Practical Guide For The Application Of The Genebank Standards For Plant Genetic Resources For Food And Agriculture Conservation Via In Vitro Culture PDF Download

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Practical guide for the application of the Genebank Standards for Plant Genetic Resources for Food and Agriculture: Conservation via in vitro culture

Practical guide for the application of the Genebank Standards for Plant Genetic Resources for Food and Agriculture: Conservation via in vitro culture
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
Total Pages: 100
Release: 2022-06-17
Genre: Technology & Engineering
ISBN: 925136186X

Download Practical guide for the application of the Genebank Standards for Plant Genetic Resources for Food and Agriculture: Conservation via in vitro culture Book in PDF, ePub and Kindle

FAO has developed the "Practical guide for the application of the Genebank Standards for Plant Genetic Resources for Food and Agriculture: Conservation via in vitro culture" to be used as a companion volume to the Genebank Standards for Plant Genetic Resources for Food and Agriculture. The action steps of the genebank workflow are presented in a sequential manner and provide guidance on the complex steps and decisions required when operating an in vitro genebank. The accompanying summary charts for the respective action steps underscore the intended use of this practical guide as a handbook for routine genebank operations for the conservation of plantlets by means of in vitro culture. While this practical guide is particularly useful for genebank technicians for their day-to-day activities, it may also be used as a basis for the development of standard operating procedures and quality management systems. Genebank managers will also find it useful for conducting training exercises.


Practical guide for the application of the Genebank Standards for Plant Genetic Resources for Food and Agriculture: Conservation of orthodox seeds in seed genebanks

Practical guide for the application of the Genebank Standards for Plant Genetic Resources for Food and Agriculture: Conservation of orthodox seeds in seed genebanks
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
Total Pages: 120
Release: 2022-06-21
Genre: Social Science
ISBN: 9251361827

Download Practical guide for the application of the Genebank Standards for Plant Genetic Resources for Food and Agriculture: Conservation of orthodox seeds in seed genebanks Book in PDF, ePub and Kindle

FAO has developed the "Practical guide for the application of the Genebank Standards for Plant Genetic Resources for Food and Agriculture: Conservation of orthodox seeds in seed genebanks" to be used as a companion volume to the Genebank Standards for Plant Genetic Resources for Food and Agriculture. The action steps of the genebank workflow are presented in a sequential manner and provide guidance on the complex steps and decisions required when operating a seed genebank. The accompanying summary charts for the respective action steps underscore the intended use of this practical guide as a handbook for routine genebank operations for the conservation of orthodox seeds. While this practical guide is particularly useful for genebank technicians for their day-to-day activities, it may also be used as a basis for the development of standard operating procedures and quality management systems. Genebank managers will also find it useful for conducting training exercises.


Practical guide for the application of the Genebank Standards for Plant Genetic Resources for Food and Agriculture: Conservation in field genebanks

Practical guide for the application of the Genebank Standards for Plant Genetic Resources for Food and Agriculture: Conservation in field genebanks
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
Total Pages: 108
Release: 2022-06-20
Genre: Social Science
ISBN: 9251361843

Download Practical guide for the application of the Genebank Standards for Plant Genetic Resources for Food and Agriculture: Conservation in field genebanks Book in PDF, ePub and Kindle

FAO has developed the "Practical guide for the application of the Genebank Standards for Plant Genetic Resources for Food and Agriculture: Conservation in field genebanks" to be used as a companion volume to the Genebank Standards for Plant Genetic Resources for Food and Agriculture. The action steps of the genebank workflow are presented in a sequential manner and provide guidance on the complex steps and decisions required when operating a field genebank. The accompanying summary charts for the respective action steps underscore the intended use of this practical guide as a handbook for routine genebank operations for the conservation of plants in the field. While this practical guide is particularly useful for genebank technicians for their day-to-day activities, it may also be used as a basis for the development of standard operating procedures and quality management systems. Genebank managers will also find it useful for conducting training exercises.


