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The Real Taste of Jamaica

The Real Taste of Jamaica
Author: Enid Donaldson
Publisher:
Total Pages: 160
Release: 2001-07-30
Genre: Cooking, Jamaican
ISBN: 9789766370213

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The Real Taste of Jamaica takes food lovers and cooks the world over into Jamaican homes, kitchen and restaurants to sample the full range of native cuisine prepared by local housewives, cooks, restaurateurs and roadside 'jerkies'. Enid Donaldson presents her dishes with flair and imagination, delicately spiced and flavoured with curry, scotch bonnet peppers, jerk sauce, pimento, nutmeg, rum and a dash of typical Jamaican humour. 'Stamp and Go', 'Dip and Fall Back', 'Mannish Water' and 'Matrimony' conjure up images that do not disappoint when tasted. Traditional recipes are included for those who would like to recapture childhood memories. The section, 'Ole Time Someting', contributed by noted journalist and talk-show host Barbara Gloudon, captures the memories and magic of Jamaica kitchens and homes of yesteryear. 'Out of Many, One Pot' aptly describes Jamaica's culinary motto, capturing the rich and exciting blend of Native Indian, Spanish, British, African, East Indian, Chinese, Jewish and Lebanese cuisines.


REAL TASTE OF JAMAICA.

REAL TASTE OF JAMAICA.
Author: ENID. DONALDSON
Publisher:
Total Pages: 0
Release: 2001
Genre:
ISBN: 9789768286727

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The Real Taste of Jamaica

The Real Taste of Jamaica
Author: April Blomgren
Publisher: Createspace Independent Publishing Platform
Total Pages: 68
Release: 2017-09-04
Genre:
ISBN: 9781976117633

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This book includes the best recipes of the Jamaica. These recipes show the amazing and tasty culture of the Jamaica which are tested and cooked by the famous experts and chefs. All of these taste good and have a unique flavor which you find in very less recipes. The book has been divided into 3 chapters which include following important aspects: 1) Jamaican chicken recipes 2) Jamaican vegetables recipes 3) Jamaican sweet recipes


A Little Taste of Jamaica

A Little Taste of Jamaica
Author: Andrea Walters
Publisher: AuthorHouse
Total Pages: 170
Release: 2011-03
Genre: Cooking
ISBN: 1456714163

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"A Little Taste of Jamaica" is a creation of Jamaican recipes put together as a `gift' from the author to her culture and homeland - Jamaica. Its sole purpose is to help preserve the "Jamaican Culture" I have found out while living here in the United States of America, that there are many Jamaican families whose parents, grand parents, aunts or uncles know how to cook Jamaican food, but their children or grand children have not inherited the culinary skills owned by their ancestors. They long to cook like their parents, but have not been taught. The purpose of this book is to preserve and pass on the culture, the recipes, and a taste of the "Jamaican Food". Many restaurants and cooks would love to cook "Jamaican Style", and some have tried and have fallen short. Jamaica has developed a popularity for certain of its foods. People of different nationality have tasted, and desire to taste again or even prepare this food. I give you "A little taste of Jamaica". Allow it to impart knowledge through its recipes, giving a fresh perspective on cooking "Jamaican Style Food". Open its pages! ....enjoy Jamaican Jerk Chicken, Oxtail, Curry Chicken and more!! mmmh! mouth-watering!


Caribbean Cooking

Caribbean Cooking
Author: Angel Burns
Publisher:
Total Pages: 104
Release: 2019-08-12
Genre:
ISBN: 9781089807759

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Island living is laid-back, fun, and relaxing. Island cooking is just as fun! This book is jam-packed with authentic Jamaican recipes from real Jamaican cooks! We have enjoyed gathering and recording their recipes to share with you. Jamaican cooks are known for making their own adjustments, so the recipes are diverse and adaptable to different tastes. We hope you have fun trying these recipes. Maybe they'll even inspire you to make your own creations!


Jamaica Alive!

Jamaica Alive!
Author: Paris Permenter
Publisher: Hunter Publishing, Inc
Total Pages: 316
Release: 2000
Genre: Travel
ISBN: 9781556508820

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This exciting new addition to the Alive! series takes you to the Jamaica, a land of rushing waterfalls, sandy beaches, massive rivers and strong cultural roots. 'Dawn to Dusk' sections focus on the best daytime delights, such as terrific watersports, sightseeing, white sand beaches and fascinating museums. 'After Dark' sections take you to the best nightclubs, piano bars, cocktail lounges and beach cookouts. Hundreds of places to stay and eat are profiled in detail, based on repeat visits by the authors.


