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ADA Pocket Guide to Eating Disorders

ADA Pocket Guide to Eating Disorders
Author: Jessica Setnick
Publisher: American Dietetic Associati
Total Pages: 241
Release: 2011
Genre: Medical
ISBN: 088091436X

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The simple format of this basic overview of eating disorders makes it easy to locate pertinent components of medical nutrition therapy care of patients with eating disorders. The purpose is to give registered dietitians a starting point to provide medical nutrition therapy for patients with eating disorders. As the author notes, no single book can deliver all the necessary information regarding eating disorders, but this pocket guide can provide a basic foundation. The book is written for registered dietitians (RDs) who will be assessing the nutritional status of patients with eating disorders. While this book is best suited for RDs, it could be a good review for other healthcare professionals who are interested in understanding the detail required to adequately assess eating disorder patients and the time needed for successful nutrition intervention. As a pocket guide, the format tends toward bullet points and text boxes of useful information and it is easy to quickly locate what you need. Half of the book focuses on nutrition assessment and the many components that the RD needs to take into consideration. The other half focuses on the various interventions, meal planning methodologies, nutrition education interventions, and nutrition counseling interventions. Many tables and text boxes convey the information. One text box presents meal and snack plans that would be appropriate for eating disorders. Another text box is devoted to guidelines for food interventions. Although the book has no color copy or photos, the intent is not to visually stimulate, but to disseminate the appropriate information in a quick and easy manner. This is an essential guide for RDs to have as a reference, while all healthcare professionals interested in understanding what medical nutrition therapy with eating disorders entails could benefit. Amy Hess-Fischl, MS, RD, LDN, BC-ADM, CDE(University of Chicago Medical Center).


Pocket Guide for the Assessment and Treatment of Eating Disorders

Pocket Guide for the Assessment and Treatment of Eating Disorders
Author: James Lock, M.D., Ph.D.
Publisher: American Psychiatric Pub
Total Pages: 264
Release: 2018-10-15
Genre: Medical
ISBN: 1615371567

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An exceptionally practical book for clinicians who are interested in evaluating and treating eating disorders in children and adults, this guide provides expert guidance in a succinct and accessible format.


Handbook of Assessment and Treatment of Eating Disorders

Handbook of Assessment and Treatment of Eating Disorders
Author: B. Timothy Walsh, M.D.
Publisher: American Psychiatric Pub
Total Pages: 360
Release: 2015-10-09
Genre: Medical
ISBN: 1585625094

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The recent publication of the revised Diagnostic and Statistical Manual of Mental Disorders (DSM-5®) has had a profound impact on the classification of eating disorders, introducing changes that were formalized after years of study by the Eating Disorders Work Group. The Handbook of Assessment and Treatment of Eating Disorders is the only book that provides clinicians with everything they need to know to implement these changes in assessment, diagnosis, and treatment. After an overview of feeding and eating disorders that systematically reviews the changes from DSM-IV to DSM-5®, some of the foremost scholars in each area address eating disorders in adults, children and adolescents, and special populations. Chapters on assessment and treatment, along with accompanying videos, offer comprehensive, state-of-the-art coverage that will benefit clinicians in practice, such as psychiatrists and psychotherapists, as well as mental health trainees. Clinicians will find the following features and content especially useful: * Five full chapters on assessment tools cover the evolution of measures and instruments, from the primitive beginnings to the cutting edge of new technological applications. The challenges of diagnosing feeding and eating disorders in children and adolescents are also addressed. * Treatment chapters cover restrictive eating, including anorexia nervosa and avoidant/restrictive food intake disorder, binge eating, including bulimia nervosa and binge-eating disorder, and other eating problems, including pica, rumination disorder, and night eating syndrome.* One chapter focuses on eating problems among men and boys, who have diverse presentations, and the motivations and body image disturbances that may differ from those typically found among females.* Because attunement to culturally and socially patterned characteristics of clinical presentation is essential to an informed and accurate mental health assessment, an entire chapter is devoted to clinical effectiveness in multicultural and cross-cultural settings.* Each chapter ends with key clinical points to help readers focus on the most salient content, test comprehension, and review for examinations. Clinicians in both training and practice will find the book's up-to-date, DSM-5®--compatible content to be utterly essential. The Handbook of Assessment and Treatment of Eating Disorders belongs in the library of every mental health professional practicing today.


