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Rapid Urbanisation, Urban Food Deserts and Food Security in Africa

Rapid Urbanisation, Urban Food Deserts and Food Security in Africa
Author: Jonathan Crush
Publisher: Springer
Total Pages: 199
Release: 2016-09-23
Genre: Social Science
ISBN: 3319435671

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This book investigates food security and the implications of hyper-urbanisation and rapid growth of urban populations in Africa. By means of a series of case studies involving African cities of various sizes, it argues that, while the concept of food security holds value, it needs to be reconfigured to fit the everyday realities and distinctive trajectory of urbanisation in the region. The book goes on to discuss the urban context, where food insecurity is more a problem of access and changing consumption patterns than of insufficient food production. In closing, it approaches food insecurity in Africa as an increasingly urban problem that requires different responses from those applied to rural populations.


Transforming Urban Food Systems in Secondary Cities in Africa

Transforming Urban Food Systems in Secondary Cities in Africa
Author: Liam Riley
Publisher: Springer Nature
Total Pages: 407
Release: 2022-11-02
Genre: Social Science
ISBN: 3030930726

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Countries across Africa are rapidly transitioning from rural to urban societies. The UN projects that 60% of people living in Africa will be in urban areas by 2050, with the urban population on the continent tripling over the next 50 years. The challenge of building inclusive and sustainable cities in the context of rapid urbanization is arguably the critical development issue of the 21st Century and creating food secure cities is key to promoting health, prosperity, equity, and ecological sustainability. The expansion of Africa’s urban population is taking place largely in secondary cities: these are broadly defined as cities with fewer than half a million people that are not national political or economic centres. The implications of secondary urbanization have recently been described by the Cities Alliance as “a real knowledge gap”, requiring much additional research not least because it poses new intellectual challenges for academic researchers and governance challenges for policy-makers. International researchers coming from multiple points of view including food studies, urban studies, and sustainability studies, are starting to heed the call for further research into the implications for food security of rapidly growing secondary cities in Africa. This book will combine this research and feature comparable case studies, intersecting trends, and shed light on broad concepts including governance, sustainability, health, economic development, and inclusivity. This is an open access book.


Handbook on Urban Food Security in the Global South

Handbook on Urban Food Security in the Global South
Author: Jonathan Crush
Publisher: Edward Elgar Publishing
Total Pages: 432
Release: 2020-12-25
Genre: Social Science
ISBN: 1786431513

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The ways in which the rapid urbanization of the Global South is transforming food systems and food supply chains, and the food security of urban populations is an often neglected topic. This international group of authors addresses this profound transformation from a variety of different perspectives and disciplinary lenses, providing an important corrective to the dominant view that food insecurity is a rural problem requiring increases in agricultural production.


Food and Nutrition Security in Southern African Cities

Food and Nutrition Security in Southern African Cities
Author: Bruce Frayne
Publisher: Routledge
Total Pages: 172
Release: 2017-12-22
Genre: Social Science
ISBN: 1351850776

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Urban population growth is extremely rapid across Africa and this book places urban food and nutrition security firmly on the development and policy agenda. It shows that current efforts to address food poverty in Africa that focus entirely on small-scale farmers, to the exclusion of broader socio-economic and infrastructural approaches, are misplaced and will remain largely ineffective in ameliorating food and nutrition insecurity for the majority of Africans. Using original data from the African Food Security Urban Network’s (AFSUN) extensive database it is demonstrated that the primary food security challenge for urban households is access to food. Already linked into global food systems and value chains, Africa’s supply of food is not necessarily in jeopardy. Rather, the widespread poverty and informal urban fabric that characterizes Africa’s emerging cities impinge directly on households’ capacity to access food that is readily available. Through the analysis of empirical data collected from 6,500 households in eleven cities in nine countries in Southern Africa, the authors identify the complexity of factors and dynamics that create the circumstances of widespread food and nutrition insecurity under which urban citizens live. They also provide useful policy approaches to address these conditions that currently thwart the latent development potential of Africa’s expanding urban population.


Rapid Urbanization, Spatial Complexity, and Urban Food Security in Sub-Saharan Africa

Rapid Urbanization, Spatial Complexity, and Urban Food Security in Sub-Saharan Africa
Author: Jordan Paul Blekking
Publisher:
Total Pages: 0
Release: 2022
Genre: Africa, Sub-Saharan
ISBN:

