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Author | : Citizens Against Government Waste |
Publisher | : St. Martin's Griffin |
Total Pages | : 212 |
Release | : 2013-09-17 |
Genre | : Political Science |
ISBN | : 146685314X |
Download The Pig Book Book in PDF, ePub and Kindle
The federal government wastes your tax dollars worse than a drunken sailor on shore leave. The 1984 Grace Commission uncovered that the Department of Defense spent $640 for a toilet seat and $436 for a hammer. Twenty years later things weren't much better. In 2004, Congress spent a record-breaking $22.9 billion dollars of your money on 10,656 of their pork-barrel projects. The war on terror has a lot to do with the record $413 billion in deficit spending, but it's also the result of pork over the last 18 years the likes of: - $50 million for an indoor rain forest in Iowa - $102 million to study screwworms which were long ago eradicated from American soil - $273,000 to combat goth culture in Missouri - $2.2 million to renovate the North Pole (Lucky for Santa!) - $50,000 for a tattoo removal program in California - $1 million for ornamental fish research Funny in some instances and jaw-droppingly stupid and wasteful in others, The Pig Book proves one thing about Capitol Hill: pork is king!
Author | : American Meat Institute Committee on |
Publisher | : Hassell Street Press |
Total Pages | : 388 |
Release | : 2021-09-09 |
Genre | : |
ISBN | : 9781013400483 |
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This work has been selected by scholars as being culturally important and is part of the knowledge base of civilization as we know it. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. To ensure a quality reading experience, this work has been proofread and republished using a format that seamlessly blends the original graphical elements with text in an easy-to-read typeface. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Author | : |
Publisher | : |
Total Pages | : 768 |
Release | : 1928 |
Genre | : Meat industry and trade |
ISBN | : |
Download The National Provisioner Book in PDF, ePub and Kindle
Author | : William D. McBride |
Publisher | : |
Total Pages | : 68 |
Release | : 2003 |
Genre | : Animal industry |
ISBN | : |
Download Economic and Structural Relationships in U.S. Hog Production Book in PDF, ePub and Kindle
Author | : David H. Bache |
Publisher | : |
Total Pages | : 8 |
Release | : 1981 |
Genre | : Swine |
ISBN | : |
Download Pork Production Systems with Business Analyses Book in PDF, ePub and Kindle
Author | : David L. Holder |
Publisher | : |
Total Pages | : 44 |
Release | : 1978 |
Genre | : Pork industry and trade |
ISBN | : |
Download Cooperative Strategies for the Pork Industry Book in PDF, ePub and Kindle
Author | : United States International Trade Commission |
Publisher | : |
Total Pages | : 136 |
Release | : 1985 |
Genre | : Pork industry and trade |
ISBN | : |
Download Live Swine and Pork from Canada Book in PDF, ePub and Kindle
Author | : Wilson G. Pond |
Publisher | : Springer Science & Business Media |
Total Pages | : 445 |
Release | : 2012-12-06 |
Genre | : Technology & Engineering |
ISBN | : 1461539323 |
Download Pork Production Systems Book in PDF, ePub and Kindle
Pork continues to occupy an important position as a food source in affluent societies as well as in developing countries with slower economic growth. The growth of the world swine population continues at a faster rate than that of the human population, a reflection of the sustained demand for pork in all parts of the world. The technical basis for commercial production of swine was presented in our two earlier textbooks-Swine Production in Temperate and Tropical Environ ments, by Pond and Maner, 1974, and Swine Production and Nutrition, by Pond and Maner, 1984. In view of rapidly advancing technology and an appreciation for the systems approach in industry and agriculture, this third book has been restructured to provide the student and practitioner with an integrated concept of pork production. We have attempted to blend the fundamental principles from genetics, physiology, nutrition, and biotechnology into the modern concepts of systems analysis and simulation modeling. The objective is to create a teaching approach which empha sizes the integrated synthesis of biological with physical and environmental sci ences and economics. This approach is expected to provide an overall pork pro duction systems view that individual producers can adapt to their specific resources, needs, and goals. Our new co-author, Dr. Dewey Harris, has used his expertise and perspective on interacting systems to change the complexion of the book to fulfill this objective. In addition, Dr.
Author | : American Meat Institute. Institute Plan Commission. Committee on Recording |
Publisher | : |
Total Pages | : 434 |
Release | : 1936 |
Genre | : Pork industry and trade |
ISBN | : |
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Author | : United States. Congress. House. Committee on Agriculture. Subcommittee on Livestock |
Publisher | : |
Total Pages | : 108 |
Release | : 1995 |
Genre | : Business & Economics |
ISBN | : |
Download Review of Farm-to-retail Price Spread for Pork Book in PDF, ePub and Kindle