Genebank Standards for Plant Genetic Resources for Food and Agriculture

Genebank Standards for Plant Genetic Resources for Food and Agriculture
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
Total Pages: 182
Release: 2018-06-08
Genre: Political Science
ISBN: 9251082626

Download Genebank Standards for Plant Genetic Resources for Food and Agriculture Book in PDF, ePub and Kindle

Well-managed genebanks both safeguard genetic diversity and make it available to breeders. The Genebank Standards for Plant Genetic Resources for Food and Agriculture lay down the procedures for conserving plant genetic resources.These voluntary Standards set the benchmark for current scientific and technical best practices, and support the key international policy instruments for the conservation and use of plant genetic resources.


Establishment and management of field genebank: A Training Manual, IPGRI-APO, Serdang

Establishment and management of field genebank: A Training Manual, IPGRI-APO, Serdang
Author:
Publisher: Bioversity International
Total Pages: 128
Release: 2001-12
Genre: Crops
ISBN: 9290434643

Download Establishment and management of field genebank: A Training Manual, IPGRI-APO, Serdang Book in PDF, ePub and Kindle

This Manual, based on a regional training course, attempts to clarify most of the concepts and scientific principles for establishing and managing field genebanks. It deals with teh following subjects: the role of field genebank in a complementary conservation strategy, the current status of seed and in vitro and cryopreservation, legal aspects, choice of material and practical aspects of laying out the field plots and planting


Plant Conservation Genetics

Plant Conservation Genetics
Author: Robert J Henry
Publisher: CRC Press
Total Pages: 196
Release: 2006-06-21
Genre: Science
ISBN: 1482293625

Download Plant Conservation Genetics Book in PDF, ePub and Kindle

A practical guide that covers both in situ and ex situ techniques for plant diversity conservation The conservation and sustainable use of plant genetic resources is of increasing importance globally. Plant Conservation Genetics addresses this issue by providing an extensive overview of this emerging area of science, exploring various pr


A Guide to Effective Management of Germplasm Collections

A Guide to Effective Management of Germplasm Collections
Author: Jan Engels
Publisher: Bioversity International
Total Pages: 182
Release: 2003
Genre: Gene banks
ISBN: 9290435828

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Introduction; Context of genebank management; Setting objectives for genebanks; Considerations for improved conservation and utilization concepts and strategies; Genebank management procedures; Rationalization of genebank management; Economic costs of genebank operatios; Sharing responsibilities.


Transformation of Agri-Food Systems

Transformation of Agri-Food Systems
Author: K. C. Bansal
Publisher: Springer Nature
Total Pages: 375
Release: 2023
Genre: Food supply
ISBN: 9819980143

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Zusammenfassung: This edited volume covers all major topics related to agri-food transformation towards sustainability in this era of climate change. The topics cover field crops, horticultural crops, livestock sector, nutritional aspects, application of latest field-based technologies, and agriculture related policies and institutions. Some of the key topics are: Innovations for Reconfiguring Food Systems; Transforming High-value Food Commodities; Demand-Supply of Agri-food Commodities; Balancing Human Demand and Ecological Sustainability; International Partnership for Transformation of Agri-Food Systems; Transforming Animal Health and Aquatic Food Systems for Food Security; Climate Resilient Agriculture; Addressing Nutritional Security through Natural Resource Management; Water Harvesting and Improving Water Productivity; Combating Micronutrient Deficiencies; Plant Genetic Resources for Food Security and Nutrition; Genome Editing for Crop Improvement; and Biosafety and Socioeconomic Considerations. Written by experts, this book serves in exchanging and sharing the latest research findings, ideas and experiences on all aspects of agri-food systems to enable the formulation of the ways forward to transform our agri-food system to meet the Sustainable Development Goals (SDGs) of the United Nations by 2030. The target audience include academicians, researchers, students, farmers, entrepreneurs, policy makers, and others