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Two significant and interrelated challenges loom for sub-Saharan African (SSA) policymakers: widespread food insecurity and rapid urbanization. Regional rates of moderate and severe food insecurity have increased since 2014. Compounding this problem is urbanization - the urban population of SSA is expected to increase by nearly 800 million people by 2050. Rapid urban growth can strain urban food systems and challenge their ability to equitably meet the food security needs of a growing population. In my dissertation I examine how urbanization trends variably contribute to food security across space at the household- and food systems level. In the first chapter of my dissertation, I investigate the methodological challenges associated with measuring urban food security. I identify why the spatial dimensions of urban food security are critical for understanding urban food security, and how spatial dimensions of food security influence food-related behaviors. In the second chapter I provide an overview of food systems research in SSA, detailing how urbanization and climate change individually and jointly affect food production, distribution, and consumption. I then describe the pathways through which climate change and urbanization impact food retailers in SSA. In the third chapter I expand on the notion that evaluating the development of retailers over space and time is critical to improving our understanding of urban food security and food systems. I compare the growth of the supermarket sector with the development of public markets in Lusaka, Zambia, from 2004 to 2020. I find that supermarkets have substantially increased during the study period, while public markets have increased less. Fewer supermarkets are developed in high-density residential areas, where low-income households reside. As a result, the continual development of supermarkets without parallel development of public markets will likely not ameliorate food access inequalities in Lusaka.


Urban Food Insecurity and Malnutrition in Developing Countries

Urban Food Insecurity and Malnutrition in Developing Countries
Author: Johshin Von Braun
Publisher: Intl Food Policy Res Inst
Total Pages: 60
Release: 1993
Genre: Social Science
ISBN: 9780896293267

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Conceptual issues and policy focus; Urbanization in the developing world: implications for growth and poverty; Urban food insecurity and malnutrition; Policy choices and research implications; Policy research priorities.


Food Systems in Africa

Food Systems in Africa
Author: Gaëlle Balineau
Publisher: World Bank Publications
Total Pages: 166
Release: 2021-01-11
Genre: Business & Economics
ISBN: 1464815895

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Rapid population growth, poorly planned urbanization, and evolving agricultural production and distribution practices are changing foodways in African cities and creating challenges: Africans are increasingly facing hunger, undernutrition, and malnutrition. Yet change also creates new opportunities. The food economy currently is the main source of jobs on the continent, promising more employment in the near future in farming, food processing, and food product distribution. These opportunities are undermined, however, by inefficient links among farmers, intermediaries, and consumers, leading to the loss of one-third of all food produced. This volume is an in-depth analysis of food system shortcomings in three West African cities: Abidjan, Côte d’Ivoire; Rabat, Morocco; and Niamey, Niger. Using the lens of geographical economics and sociology, the authors draw on quantitative and qualitative field surveys and case studies to offer insightful analyses of political institutions. They show the importance of “hard†? physical infrastructure, such as transport, storage, and wholesale and retail market facilities. They also describe the “soft†? infrastructure of institutions that facilitate trade, such as interpersonal trust, market information systems, and business climates. The authors find that the vague mandates and limited capacities of national trade and agriculture ministries, regional and urban authorities, neighborhood councils, and market cooperatives often hamper policy interventions. This volume comes to a simple conclusion: international development policy makers and their financial and technical partners have neglected urban markets for far too long, and now is the time to rethink and reinvest in this complex yet crucial subject.


Urban Food Deserts

Urban Food Deserts
Author: Jonathan Crush
Publisher: Mdpi AG
Total Pages: 174
Release: 2021-08-26
Genre: Social Science
ISBN: 9783036510422

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The industrialization of the urban food system, alongside the proliferation of supermarkets, has dramatically transformed the landscape of food accessibility in cities. In many countries, the spatial consolidation of food provisioning has deprived many urban neighbourhoods of easy access to food, particularly foodstuffs integral to a healthy diet. These often socioeconomically disadvantaged urban areas are referred to as "food deserts". However, studies of urban food deserts in cities of the Global South are sparse, given their complicated urban food systems with the strong presence of informal food economies and diverse food sources. This book draws on empirical studies from South African, Brazilian and Chinese cities to investigate the food desert narrative, the characteristics of urban food environment and the various socioeconomic factors shaping it, as well as the food security and health consequences of urban food deserts. These studies reveal the limitations of applying the food desert concept to cities in the Global South and call for more holistic measurements of urban food insecurity.


Food Into Cities

Food Into Cities
Author: Olivio Argenti
Publisher: Food & Agriculture Org.
Total Pages: 200
Release: 2000
Genre: Business & Economics
ISBN: 9789251044780

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The rapid growth of African cities means they have a great challenge in ensuring an adequate supply of food to satisfy their nutritional needs in terms of quantity, variety and taste, at accessible/affordable prices. Food supply and distribution systems (FSDS), whether formal or informal, are a key element. An efficient FSDS can increase the availability of food to the urban consumer, and at the same time increase the revenues of both traders and producers. However, there are a number of constraints that impede the efficiency of FSDS and these are discussed in the papers in this Bulletin that address the whole issue of food supply and food security. They are addressed towards urban managers and planners together with professionals and researchers concerned with urban food security.


Urban Food Systems Governance and Poverty in African Cities

Urban Food Systems Governance and Poverty in African Cities
Author: Jane Battersby
Publisher:
Total Pages: 0
Release: 2019
Genre: Political Science
ISBN: 9781138726758

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This book seeks to address urban poverty in Africa, and particularly in smaller cities, by examining linkages between poverty, urban food systems and local governance.