Prickly Pear and the Spinelss Cactus for Stock Food
Author | : Joseph Burtt-Davy |
Publisher | : |
Total Pages | : 15 |
Release | : 1909 |
Genre | : |
ISBN | : |
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Author | : Joseph Burtt-Davy |
Publisher | : |
Total Pages | : 15 |
Release | : 1909 |
Genre | : |
ISBN | : |
Author | : C. F. Juritz |
Publisher | : |
Total Pages | : 20 |
Release | : 1920 |
Genre | : Cattle |
ISBN | : |
Author | : David Griffiths |
Publisher | : |
Total Pages | : 68 |
Release | : 1905 |
Genre | : Cacti as feeding stuff |
ISBN | : |
Author | : |
Publisher | : |
Total Pages | : |
Release | : 1905 |
Genre | : |
ISBN | : |
Author | : David Griffiths |
Publisher | : |
Total Pages | : 28 |
Release | : 1920 |
Genre | : Cattle |
ISBN | : |
"Prickly pears may be fed to live stock in a green, succulent condition right from the field as needed. They require no curing, housing, or storage. In this they offer an advantage over most crops. They can be grown at a minimum expense, only the cost of planting and keeping down the weeds being involved, although the yield, like that of most crops is in direct proportion to the care and labor bestowed. Prickly pear will thrive where the rainfall is too irregular for most standard farm crops. Its yields are large and cumulative, increasing from year to year, so that a heavy tonnage may be had from small areas or use at critical periods. Prickly pear is green and succulent and admirably adapted to produce "good condition" in cattle when used with dry feeds. Cattle in brush pastures are known to have subsisted upon it even without water for long periods."--[2].
Author | : David Griffiths |
Publisher | : |
Total Pages | : 134 |
Release | : 1906 |
Genre | : Cactus |
ISBN | : |
Author | : David Griffiths |
Publisher | : Legare Street Press |
Total Pages | : 0 |
Release | : 2023-07-18 |
Genre | : |
ISBN | : 9781022456860 |
The Prickly Pear and Other Cacti as Food for Stock is a pioneering work in the field of animal husbandry. Written by the experts at the United States Bureau of Plant Industry and the Department of Agriculture, this guide provides practical advice for using cacti as a source of food for livestock. It is a must-read for anyone interested in sustainable agriculture and animal nutrition. This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Author | : David Griffiths |
Publisher | : Palala Press |
Total Pages | : 60 |
Release | : 2018-03-03 |
Genre | : History |
ISBN | : 9781379232377 |
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Author | : Food and Agriculture Organization of the United Nations |
Publisher | : Food & Agriculture Org. |
Total Pages | : 244 |
Release | : 2018-06-05 |
Genre | : Nature |
ISBN | : 9251098603 |
Cactus plants are precious natural resources that provide nutritious food for people and livestock, especially in dryland areas. Originally published in 1995, this extensively revised edition provides fresh insights into the cactus plant’s genetic resources, physiological traits, soil preferences and vulnerability to pests. It provides invaluable guidance on managing the resource to support food security and offers tips on how to exploit the plant’s culinary qualities.
Author | : South Africa. Department of Agriculture |
Publisher | : |
Total Pages | : 618 |
Release | : 1920 |
Genre | : Agriculture |
ISBN | : |