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Virus and Virus-like Diseases of Potatoes and Production of Seed-Potatoes

Virus and Virus-like Diseases of Potatoes and Production of Seed-Potatoes
Author: Gad Loebenstein
Publisher: Springer Science & Business Media
Total Pages: 479
Release: 2013-12-01
Genre: Science
ISBN: 9400708424

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This is a comprehensive up-to-date treatise including information on virus-, viroid-, and phytoplasma-induced potato diseases. The chapters of this book were written by internationally well-known experts and include novel techniques of detection, virus isolation, transmission, and epidemiology of the pathogens.


Viruses of Potatoes and Seed-potato Production

Viruses of Potatoes and Seed-potato Production
Author: J. A. de Bokx
Publisher:
Total Pages: 284
Release: 1987
Genre: Papas (Tubérculos)
ISBN:

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Characterization and identification of potato viruses and viroids; Viruses, viroids, mycoplasmas and diseases with a virus-like; Viruses and potatoes.


Viruses and Virus Diseases of Vegetables in the Mediterranean Basin

Viruses and Virus Diseases of Vegetables in the Mediterranean Basin
Author: Gad Loebenstein
Publisher: Academic Press
Total Pages: 596
Release: 2012-06-25
Genre: Gardening
ISBN: 0123943140

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This volume of Advances in Virus Research focuses on mycoviruses. The authors and reviews represent the most current and cutting-edge research in the field. A broad range of research is presented from research experts. Contributions from leading authorities Informs and updates on all the latest developments in the field


Potato Leafroll Virus Plrv

Potato Leafroll Virus Plrv
Author: Upali Jayasinghe
Publisher: International Potato Center
Total Pages: 24
Release:
Genre:
ISBN:

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Potato Leafroll Virus PLRV

Potato Leafroll Virus PLRV
Author: Upali Jayasinghe
Publisher:
Total Pages: 21
Release: 1988
Genre: Potato leafroll virus
ISBN:

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Potato Viruses and Their Control

Potato Viruses and Their Control
Author: Luis F. Salazar
Publisher: International Potato Center
Total Pages: 236
Release: 1996
Genre: Potatoes
ISBN: 9789290601845

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The Potato Crop

The Potato Crop
Author: Hugo Campos
Publisher: Springer Nature
Total Pages: 524
Release: 2019-12-03
Genre: Science
ISBN: 3030286835

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This book is open access under a CC BY 4.0 license. This book provides a fresh, updated and science-based perspective on the current status and prospects of the diverse array of topics related to the potato, and was written by distinguished scientists with hands-on global experience in research aspects related to potato. The potato is the third most important global food crop in terms of consumption. Being the only vegetatively propagated species among the world’s main five staple crops creates both issues and opportunities for the potato: on the one hand, this constrains the speed of its geographic expansion and its options for international commercialization and distribution when compared with commodity crops such as maize, wheat or rice. On the other, it provides an effective insulation against speculation and unforeseen spikes in commodity prices, since the potato does not represent a good traded on global markets. These two factors highlight the underappreciated and underrated role of the potato as a dependable nutrition security crop, one that can mitigate turmoil in world food supply and demand and political instability in some developing countries. Increasingly, the global role of the potato has expanded from a profitable crop in developing countries to a crop providing income and nutrition security in developing ones. This book will appeal to academics and students of crop sciences, but also policy makers and other stakeholders involved in the potato and its contribution to humankind’s food security.