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Pastor Served Al Dente

Pastor Served Al Dente
Author: Edgar Stubbersfield
Publisher: Wipf and Stock Publishers
Total Pages: 99
Release: 2023-06-23
Genre: Religion
ISBN: 166673862X

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When Edgar Stubbersfield was a much younger man, he spoke with one of his state’s leading evangelists. The evangelist shocked Edgar that night when he said, "It is the easiest thing in the world to start a new church; the hardest thing is finding it a good pastor." Edgar is now certain that the evangelist overstated the simplicity of starting a church but, in his advancing age, Edgar feared at times that he understated the difficulty in getting it a good pastor. Yet, difficult as it may be, it is not impossible. The quest for the perfect pastor will be fruitless. But a good pastor? That is an entirely different matter; they do exist but may well be a threatened species. This book is intended to set a very high yet, with God’s help, still achievable bar for anyone considering Christian ministry. However, while it is a gentle reminder to the church about what a pastor should be, this book is also a gentle reminder to the pastor of what a member should be like!


Pastor Served Al Dente

Pastor Served Al Dente
Author: Edgar Stubbersfield
Publisher: Wipf and Stock Publishers
Total Pages: 66
Release: 2023-06-23
Genre: Religion
ISBN: 1666799564

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When Edgar Stubbersfield was a much younger man, he spoke with one of his state's leading evangelists. The evangelist shocked Edgar that night when he said, "It is the easiest thing in the world to start a new church; the hardest thing is finding it a good pastor." Edgar is now certain that the evangelist overstated the simplicity of starting a church but, in his advancing age, Edgar feared at times that he understated the difficulty in getting it a good pastor. Yet, difficult as it may be, it is not impossible. The quest for the perfect pastor will be fruitless. But a good pastor? That is an entirely different matter; they do exist but may well be a threatened species. This book is intended to set a very high yet, with God's help, still achievable bar for anyone considering Christian ministry. However, while it is a gentle reminder to the church about what a pastor should be, this book is also a gentle reminder to the pastor of what a member should be like!


The Lincoln Highway

The Lincoln Highway
Author: Amor Towles
Publisher: Penguin
Total Pages: 593
Release: 2021-10-05
Genre: Fiction
ISBN: 0735222371

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#1 NEW YORK TIMES BESTSELLER More than ONE MILLION copies sold A TODAY Show Read with Jenna Book Club Pick A New York Times Notable Book, and Chosen by Oprah Daily, Time, NPR, The Washington Post, Bill Gates and Barack Obama as a Best Book of the Year “Wise and wildly entertaining . . . permeated with light, wit, youth.” —The New York Times Book Review “A classic that we will read for years to come.” —Jenna Bush Hager, Read with Jenna book club “Fantastic. Set in 1954, Towles uses the story of two brothers to show that our personal journeys are never as linear or predictable as we might hope.” —Bill Gates “A real joyride . . . elegantly constructed and compulsively readable.” —NPR The bestselling author of A Gentleman in Moscow and Rules of Civility and master of absorbing, sophisticated fiction returns with a stylish and propulsive novel set in 1950s America In June, 1954, eighteen-year-old Emmett Watson is driven home to Nebraska by the warden of the juvenile work farm where he has just served fifteen months for involuntary manslaughter. His mother long gone, his father recently deceased, and the family farm foreclosed upon by the bank, Emmett's intention is to pick up his eight-year-old brother, Billy, and head to California where they can start their lives anew. But when the warden drives away, Emmett discovers that two friends from the work farm have hidden themselves in the trunk of the warden's car. Together, they have hatched an altogether different plan for Emmett's future, one that will take them all on a fateful journey in the opposite direction—to the City of New York. Spanning just ten days and told from multiple points of view, Towles's third novel will satisfy fans of his multi-layered literary styling while providing them an array of new and richly imagined settings, characters, and themes. “Once again, I was wowed by Towles’s writing—especially because The Lincoln Highway is so different from A Gentleman in Moscow in terms of setting, plot, and themes. Towles is not a one-trick pony. Like all the best storytellers, he has range. He takes inspiration from famous hero’s journeys, including The Iliad, The Odyssey, Hamlet, Huckleberry Finn, and Of Mice and Men. He seems to be saying that our personal journeys are never as linear or predictable as an interstate highway. But, he suggests, when something (or someone) tries to steer us off course, it is possible to take the wheel.” – Bill Gates


The World Central Kitchen Cookbook

The World Central Kitchen Cookbook
Author: José Andrés
Publisher: Clarkson Potter
Total Pages: 305
Release: 2023-09-12
Genre: Cooking
ISBN: 0593579070

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A captivating collection of stories and recipes from renowned chefs, local cooks, and celebrity friends of José Andrés’s beloved nonprofit World Central Kitchen (WCK), which feeds communities impacted by natural disasters and humanitarian crises; with a foreword from Stephen Colbert. In their first cookbook, WCK shares recipes inspired by the many places they’ve cooked following disasters as well as inspiring narratives from the chefs and volunteers on the front lines. Photographs captured throughout the world highlight community and hope while stunning food photography showcases the mouthwatering recipes. Each chapter reflects a value of the organization. “Urgency” focuses on food that can be eaten on the go, including the Lahmajoun Flatbread served after a devastating explosion rocked Beirut in 2020. In “Hope,” readers will find soups, stews, and comforting meals such as Ukrainian Borsch served to families living through an unthinkable invasion and Chicken Chili Verde prepared for California firefighters. Famous WCK supporters have shared recipes too, like Breakfast Tacos from Michelle Obama and a Lemon Olive Oil Cake from Meghan, The Duchess of Sussex. Other contributors include Marcus Samuelsson, Ayesha Curry, Reem Assil, Brooke Williamson, Emeril Lagasse, Tyler Florence, Guy Fieri, Sanjeev Kapoor, and Eric Adjepong. The World Central Kitchen Cookbook: Feeding Humanity, Feeding Hope is a celebration of dignity and perseverance—and about building longer tables, not higher walls. All author proceeds from The World Central Kitchen Cookbook will be used to support World Central Kitchen’s emergency response efforts.


