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Race and Repast

Race and Repast
Author: Urszula Niewiadomska-Flis
Publisher: University of Arkansas Press
Total Pages: 211
Release: 2022-12-15
Genre: Social Science
ISBN: 1610757866

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Race and Repast: Foodscapes in Twentieth-Century Southern Literature examines the literary foodscapes of the American South—from Jim Crow–era kitchens where White and Black Southerners reacted against racial mores, to the public dining spaces where Southerners probed the limits of racial identity, to the lunch counters that became touchstones of the Black Freedom movement. Mining literary texts by iconic authors like Ernest Gaines and Walker Percy to demonstrate that “food reflects and refracts power,” Urszula Niewiadomska-Flis wields food studies as a revelatory lens through which to view a radically segregated society that was often on the cusp of violence. Niewiadomska-Flis also provides a rich and succinct introduction to scholarship in Southern studies and food studies, making Race and Repast a compelling read that offers countless insights to experts as well as readers exploring these areas of research for the first time.


Race

Race
Author: Vincent Sarich
Publisher: Routledge
Total Pages: 304
Release: 2018-03-05
Genre: Social Science
ISBN: 0429977530

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The conventional wisdom in contemporary social science claims that human races are not biologically valid categories. Many argue the very words 'race' and 'racial differences' should be abolished because they support racism. In Race, Vincent Sarich and Frank Miele challenge both these tenets. First, they cite the historical record, the art and literature of other civilizations and cultures, morphological studies, cognitive psychology, and the latest research in medical genetics, forensics, and the human genome to demonstrate that racial differences are not trivial, but very real. They conclude with the paradox that, while, scientific honesty requires forthright recognition of racial differences, public policy should not recognize racial-group membership. The evidence and issues raised in this book will be of critical interest to students of race in behavioral and political science, medicine, and law.


A System of Psychology

A System of Psychology
Author: Daniel Greenleaf Thompson
Publisher:
Total Pages: 634
Release: 1884
Genre: Psychology
ISBN:

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Eating While Black

Eating While Black
Author: Psyche A. Williams-Forson
Publisher: UNC Press Books
Total Pages: 264
Release: 2022-05-03
Genre: Social Science
ISBN: 1469668467

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Psyche A. Williams-Forson is one of our leading thinkers about food in America. In Eating While Black, she offers her knowledge and experience to illuminate how anti-Black racism operates in the practice and culture of eating. She shows how mass media, nutrition science, economics, and public policy drive entrenched opinions among both Black and non-Black Americans about what is healthful and right to eat. Distorted views of how and what Black people eat are pervasive, bolstering the belief that they must be corrected and regulated. What is at stake is nothing less than whether Americans can learn to embrace nonracist understandings and practices in relation to food. Sustainable culture—what keeps a community alive and thriving—is essential to Black peoples' fight for access and equity, and food is central to this fight. Starkly exposing the rampant shaming and policing around how Black people eat, Williams-Forson contemplates food's role in cultural transmission, belonging, homemaking, and survival. Black people's relationships to food have historically been connected to extreme forms of control and scarcity—as well as to stunning creativity and ingenuity. In advancing dialogue about eating and race, this book urges us to think and talk about food in new ways in order to improve American society on both personal and structural levels.


The Longest Race

The Longest Race
Author: Ed Ayres
Publisher: The Experiment
Total Pages: 283
Release: 2013-08-20
Genre: Sports & Recreation
ISBN: 1615191860

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“It soon becomes clear that this book isn’t just about an athletic race. It’s also about the human race” (Bloomberg Businessweek). Having run in more than six hundred races over the span of fifty-five years, Ed Ayres is a legendary distance runner—and this book is his urgent exploration of the connection between individual endurance and a sustainable society. The Longest Race begins in 2001 at the starting line of the JFK 50 Mile—the nation’s oldest and largest ultramarathon and, like other such races, it’s an epic test of human limits and aspiration. At age sixty, his sights set on breaking the age-division record, Ayres embarks on a course over the rocky ridge of the Appalachian Trail, along the headwind-buffeted towpath of the Potomac River, and past momentous Civil War sites such as Harpers Ferry and Antietam. But even as Ayres focuses on an endurance runner’s familiar concerns—starting strong and setting the right pace, controlling his breathing, overcoming fatigue, and staying mindful of the course ahead—he finds himself as preoccupied with the future of our planet as with the finish line. A veteran journalist and environmental editor, Ayres reveals how the skills and mindset necessary to complete an ultramarathon are also essential for grappling anew with the imperative to endure—not only as individuals, but as a society—and not just for fifty miles, but over the real long haul, in a unique meditation that “ought to be required reading even for people who have never run a step” (The Boston Globe). “He seamlessly moves between discussing running to exploring larger life issues such as why we run, our impact on the environment, and the effects of the nation’s declining physical fitness . . . Thought provoking.” ―Booklist “To read this book is to run alongside a seasoned athlete, a deep thinker, and a great storyteller. And Ayres doesn’t disappoint: He is the best kind of running companion, generously doling out hilarious stories and hard-won insights into performance conditioning and the human condition. His lifetime of ultra-running and environmental writing drive his exploration of what keeps us running long distances―and what it might take to keep the planet from being run into the ground.” ―Nature Conservancy magazine


Goatherds and Gods

Goatherds and Gods
Author: Lincoln Bruce
Publisher: iUniverse
Total Pages: 330
Release: 2002-03-27
Genre: Fiction
ISBN: 0595221394

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Goatherds And Gods is a prehistoric novel about the Indo-Aryans invading the Arabic Penninsula, to wipe out a fortified city and invasion of Europe. War and love and the art of writing and reading-cryptography.


To Live and Dine in Dixie

To Live and Dine in Dixie
Author: Angela Jill Cooley
Publisher: University of Georgia Press
Total Pages: 208
Release: 2015-05-15
Genre: Social Science
ISBN: 0820347604

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This book explores the changing food culture of the urban American South during the Jim Crow era by examining how race, ethnicity, class, and gender contributed to the development and maintenance of racial segregation in public eating places. Focusing primarily on the 1900s to the 1960s, Angela Jill Cooley identifies the cultural differences between activists who saw public eating places like urban lunch counters as sites of political participation and believed access to such spaces a right of citizenship, and white supremacists who interpreted desegregation as a challenge to property rights and advocated local control over racial issues. Significant legal changes occurred across this period as the federal government sided at first with the white supremacists but later supported the unprecedented progress of the Civil Rights Act of 1964, which—among other things—required desegregation of the nation's restaurants. Because the culture of white supremacy that contributed to racial segregation in public accommodations began in the white southern home, Cooley also explores domestic eating practices in nascent southern cities and reveals how the most private of activities—cooking and dining— became a cause for public concern from the meeting rooms of local women's clubs to the halls of the U.S. Congress.