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| Author | : Melissa Raimondi |
| Publisher | : Createspace Independent Publishing Platform |
| Total Pages | : 0 |
| Release | : 2016-03 |
| Genre | : Raw food diet |
| ISBN | : 9781507723609 |
"Meal plan with meal prep, recipes, tips, estimated calorie counts, and daily shopping lists for delicious raw vegan dishes the way Lissa eats."
| Author | : Melissa Raimondi |
| Publisher | : |
| Total Pages | : 212 |
| Release | : 2017-10-24 |
| Genre | : |
| ISBN | : 9781979153591 |
A collection of 117 recipes including no-fat, low-fat and higher fat options for anyone looking at including more plant-based options in their diets. Dips, dressings, sauces, salsas, condiments, and toppings. Raw, plant-based, vegan, gluten, grain and oil-free ideas for healthy salad enhancement.
| Author | : Brenda Davis |
| Publisher | : Book Publishing Company |
| Total Pages | : 514 |
| Release | : 2011-08-25 |
| Genre | : Health & Fitness |
| ISBN | : 157067972X |
The authors offer science-based answers to tough questions about raw foods and raw diets, furnish nutrition guidelines and practical information, and show how to construct a raw diet that meets recommended nutrient intakes simply and easily.
| Author | : Tonya Zavasta |
| Publisher | : BR Publishing |
| Total Pages | : 372 |
| Release | : 2009 |
| Genre | : Hatha yoga |
| ISBN | : 9780974243498 |
| Author | : Lisa Montgomery |
| Publisher | : |
| Total Pages | : 0 |
| Release | : 2013 |
| Genre | : COOKING |
| ISBN | : |
"Have you ever wanted to change your diet and eat healthier, fresher foods, but didn't know where to start? Have you ever wanted to see what the raw diet craze is all about, but felt intimidated to begin? If so, The 30-Day Raw Challenge is the book for you! The 30-Day Raw Challenge is an innovative, easy-to-follow lifestyle diet and health program created by raw food expert Lisa Montgomery. Lisa developed The 30-Day Raw Challenge by working with individuals who sought to make needed changes to a healthier diet and did so effortlessly using raw foods. The 30-Day Raw Challenge compiles anecdotes of their transformation to healthier living through a raw food diet as well as a simple step-by-step plan to help you embrace raw foods in your diet. The book also includes daily menus and over 100 simple raw recipes guaranteed to make a positive change in your life. The 30-Day Raw Challenge is a must-have for anyone looking for an effective program for weight loss, healthier living, and longevity"--
| Author | : Neal D Barnard, MD |
| Publisher | : Balance |
| Total Pages | : 183 |
| Release | : 2011-02-28 |
| Genre | : Health & Fitness |
| ISBN | : 1455500542 |
For years, Dr. Neal D. Barnard has been at the forefront of cutting-edge research on what it really takes to lose weight and restore the body to optimal health. Now, with his proven, successful program, in just three short weeks you'll get fast results-drop pounds, lower cholesterol and blood pressure, improve blood sugar, and more. With Dr. Barnard's advice on how to easily start a plant-based diet, you'll learn the secrets to reprogramming your body quickly: Appetite reduction: Strategically choose the right foods to naturally and easily tame your appetite. Metabolism boost: Adjust eating patterns to burn calories faster for about three hours after each meal. Cardio protection: Discover the powerful foods that can help reduce cholesterol nearly as much as drugs do in just weeks. Whether you are one of the millions who are anxious to get a jumpstart on weight loss or who already know about the benefits of a plant-based diet but have no idea how or where to start, this book is the kickstart you've been waiting for. Complete with more than sixty recipes, daily meal plans for the 21-day program, tips for grocery shopping, and more, this book will teach you how to make the best food choices and get your body on the fast track to better health.