The Ultimate Ninja Foodi Pressure Cooker Cookbook

The Ultimate Ninja Foodi Pressure Cooker Cookbook
Author: Justin Warner
Publisher: Clarkson Potter
Total Pages: 274
Release: 2019-11-12
Genre: Cooking
ISBN: 0593136012

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It's a multicooker--it's an air fryer--it even has a built-in crisping element! Welcome to your newest all-in-one cooking appliance obsession, the Ninja Foodi. This officially licensed book is the ultimate guide to cooking with the Foodi--with 125 recipes from Food Network celebrity chef Justin Warner who helped test and design the appliance along with full color photos. Finally, a one-step countertop cooking appliance that truly does it all. The 125 recipes in the Foodi cookbook offer air-frying, pressure-cooking, and slow-cook recipes from breakfast through dinner. Approachable and friendly, you'll find guidance for making air-fried French toast sticks as well as perfect Japanese-style omelets; golden-brown and crisp-topped macaroni and cheese; miso-glazed cod; Singapore-style mei fun; crispy-fried chicken wings; taquitos; and even crème brûlée! Eclectic, worldly, and easy enough for every day, The Ultimate Ninja Foodi Cookbook offers something for everyone.


Sunday Dinners

Sunday Dinners
Author: Diane Cowen
Publisher: Andrews McMeel Publishing
Total Pages: 220
Release: 2013-09-10
Genre: Cooking
ISBN: 1449427103

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Presents a cookbook featuring stories and recipes from some of America's most prominent pastors, including such recipes as country-fried pork chops, potato corn chowder, cheese grits, marinated grilled chicken, and herb-roasted salmon.


Food & Wine

Food & Wine
Author:
Publisher:
Total Pages: 862
Release: 2010
Genre: Cooking
ISBN:

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California

California
Author:
Publisher:
Total Pages: 578
Release: 1990
Genre: California
ISBN:

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Italian Baking Secrets

Italian Baking Secrets
Author: Giuseppe Orsini
Publisher: Macmillan
Total Pages: 285
Release: 2007-04-03
Genre: Cooking
ISBN: 0312358202

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Italian Baking Secrets is Father Orsini's sixth cookbook, and once again the reader gets not only wonderful recipes from the great tasting cuisine of Italy, but the "retired" priest's entertaining comments. Father Orsini knows how to make good food great, and his directions come with the bonus of his wide knowledge. The book begins with what to most of us is an amazing story: how the use of grain developed as long ago as---or possibly even prior to---the Neolithic period. Orsini tells us about the grains that were raised---and eaten---more than eight thousand years ago. Through charming and fascinating anecdotes, he lets us see the way bread has evolved, from flat loaves baked on hot stones to the myriad breads that have evolved in Italy alone---making our mouths water to hear about them. But don't let the author's charming storytelling keep you from his recipes; if you do, you will miss some delicious and easy-to-make dishes you might otherwise never taste---and once tasted, you will want to make them again and again.


The Gourmet Detective Books 1–4

The Gourmet Detective Books 1–4
Author: Peter King
Publisher: Open Road Media
Total Pages: 1381
Release: 2018-05-15
Genre: Fiction
ISBN: 1504053826

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Four delicious mysteries in the acclaimed series by a Cordon Bleu chef who “serves up nuggets of culinary trivia and wry food humor” (People). They call him the gourmet detective. From his home in London to the culinary capitals of Europe and beyond, he is known for his sharp mind and even sharper palate. When chefs need a rare ingredient or a new idea to gain that extra Michelin-star boost, they come to him. And when cases turn deadly, he has a most exquisite way of catching killers. The Gourmet Detective: Hired to uncover a renowned secret recipe, the gourmet detective infiltrates the most exclusive culinary circle in London. But the job takes a bitter turn when a chef is poisoned in this “fabulous, four-star feast” of a debut (Michael Klauber, restaurateur). “Read King because you like a nicely structured mystery. Read him because you love gourmet food. Either way, savor the feast he has prepared.” —Sarasota Herald-Tribune Spiced to Death: When a legendary spice is found in New York, the gourmet detective is there to authenticate the priceless supply. And when it vanishes, he dives into New York’s culinary underworld to sniff out a murderer of exceptional taste. “Like a sumptuous meal served with an opulent wine, you simply won’t want this book to end.” —Michael Klauber, restaurateur Dying on the Vine: Hired by a major French winery to investigate the shady owner of a neighboring vineyard, the gourmet detective barely arrives in Provence before discovering the rivalry has risen to murder in a mystery that “sits just right on the palate” (Booknews). “King spins another light mystery treat.” —Publishers Weekly Death Al Dante: A famous actor-turned-restaurateur sends the gourmet detective to Italy on a chef hunt, but the plush assignment turns prickly when he realizes that someone is out to make his next opulent, all-expenses-paid meal his last. “Fast fun, delightful characters.” —Library Journal