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Drinking Water Health Advisory

Drinking Water Health Advisory
Author: Epa
Publisher: CRC Press
Total Pages: 844
Release: 1989-10-01
Genre: Technology & Engineering
ISBN: 9780873712354

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Each Health Advisory gives the useful and relevant data on the health effects associated with each contaminant, and gives concentrations of the contaminant that would not cause adverse health effects during various periods of exposure. Complete sections also cover information on available analytical methods and treatment techniques for the contaminants. This essential technical guide is a must for water treatment plant supervisors, managers and operators. Federal, state, local and public officials who are responsible for drinking water quality and public health in the event of emergency spills or pesticide contamination will value this easy-to-use reference.


Pesticides in Drinking Water

Pesticides in Drinking Water
Author: David I. Gustafson
Publisher: Van Nostrand Reinhold Company
Total Pages: 264
Release: 1993
Genre: Science
ISBN:

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What are the dangers of pesticide contamination in water supplies? Can the problem be eliminated? Are the available technologies adequate to remedy or alleviate the risks? What government regulations are currently in place, and how effective is the protection they offer? This comprehensive resource provides a collection of all known, up-to-date information regarding the occurrence of pesticides in drinking water. Gustafson furnishes definitive examinations regarding the different types of pesticides in drinking supplies, how they get there, and what is being done to remedy the problem. Bringing together historic data, current trends in scientific thought, regulatory tactics, and future technical strategies, Pesticides in Drinking Water provides an inclusive, single source for understanding how best to monitor and control the problem. The author provides: Case studies for a more detailed, historical perspective A review of current monitoring data Intricate descriptions of accidental spills and misuses of pesticides An explanation of the dangers of leaching and run-off from properly applied chemicals Recent surveys of drinking water quality A look at current industrial and government regulations Examples of the technology utilized to treat pesticides in water supplies An examination of new and safer pesticides This effective reference guide is invaluable for chemists and biologists in the agricultural-chemistry profession, environmental consultants and engineers, farmers, government inspectors, and regulatory managers. Presented in an accurate, technical, but fully accessible style, Pesticides in Drinking Water is also ideal for students, scholars, or any-one concerned about water quality and the environmental hazards of pesticides.


Pesticide Residues in Food and Drinking Water

Pesticide Residues in Food and Drinking Water
Author: Denis Hamilton
Publisher: John Wiley & Sons
Total Pages: 378
Release: 2004-05-14
Genre: Technology & Engineering
ISBN: 0470091606

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This book explores human exposure and consumer risk assessment in response to issues surrounding pesticide residues in food and drinking water. All the three main areas of consumer risk assessment including human toxicology, pesticide residue chemistry and dietary consumption are brought together and discussed. Includes the broader picture - the environmental fate of pesticides Takes an international approach with contributors from the European Union, USA and Australia Highlights the increasing concerns over food safety and the risks to humans


Occurrence of Herbicides/Pesticides in Drinking Water

Occurrence of Herbicides/Pesticides in Drinking Water
Author: Michelle Frey
Publisher: American Water Works Association
Total Pages: 154
Release: 2000
Genre: Drinking water
ISBN: 1583210601

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This publication addresses the public health significance of agrochemical pollution of public water supplies, based on a study sponsored by the nonprofit corporation American Water Works Association, which funds research to help utilities respond to regulatory requirements and other industry issues. The study aimed to identify the information needs for future epidemiological research efforts focusing on reproductive outcomes from pesticide exposure via drinking water. Epidemiology and toxicology researchers describe what is currently known about the reproductive health effects associated with exposure; the spatial and temporal patterns of pesticide exposure through drinking water that would be important to the design of epidemiological research; geographic trends in drinking water exposure around the country; and remaining research needs and design studies relevant to advancing understanding of adverse reproductive health outcomes associated with pesticide, herbicide, and fungicide exposures from drinking water. Lacks an index. Annotation c. Book News, Inc., Portland, OR (booknews.com)


Pesticides and Ground Water

Pesticides and Ground Water
Author: R. van den Berg
Publisher: Council of Europe
Total Pages: 60
Release: 1993-01-01
Genre: Political Science
ISBN: 9789287123848

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On cover: Health protection of consumers'


Drinking Water and Health

Drinking Water and Health
Author: New Jersey. Division of Occupational & Environmental Health
Publisher:
Total Pages: 16
Release: 1991
Genre: Drinking water
ISBN:

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WHO Recommended Classification of Pesticides by Hazard and Guidelines to Classification 2009

WHO Recommended Classification of Pesticides by Hazard and Guidelines to Classification 2009
Author: International Program on Chemical Safety
Publisher: World Health Organization
Total Pages: 82
Release: 2010
Genre: Medical
ISBN: 9241547960

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"The WHO Recommended Classification of Pesticides by Hazard was approved by the 28th World Health Assembly in 1975 and has since gained wide acceptance. When it was published in the WHO Chronicle, 29, 397-401 (1975), an annex, which was not part of the Classification, illustrated its use by listing examples of classification of some pesticidal active ingredients and their formulations. Later suggestions were made by Member States and pesticide registration authorities that further guidance should be given on the classification of individual pesticides. Guidelines were first issued in 1978, and have since been revised and reissued every few years. Up until the present revision the original guidelines approved by the World Health Assembly in 1975 have been followed without amendment. In December, 2002 the United Nations Committee of Experts on the Transport of Dangerous Goods and on the Globally Harmonized System of Classification and Labelling of Chemicals (UNCETDG/GHS) approved a document called 'The Globally Harmonized System of Classification and Labelling of Chemicals' with the intent to provide a globally-harmonized system1 (GHS) to address classification of chemicals, labels, and safety data sheets. The GHS (with subsequent revisions) is now being widely used for the classification and labeling of chemicals worldwide. For this revision of the Classification the WHO Hazard Classes have been aligned in an appropriate way with the GHS Acute Toxicity Hazard Categories for acute oral or dermal toxicity as the starting point for allocating pesticides to a WHO Hazard Class (with adjustments for individual pesticides where required). It is anticipated that few of the more toxic pesticides will change WHO Hazard Class as a result of this change. As has always been the case, the classification of some pesticides has been adjusted to take account of severe hazards to health other than acute toxicity (as described in Part II). The GHS Acute Toxicity Hazard Category for each pesticide is now presented alongside the existing information"--Page 1.