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Author | : United States. Congress. House. Committee on Energy and Commerce. Subcommittee on Health and the Environment |
Publisher | : |
Total Pages | : 268 |
Release | : 1987 |
Genre | : Pesticides |
ISBN | : |
Download Regulation of Pesticide Residues Book in PDF, ePub and Kindle
Author | : American Society of International Law |
Publisher | : |
Total Pages | : 144 |
Release | : 1975 |
Genre | : Food adulteration and inspection |
ISBN | : |
Download The International Regulation of Pesticide Residues in Food Book in PDF, ePub and Kindle
Author | : National Research Council |
Publisher | : National Academies Press |
Total Pages | : 402 |
Release | : 1993-02-01 |
Genre | : Science |
ISBN | : 0309048753 |
Download Pesticides in the Diets of Infants and Children Book in PDF, ePub and Kindle
Many of the pesticides applied to food crops in this country are present in foods and may pose risks to human health. Current regulations are intended to protect the health of the general population by controlling pesticide use. This book explores whether the present regulatory approaches adequately protect infants and children, who may differ from adults in susceptibility and in dietary exposures to pesticide residues. The committee focuses on four major areas: Susceptibility: Are children more susceptible or less susceptible than adults to the effects of dietary exposure to pesticides? Exposure: What foods do infants and children eat, and which pesticides and how much of them are present in those foods? Is the current information on consumption and residues adequate to estimate exposure? Toxicity: Are toxicity tests in laboratory animals adequate to predict toxicity in human infants and children? Do the extent and type of toxicity of some chemicals vary by species and by age? Assessing risk: How is dietary exposure to pesticide residues associated with response? How can laboratory data on lifetime exposures of animals be used to derive meaningful estimates of risk to children? Does risk accumulate more rapidly during the early years of life? This book will be of interest to policymakers, administrators of research in the public and private sectors, toxicologists, pediatricians and other health professionals, and the pesticide industry.
Author | : United States. Congress. Senate. Committee on Environment and Public Works. Subcommittee on Toxic Substances, Environmental Oversight, Research and Development |
Publisher | : |
Total Pages | : 104 |
Release | : 1989 |
Genre | : Food adulteration and inspection |
ISBN | : |
Download Government Regulation of Pesticides in Food Book in PDF, ePub and Kindle
Abstract: This report describes the Environmental Protection Agency's (EPA) regulation of pesticide products and recent problems with that regulatory process. The report also presents recommendations for regulatory reform. The history of pesticide statutes and the conflicts between the Federal Insecticide, Fungicide and Rodenticide Act (FIFRA) and the Federal Food, Drug and Cosmetic Act (FFDCA) is reviewed. The history of the regulation of Alar is an example of the problems that exist in EPA regulations of pesticides.
Author | : National Research Council |
Publisher | : National Academies Press |
Total Pages | : 288 |
Release | : 1987-02-01 |
Genre | : Medical |
ISBN | : 0309037468 |
Download Regulating Pesticides in Food Book in PDF, ePub and Kindle
Concern about health effects from exposure to pesticides in foods is growing as scientists learn more about the toxic properties of pesticides. The Delaney Clause, a provision of the Food, Drug and Cosmetic Act, prohibits tolerances for any pesticide that causes cancer in test animals or in humans if the pesticide concentrates in processed food or feeds. This volume examines the impacts of the Delaney Clause on agricultural innovation and on the public's dietary exposure to potentially carcinogenic pesticide residues. Four regulatory scenarios are described to illustrate the effects of varying approaches to managing oncogenic pesticide residues in food.
Author | : United States. General Accounting Office |
Publisher | : |
Total Pages | : 122 |
Release | : 1979 |
Genre | : Pesticide residues in food |
ISBN | : |
Download Better Regulation of Pesticide Exports and Pesticide Residues in Imported Food is Essential Book in PDF, ePub and Kindle
Author | : Leo M.L. Nollet |
Publisher | : CRC Press |
Total Pages | : 628 |
Release | : 2016-04-19 |
Genre | : Science |
ISBN | : 1420082477 |
Download Handbook of Pesticides Book in PDF, ePub and Kindle
This handbook provides a systematic description of the principles, procedures, and technology of the modern analytical techniques used in the detection, extraction, clean up, and determination of pesticide residues present in the environment. This book provides the historical background of pesticides and emerging trends in pesticide regulation. The
Author | : Colin MacBean |
Publisher | : Cabi |
Total Pages | : 0 |
Release | : 2012 |
Genre | : Agricultural chemistry |
ISBN | : 9781901396867 |
Download The Pesticide Manual Book in PDF, ePub and Kindle
•updated company data reflecting continuing industry changes.
Author | : H. Frehse |
Publisher | : Elsevier |
Total Pages | : 107 |
Release | : 2013-10-22 |
Genre | : Technology & Engineering |
ISBN | : 1483278999 |
Download Pesticide Residues Book in PDF, ePub and Kindle
Pesticide Residues: A Contribution to their Interpretation, Relevance and Legislation contains the papers presented at two special Symposia held in the Pesticide Residues Section at the Fourth International Congress of Pesticide Chemistry (lUPAC). This book is organized into two parts encompassing 17 chapters. Part I focuses on the accuracy of any statement on the amount of residue a sample contains, which is influenced by the interaction of multiple factors. This part specifically discusses some of these factors and their bearing on the analytical result of pesticide residue analysis. Part II deals with the complex problem of whether and how the unavoidable uncertainties in analytical findings can be matched to a legislative machinery accustomed to operating with rigid data. This part also covers the principles for the permission of pesticides from the food-hygienic point of view, with emphasis on regulatory toxicology and tolerances of pesticide residues. This book will be of value to toxicologists, agriculturists, public health workers, and legislators.
Author | : David A. Kay |
Publisher | : |
Total Pages | : 172 |
Release | : 1976 |
Genre | : Food adulteration and inspection |
ISBN | : |
Download The International Regulation of Pesticide Residues in Food Book in PDF, ePub and Kindle