Jamaican Recipes: From Kingston to Montego Bay Taste All of Jamaica at Home with Delicious Jamaican Recipes (2nd Edition)

Jamaican Recipes: From Kingston to Montego Bay Taste All of Jamaica at Home with Delicious Jamaican Recipes (2nd Edition)
Author: Booksumo Press
Publisher: Independently Published
Total Pages: 128
Release: 2019-02-23
Genre: Cooking
ISBN: 9781797790688

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Jamaican Cooking 101. Get your copy of the best and most unique Jamaican recipes from BookSumo Press! Come take a journey with us into the delights of easy cooking. The point of this cookbook and all our cookbooks is to exemplify the effortless nature of cooking simply. In this book we focus on Jamaican cuisine. Jamaican Recipes is a complete set of simple but very unique Jamaican dishes. You will find that even though the recipes are simple, the tastes are quite amazing. So will you join us in an adventure of simple cooking? Here is a Preview of the Jamaican Recipes You Will Learn: Caribbean Burgers with Papaya Salsa Jerk Flounder Fillets with Mango Sauce Tamarind Chicken Roast Spicy Chicken and Potato Casserole French Toast Jamaican Island Style Nutty Pineapple Rice Pudding Caribbean Cornbread Orange Jerk Marinade Sauce Caribbean Porridge Jerk Nacho Chips Tomato Soup in the Tropics How to Make Banana Cake Teriyaki Shrimp Jerk Shrimp Soup Beef Patties with Fruit Salsa Grilled Bonnet Chicken Quarters Old Harbour Carrot Milk Snapper Thyme Stir Fry Crystalized Chicken Breasts Summer Candied Cake Grapefruit Cheesecake Maria's Confetti Jamaican Curry Powder Real Jerk Chicken Much, much more! Again remember these recipes are unique so be ready to try some new things. Also remember that the style of cooking used in this cookbook is effortless. So even though the recipes will be unique and great tasting, creating them will take minimal effort! Related Searches: Jamaican cookbook, Jamaican recipes, Jamaican book, Jamaica, Jamaican recipe book, Jamaican food, Jamaican cuisine


Jamaica Taste the Island

Jamaica Taste the Island
Author: Sheila R. Smart
Publisher: Xlibris Corporation
Total Pages: 102
Release: 2019-08-05
Genre: Cooking
ISBN: 179601835X

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Enjoy savory, exotic, mouthwatering authentic Jamaican cuisine. JAMAICA TASTE THE ISLAND features a medley of easy-to-prepare recipes. The Book also offers a brief, but momentous journey through Jamaica’s unique historical foundation, rich culture and legendary grandeur.


Rice and Beans

Rice and Beans
Author: Richard Wilk
Publisher: Berg
Total Pages: 383
Release: 2013-05-09
Genre: Social Science
ISBN: 1847889050

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Rice and Beans is a book about the paradox of local and global. On the one hand, this is a globe-spanning dish, a simple source of complete nutrition for billions of people in hundreds of countries. On the other hand, in every place people insist that rice and beans is a local invention, deeply rooted in a particular history and culture. How can something so universal also be so particular? The authors of this book explore the specific history of the versions of rice and beans beloved and indigenous in cultures from Brazil to West Africa. But they also plumb the shared African, Native American and European trans-Atlantic encounters and exchanges, and the contemporary forces of globalization and nation-building, which combine to make rice and beans a powerful substance and symbol of the relationship between food and culture.


Jamaica Adventure Guide

Jamaica Adventure Guide
Author: Paris Permenter
Publisher: Hunter Publishing, Inc
Total Pages: 653
Release: 2011-04-01
Genre: Travel
ISBN: 1588437396

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This travel guide walks with the adventurous traveler to the heart of Jamaica, to the miles of sand beaches, to the rugged Blue Mountains, to the country villages that provide a peek at the real Jamaica. The authors focus on the adventures this popular Caribbean island has to offer: scuba diving along coral reefs, biking mountain trails, deep sea fishing, parasailing, windsurfing, horseback riding, and other adventures that range from mild to wild. Special sections include a look at Jamaica's Meet the People program, home visits, local nightspots, festivals, and more. Maps and photos enliven the down-to-earth text. [The authors] are known for their attention to details. Chicago Daily Herald. Print edition is 360 pages.