Body Image, Eating, and Weight

Body Image, Eating, and Weight
Author: Massimo Cuzzolaro
Publisher: Springer
Total Pages: 437
Release: 2018-11-03
Genre: Medical
ISBN: 3319908170

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This book equips readers with the knowledge required to improve diagnosis and treatment and to implement integrated prevention programs in patients with eating and weight disorders. It does so by providing a comprehensive, up-to-date review of research findings and theoretical assumptions concerning the interface and interactions between body image and such disorders as anorexia nervosa, bulimia nervosa, binge eating disorder, other specified feeding and eating disorders, orthorexia nervosa, overweight, and obesity. After consideration of issues of definition and classification, the opening part of the book examines the concept of body image from a variety of viewpoints. A series of chapters are then devoted to the assessment of the multidimensional construct “body image”, to dysmorphophobia/body dysmorphic disorder, and to muscle dysmorphia. The third part discusses body image in people suffering from different eating disorders and/or overweight or obesity, and two final chapters focus on body image in the integrated prevention of eating disorders and obesity, and cultural differences regarding body image. The book will be of interest to all health professionals who work in the fields of psychiatry, clinical psychology, eating disorders, obesity, body image, adolescence, public health, and prevention.


Clinical Manual of Eating Disorders

Clinical Manual of Eating Disorders
Author: Joel Yager
Publisher: American Psychiatric Pub
Total Pages: 492
Release: 2008-05-20
Genre: Medical
ISBN: 1585626805

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Clinical Manual of Eating Disorders provides sound therapeutic advice based on current research and clinical practice. It includes detailed discussions of various aspects of assessment and treatment, featuring up-to-date evidence- and consensus-based information. Ranging from the determination of initial treatment approaches to problems posed by unique groups of patients, it marks the first APPI volume specifically directed toward the clinical management of patients with eating disorders -- and the first book to focus squarely on what psychiatrists need to know about the clinical assessment and management of patients with anorexia nervosa, bulimia nervosa, binge eating disorders, and obesity. In these pages, preeminent psychiatric authorities on eating disorders offer practical advice, research results, and the fruits of clinical experience. In addition to thorough extended discussion and coverage of all assessment and treatment topics encompassed by the third edition of the American Psychiatric Association's "Practice Guideline for the Treatment of Patients with Eating Disorders," the book includes topics such as: night eating and related syndromes, obesity and weight management in relation to psychiatric medications, psychiatric aspects of bariatric surgery, and management of patients with chronic, intractable eating disorders. Clinical vignettes discuss specific techniques and strategies to help anchor the discussions in the decision-making situations faced by practitioners every day. Among the book's features: coverage of a wide range of diagnoses, from new onset to very chronic conditions consideration of comorbid psychiatric, substance abuse, and medical conditions applications to outpatient, ambulatory, and inpatient settings a range of treatment strategies, including biological, cognitive-behavioral, psychodynamic, and family treatments discussion of special concerns involving college athletes and patients from different ethnic or cultural backgrounds inclusion of APA Practice Guideline tables as well as the most recent version of the Eating Disorders Questionnaire The insights garnered from this book will enable clinicians to: better make nuanced assessments of patients with eating disorders present the best available evidence about treatment options to patients and their families initiate and conduct treatment interventions with the majority of patients they encounter Clinical Manual of Eating Disorders is an invaluable tool for psychiatrists that complements other resources for all professionals who see patients with these challenging conditions, whether mental health clinicians, primary care physicians, dieticians, psychologists, or social workers.