| Author | : Sarah Britton |
| Publisher | : Clarkson Potter |
| Total Pages | : 585 |
| Release | : 2015-03-31 |
| Genre | : Cooking |
| ISBN | : 0804185395 |
At long last, Sarah Britton, called the “queen bee of the health blogs” by Bon Appétit, reveals 100 gorgeous, all-new plant-based recipes in her debut cookbook, inspired by her wildly popular blog. Every month, half a million readers—vegetarians, vegans, paleo followers, and gluten-free gourmets alike—flock to Sarah’s adaptable and accessible recipes that make powerfully healthy ingredients simply irresistible. My New Roots is the ultimate guide to revitalizing one’s health and palate, one delicious recipe at a time: no fad diets or gimmicks here. Whether readers are newcomers to natural foods or are already devotees, they will discover how easy it is to eat healthfully and happily when whole foods and plants are at the center of every plate.
| Author | : Cherie Soria |
| Publisher | : John Wiley & Sons |
| Total Pages | : 395 |
| Release | : 2012-11-16 |
| Genre | : Cooking |
| ISBN | : 1118461126 |
The easy way to transition to the raw food lifestyle Celebrities like Demi Moore, Sting, Madonna, and Woody Harrelson as well as experts in diet and nutrition have drawn attention to the newest trend in eating: raw foods. As the demand for raw foods increases, so does the demand for informative and supportive facts about this way of life. Raw Food For Dummies shares reasons for incorporating raw food into your diet and life, tips on how to do it, and includes nearly 100 recipes. Whether you're interested in incorporating raw foods into an existing meal plan, or transitioning to a raw foods-only diet, Raw Food For Dummies will help. Main areas of coverage include the benefits of eating raw foods, tips for avoiding undernourishment and hunger, information on transitioning to the raw food lifestyle (including where to buy and how to store raw foods), along with coverage of the popular methods of preparing meals, including sprouting, dehydrating, juicing, and greening. Features nearly 100 recipes covering breakfast, lunch, dinner, appetizers, and snacks Includes advice on transitioning to the raw food lifestyle Written by a veteran vegan chef and culinary arts teacher Raw Food For Dummies is for anyone interested in incorporating raw foods into an existing meal plan, as well as people interested in transitioning to a raw foods-only diet.
| Author | : Melissa Raimondi |
| Publisher | : Createspace Independent Publishing Platform |
| Total Pages | : 102 |
| Release | : 2016-10-19 |
| Genre | : |
| ISBN | : 9781539159599 |
41 raw food recipes to help satisfy, comfort and celebrate with during the winter months.
| Author | : Christy Harden |
| Publisher | : |
| Total Pages | : 250 |
| Release | : 2020-04-30 |
| Genre | : |
| ISBN | : 9781600250910 |
Many raw food how-to books claim to be "easy" guides to the raw food lifestyle. In reality they're anything but. This book is different. If you're looking for a truly honest, nuts-and-bolts take on this fabulous, ultra-healthy way of living from someone who's walked the talk for years, this is it. How should you stock your kitchen? What equipment do you need? What happens when you dine out or go on vacation? Replete with tips, tricks, myth-busting wisdom and recipes, I ♥ Raw will become your go-to bible for thriving through raw, plant-based living. There's a reason it's called a lifestyle and not a diet. Most people fall off the raw food wagon due to lifestyle-adjustment overwhelm and difficulties managing the social aspects of eating. I ♥ Raw addresses these and other issues you'll encounter when you "go raw." It provides readers with a working knowledge of everything it takes to try out or completely transition to raw foods, and includes suggestions you won't find anywhere else. It explores why we choose to eat what we do, and how our choices impact our health and our daily experience. Beyond this it provides a rationale for choosing plant-based living over the standard diet that's been clouding our minds and harming our planet for years. I ♥ Raw packs a punch, tells it like it is and puts everything you need to know to adopt and maintain this healthy lifestyle in a simple, real-life framework. I ♥ Raw is the raw food lifestyle manual.
