Planning the Farm for Profits
Author | : Preston Essex McNall |
Publisher | : |
Total Pages | : 56 |
Release | : 1927 |
Genre | : Agriculture |
ISBN | : |
Download Planning the Farm for Profits Book in PDF, ePub and Kindle
Are you looking for read ebook online? Search for your book and save it on your Kindle device, PC, phones or tablets. Download Planning The Farm For Profits PDF full book. Access full book title Planning The Farm For Profits.
Author | : Preston Essex McNall |
Publisher | : |
Total Pages | : 56 |
Release | : 1927 |
Genre | : Agriculture |
ISBN | : |
Author | : University of Wisconsin--Madison. Agricultural Experiment Station |
Publisher | : |
Total Pages | : |
Release | : 1927 |
Genre | : |
ISBN | : |
Author | : Ron Macher |
Publisher | : Storey Publishing, LLC |
Total Pages | : 289 |
Release | : 2010-11-18 |
Genre | : Business & Economics |
ISBN | : 1603425357 |
Turn your farm into a cash cow! Ron Macher offers a host of simple strategies for increasing your farm earnings, from purchasing durable equipment to growing economically viable crops. A seasoned expert in farm efficiency, Macher shows you how to locate a lucrative niche market for your products, optimize sales, and minimize costs. Whether you’re buying a new farm or jump-starting an old one, Macher’s savvy tips will help you turn your enterprise into a profitable business.
Author | : Neil William Johnson |
Publisher | : |
Total Pages | : 32 |
Release | : 1963 |
Genre | : Farm management |
ISBN | : |
Author | : Julia Shanks |
Publisher | : New Society Publishers |
Total Pages | : 291 |
Release | : 2016-09-01 |
Genre | : Business & Economics |
ISBN | : 1550926101 |
A practical, how-to guide for farmers who want to achieve and maintain financial sustainability in their businesses When you decided to become a farmer, you also became an entrepreneur and business person. In order to be ecologically and financially sustainable, you must understand the basics of accounting and bookkeeping, and learn how to manage a growing business. Author Julia Shanks distills years of teaching and business consulting with farmers into this comprehensive, accessible guide. She covers all aspects of launching, running and growing a successful farm business through effective bookkeeping and business management, providing tools to make managerial decisions, apply for a loan or other financing, and offering general business and strategy advice for growing a business. Whether you've been farming for many years or just getting started, The Farmer's Office gives you the tools needed to think like an entrepreneur and thoughtfully manage your business for success.
Author | : |
Publisher | : Minnesota Institute for Sustainable Agriculture |
Total Pages | : 284 |
Release | : 2003 |
Genre | : Business & Economics |
ISBN | : |
"Brings the business planning process alive to help today's agriculture entrepreneurs transform farm-grown inspiration into profitable enterprises. Sample worksheets illustrate how real farm families set goals, research processing alternatives, determine potential markets, and evaluate financing options. Blank worksheets offer readers the opportunity to develop their own detailed, lender-ready business plan and map out strategies" --back cover.
Author | : Neil William Johnson |
Publisher | : |
Total Pages | : 30 |
Release | : 1946 |
Genre | : Farm management |
ISBN | : |
Author | : United States. Department of Agriculture |
Publisher | : |
Total Pages | : |
Release | : 1945 |
Genre | : |
ISBN | : |
Author | : Neil William Johnson |
Publisher | : |
Total Pages | : 30 |
Release | : 1945 |
Genre | : Farm management |
ISBN | : |
Author | : Ben Hartman |
Publisher | : Chelsea Green Publishing |
Total Pages | : 258 |
Release | : 2015 |
Genre | : Business & Economics |
ISBN | : 1603585923 |
A practical, systems-based approach for a more sustainable farming operation To many people today, using the words "factory" and "farm" in the same sentence is nothing short of sacrilege. In many cases, though, the same sound business practices apply whether you are producing cars or carrots. Author Ben Hartman and other young farmers are increasingly finding that incorporating the best new ideas from business into their farming can drastically cut their wastes and increase their profits, making their farms more environmentally and economically sustainable. By explaining the lean system for identifying and eliminating waste and introducing efficiency in every aspect of the farm operation, The Lean Farm makes the case that small-scale farming can be an attractive career option for young people who are interested in growing food for their community. Working smarter, not harder, also prevents the kind of burnout that start-up farmers often encounter in the face of long, hard, backbreaking labor. Lean principles grew out of the Japanese automotive industry, but they are now being followed on progressive farms around the world. Using examples from his own family's one-acre community-supported farm in Indiana, Hartman clearly instructs other small farmers in how to incorporate lean practices in each step of their production chain, from starting a farm and harvesting crops to training employees and selling goods. While the intended audience for this book is small-scale farmers who are part of the growing local food movement, Hartman's prescriptions for high-value, low-cost production apply to farms and businesses of almost any size or scale that hope to harness the power of lean in their production processes.