Clinical Handbook of Complex and Atypical Eating Disorders

Clinical Handbook of Complex and Atypical Eating Disorders
Author: Leslie K. Anderson
Publisher: Oxford University Press
Total Pages: 441
Release: 2018
Genre: Medical
ISBN: 019063040X

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Clinical Handbook of Complex and Atypical Eating Disorders brings together into one comprehensive resource what is known about an array of complicating factors for patients with ED, serving as an accessible introduction to each of the comorbidities and symptom presentations highlighted in the volume.


The Treatment of Eating Disorders

The Treatment of Eating Disorders
Author: Carlos M. Grilo
Publisher: Guilford Press
Total Pages: 606
Release: 2009-10-30
Genre: Psychology
ISBN: 1606234471

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Eminently practical and authoritative, this comprehensive clinical handbook brings together leading international experts on eating disorders to describe the most effective treatments and how to implement them. Coverage encompasses psychosocial, family-based, medical, and nutritional therapies for anorexia nervosa, bulimia nervosa, binge-eating disorder, and other eating disorders and disturbances. Especially noteworthy are "mini-manuals" that present the nuts and bolts of 11 of the treatment approaches, complete with reproducible handouts and forms. The volume also provides an overview of assessment, treatment planning, and medical management issues. Special topics include psychiatric comorbidities, involuntary treatment, support for caregivers, childhood eating disorders, and new directions in treatment research and evaluation.


Medical Management of Eating Disorders

Medical Management of Eating Disorders
Author: C. Laird Birmingham
Publisher: Cambridge University Press
Total Pages: 235
Release: 2019-06-13
Genre: Medical
ISBN: 1108465994

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Now in its third edition, this is the definitive text on the medical management of eating disorders


Eating Disorders in Children and Adolescents

Eating Disorders in Children and Adolescents
Author: Daniel Le Grange
Publisher: Guilford Press
Total Pages: 529
Release: 2011-09-20
Genre: Psychology
ISBN: 1609184939

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Bringing together leading authorities, this comprehensive volume integrates the best current knowledge and treatment approaches for eating disorders in children and adolescents. The book reveals how anorexia nervosa, bulimia nervosa, and other disorders present differently developmentally and explains their potentially far-reaching impact on psychological, physical, and neurobiological development. It provides guidelines for developmentally sound assessment and diagnosis, with attention to assessment challenges unique to this population. Detailed descriptions of evidence-based therapies are illustrated with vivid case examples. Promising directions in prevention are also addressed. A special chapter offers a parent's perspective on family treatment.


Fundamentals of Diagnosing and Treating Eating Disorders

Fundamentals of Diagnosing and Treating Eating Disorders
Author: Janna Gordon-Elliott
Publisher: Springer
Total Pages: 159
Release: 2016-11-15
Genre: Medical
ISBN: 331946065X

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This concise text contains clinical cases covering different types of dysfunctional eating with a focus on the eating disorders in the DSM-5, including the new disorder Avoidant-Restrictive Food Intake Disorder (ARFID). Each case will follow the format of clinical presentation, diagnosis, discussion, and suggested readings. The discussion sections will prioritize treatment and management, with practical tips for clinicians. The text will also include boxed “quick snapshots” with important fundamentals that are relevant to the case and the diagnosis or diagnoses being presented. Presentations that are common in clinical practice, but that may not fit neatly into one specific diagnostic category, will also be reviewed, with guidance on principles of assessment, prioritization of problems, formulation, and management. The book encourages the consideration of comorbidities and differential diagnosis. The structure of the book’s content will give readers a head-start in honing their differential diagnosis skills in the area of eating disorders. The book is split into three categories, based on the most immediately visible features of the case: I. The person who eats too little, II. The person who eats too much, III. The person who eats in an odd or idiosyncratic way. For teaching purposes, several of the cases describe a “not normal” eating presentation that are not classified within one of the current definitions of a psychiatric disorder. Fundamentals of Diagnosing and Treating Eating Disorders is aimed at psychiatrists, primary care physicians, and other clinicians who may see patients with eating disorders.