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Oz Clarke's New Encyclopedia of Wine

Oz Clarke's New Encyclopedia of Wine
Author: Oz Clarke
Publisher: Mariner Books
Total Pages: 420
Release: 2003
Genre: Cooking
ISBN: 9780156029407

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Now available in paperback, this A-Z reference has been updated to reflect the latest developments in the world of wine. 700 color photos.


Oz Clarke's Encyclopedia of Wine

Oz Clarke's Encyclopedia of Wine
Author: Oz Clarke
Publisher: Little Brown GBR
Total Pages: 416
Release: 2003
Genre: Wine and wine making
ISBN: 9780316726542

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As easy to use for the beginner as it is informative for the expert, Oz Clarke's Encylopedia of Wine is organised alphabetically rather than by region, allowing the wine lover to find any wine, region, producer, or grape variety with ease. - -More than 1,600 entries -In-depth profiles of the world's major wine producers - the well known as well as the rising stars - including recommended wines and vintages -37 special regional features on the world's leading wine-producing regions, plus features on 15 major wine-producing countries of the world, their classification systems, local grape varieties, and wine-making practices -When to drink different wines; serving and tasting; identifying wine styles; matching food and wine -A comprehensive Glossary of wine-making terms and techniques -Nearly 700 colour photographs, maps, labels and vintage charts


Oz Clarke's Grapes and Wines

Oz Clarke's Grapes and Wines
Author: Oz Clarke
Publisher: Houghton Mifflin Harcourt
Total Pages: 328
Release: 2007
Genre: Cooking
ISBN: 9780156032919

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First published in hardcover as Oz Clarke’s Encyclopedia of Grapes, Oz Clarke’s Grapes and Wines is newly revised and updated to provide the most current information on an even wider array of grapes. Oz covers chardonnay, cabernet sauvignon, and fifteen other "classic" grapes in depth, and includes features on tradition and innovation, methods used in the vineyard and the winery, and different wine styles around the world. He also provides vivid descriptions of more than three hundred grape varieties organized in his renowned A-to-Z format, as well as a glossary of technical terms and a wine decoder that lists which grapes go into which wines.This authoritative volume by one of the world’s great wine writers is all you need to distinguish among grape varieties— the wines they create and the flavors they contribute—and to make an informed choice on selecting the most satisfying wines.


Oz Clarke's Encyclopedia of Wine

Oz Clarke's Encyclopedia of Wine
Author: Oz Clarke
Publisher:
Total Pages: 0
Release: 2003
Genre: Wine and wine making
ISBN:

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Oz Clarke's New Wine Atlas

Oz Clarke's New Wine Atlas
Author: Oz Clarke
Publisher: Houghton Mifflin Harcourt
Total Pages: 344
Release: 2002
Genre: Cooking
ISBN: 9780151009138

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Through its unique cartography--more than 75 spectacular, hand-painted panoramic maps--and Clarke's lively and opinionated prose, this revolutionary atlas illustrates and explains the vital connections between the land, the winemaker, and the wine. Full color. Maps & photos.


The Encyclopedia of Italian Wines

The Encyclopedia of Italian Wines
Author: Maureen Ashley
Publisher: Touchstone
Total Pages: 132
Release: 1991
Genre: Wine and wine making
ISBN:

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Oz Clarke's Introducing Wine

Oz Clarke's Introducing Wine
Author: Oz Clarke
Publisher: Houghton Mifflin Harcourt
Total Pages: 152
Release: 2004
Genre: Cooking
ISBN: 9780156030236

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An introduction to the world of wine by the acclaimed wine writer covers the basics of grapes, regions, and vintages, and ends his tour on the wine rack with valuable advice on how to choose the best bottle.