production. This document reviews how the social, ecological, and environmental dynamics and associated implications of the global palm oil sector have grown in complexity over time, and examines the policy and institutional factors affecting the sector's development at the global and national levels. This work examines the geographies of production, consumption and trade of palm oil and its derivatives, and describes the structure of the global palm oil value chain, with special emphasis on Malaysia and Indonesia. In addition, this work reviews the main socioenvironmental impacts and trade-offs associated with the palm oil sector's expansion, with a primary focus on Indonesia. The main interest is on the social impacts this has on local populations, smallholders and workers, as well as the environmental impacts on deforestation and their associated effects on carbon emissions and biodiversity loss. Finally, the growing complexity of the global oil palm value chain has also driven diverse types of developments in the complex oil palm policy regime governing the sector's expansion. This work assesses the main features of this emerging policy regime involving public and private actors, with emphasis on Indonesia. There are multiple efforts supporting the transition to a more sustainable palm oil production; yet the lack of a coordinated public policy, effective incentives and consistent enforcement is clear and obvious. The emergence of numerous privately driven initiatives with greater involvement of civil society organizations brings new opportunities for enhancing the sector's governance; yet the uptake of voluntary standards remains slow, and any push for the adoption of more stringent standards may only widen the gap between large corporations and medium- and smallscale growers. Greater harmonization between voluntary and mandatory standards, as well as among private initiatives is required. Commitments to deforestation-free supply chains have the potential to reduce undesired environmental impacts from oil palm expansion, and while this risks excluding smallholders from the supply chains, such commitments may function to leverage the upgrading of smallholder production systems. Their success, however, will require greater public and private sector collaboration.


Sustainable Palm Oil Production project synthesis

Sustainable Palm Oil Production project synthesis
Author: Bessou, C.
Publisher: CIFOR
Total Pages: 8
Release: 2017-01-25
Genre:
ISBN:

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Key messages Several sustainability certification schemes have been developed for palm oil; however, the field impacts of these schemes remain highly uncertain. The Sustainable Palm Oil Production (SPOP) project, funded by the French National Research Agency (ANR), was aimed at consolidating and deepening the scientific basis of these schemes.SPOP field work undertaken in Indonesia and Cameroon highlighted the large variability in practices and impacts of oil palm systems. Our main results related to the uncovering of the multiplicity of growers and their trajectories, and identifying room for improvement and the need for recommendations adapted to the various grower contexts and strategies.The SPOP project made it explicit that visions of sustainability and global challenges vary greatly among growers and other stakeholders involved in the palm oil sector. These diverging conceptions are most likely to induce bottlenecks in the definition and implementation of good practices and should be accounted for in the refinement of sustainability criteria.Within the SPOP project, we investigated possible futures for oil palm using participatory prospective analyses and multi-agent-based modeling work. Our research work showed that capacity development and the organizational capacity of smallholders, fair partnerships and combined forms of governance are key drivers in ensuring the uptake of good practices and sustainable development at the landscape scale.


Palm Oil Prospects for 2005

Palm Oil Prospects for 2005
Author: Castaneda, Jaime
Publisher:
Total Pages: 22
Release: 1995
Genre:
ISBN:

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Market Development of Palm Oil Products

Market Development of Palm Oil Products
Author: International Trade Centre UNCTAD/GATT of the United Nations
Publisher:
Total Pages: 184
Release: 1978
Genre: Palm oil
ISBN:

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The Tropical Oil Crop Revolution

The Tropical Oil Crop Revolution
Author: Derek Byerlee
Publisher: Oxford University Press
Total Pages: 305
Release: 2017
Genre: Business & Economics
ISBN: 0190222980

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The book provides a broad synthesis of the major supply and demand drivers of the dramatic expansion of oil crops in the tropics; its economic, social, and environmental impacts; and the future outlook to 2050. It is a comprehensive review of the oil crop sector with a major focus on oil palm and soybeans, the two most dynamic crops in world agriculture in recent decades.


Research Report on China's Palm Oil Market

Research Report on China's Palm Oil Market
Author: Albert Pan
Publisher: Zeefer Consulting
Total Pages: 92
Release: 2008-07-28
Genre:
ISBN: 1438286732

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*In-depth analysis on entry barrier/suggestion of China's palm oil market; *Analysis on the characteristics of consumer & their preference; *Import/export analysis based on 5 years trade data in detail, countries/destination; *Market trends and increasing potential prediction; *Analysis on industry policy/law/regulation; *Visual images for easily understanding sales channel in China and import procedures; *Distribution map and top ten players case study to describe the market competition; *Details of China's sanitary/quarantine inspection for importing palm oil products; ...China has no longer manufactured palm oil, domestic consumption all relied on importation... annual consumption of vegetable oil per person has reached 14.6 kilos...import quantity of palm oil was 5,140,800 tons...imported palm oil are sold as food frying oil and vegetable oil after refining and processing...demand for palm oil is more than 8 million ton...a large market for palm oil producers.