Quantity Food Purchasing Guide
| Author | : Frank N. Beau |
| Publisher | : |
| Total Pages | : 84 |
| Release | : 1970 |
| Genre | : Food service |
| ISBN | : |
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Food Purchasing Guide for Quantity Service
| Author | : Alberta. Home Economics Branch |
| Publisher | : |
| Total Pages | : 10 |
| Release | : 1971 |
| Genre | : |
| ISBN | : |
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Food Purchasing Guide for Group Feeding
| Author | : Olive M. Batcher |
| Publisher | : |
| Total Pages | : 156 |
| Release | : 1983 |
| Genre | : Agriculture |
| ISBN | : |
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Set includes revised editions of some issues.
Food Purchasing Guide for Group Feeding
| Author | : Betty B. Peterkin |
| Publisher | : |
| Total Pages | : 66 |
| Release | : 1965 |
| Genre | : Food service management |
| ISBN | : |
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Food Purchasing Guide for Quantity Service
| Author | : Alberta. Home Economics Branch |
| Publisher | : |
| Total Pages | : 16 |
| Release | : 1983 |
| Genre | : Quantity cooking |
| ISBN | : |
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Catalog
| Author | : Food and Nutrition Information Center (U.S.) |
| Publisher | : |
| Total Pages | : 368 |
| Release | : 1973 |
| Genre | : Food service |
| ISBN | : |
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Food Purchasing Guide for Group Feeding
| Author | : Olive M. Batcher |
| Publisher | : |
| Total Pages | : 156 |
| Release | : 1983 |
| Genre | : Food |
| ISBN | : |
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Agriculture Handbook
| Author | : |
| Publisher | : |
| Total Pages | : 64 |
| Release | : 1965 |
| Genre | : Agriculture |
| ISBN | : |
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Set includes revised editions of some issues.
Food buying guide for school food service
| Author | : United States. Food and Nutrition Service. Nutrition and Technical Services Division |
| Publisher | : |
| Total Pages | : 138 |
| Release | : 1980 |
| Genre | : |
| ISBN | : |
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Quantity Food Purchasing
| Author | : Lendal Henry Kotschevar |
| Publisher | : John Wiley & Sons |
| Total Pages | : 712 |
| Release | : 1975 |
| Genre | : Business & Economics |
| ISBN | : 9780471505242 |
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