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Oregon Wine: A Deep Rooted History

Oregon Wine: A Deep Rooted History
Author: Scott Stursa
Publisher: Arcadia Publishing
Total Pages: 192
Release: 2019
Genre: History
ISBN: 1467140538
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The history of winemaking in Oregon is steeped in legends so well known they've become gospel, but reality is even more fascinating. Discover the truth about who opened the state's first commercial winery and the real origin of Willamette Valley's famed Pinot Noir. Learn about Portland's daring Italian Americans, who kept home wineries during Prohibition, and the flourishing agriculture that contributed to the popularity of fruit wine. From the nineteenth-century winemakers through the modern industry that now includes more than seven hundred wineries, places like HillCrest and The Eyrie have been serving Oregonians for a half century. Uncover the forgotten roots of Oregon wine with author Scott Stursa and raise a glass to its prosperous future.

Oregon Wine Country

Oregon Wine Country
Author: Judy Peterson-Nedry
Publisher: Graphic Arts Books
Total Pages: 116
Release: 1998
Genre: Cooking
ISBN: 9781558683181
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Luscious photography and anecdotal prose bring to life the excitement, romance, history, and fun of Oregon's finest vineyards and wineries in this mouthwatering book.

Oregon

Oregon
Author: Janis Miglavs
Publisher: Graphic Arts Center Publishing Company
Total Pages: 127
Release: 2008
Genre: Cooking
ISBN: 9780882407463
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Both a photographic tour through the burgeoning Oregon wine country and an in-depth discussion of winemaking in the region. Elegant in design and featuring beautiful photography, highlighting many of the most well known wineries as well as the smaller lesser well known gems. It is a tribute to both the pioneers and newcomers of the Oregon wine industry who have made a mark in the international world of wine. Includes a Foreword by Jim Bernau, Founder of Willamette Valley Vineyards. Includes a historical time line of people and events that made Oregon a respected and maturing wine region. Map of the Viticultural areas of Oregon.

Winemakers of the Willamette Valley

Winemakers of the Willamette Valley
Author: Vivian Perry
Publisher: Arcadia Publishing
Total Pages: 160
Release: 2013-09-24
Genre: History
ISBN: 1614238979
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In a relatively short span, Willamette Valley wineries have made good on the tempting recipe of rich soils, mild climate and an extended growing season to produce world-class wines while leading the industry in sustainable practices. Like the wines they produce, Willamette Valley vintners are bursting with character. Visit the valley's cellars and tasting rooms with authors Vivian Perry and John Vincent as they share insightful portraits of eighteen local winemakers who have helped shape the most recent chapters of Oregon's wine story. Like countless others throughout Oregon, these winemakers blend passion with knowledge, intuition with experience and business acumen with a relentless pursuit of quality. Overflowing with illustrations and color photographs, this book is a must for the resident, the traveler or the connoisseur.

Oregon Wine

Oregon Wine
Author: Scott Stursa
Publisher: Arcadia Publishing
Total Pages: 192
Release: 2019-05-20
Genre: Business & Economics
ISBN: 1439666881
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The history of winemaking in Oregon is steeped in legends so well known they've become gospel, but reality is even more fascinating. Discover the truth about who opened the state's first commercial winery and the real origin of Willamette Valley's famed Pinot Noir. Learn about Portland's daring Italian Americans, who kept home wineries during Prohibition, and the flourishing agriculture that contributed to the popularity of fruit wine. From the nineteenth-century winemakers through the modern industry that now includes more than seven hundred wineries, places like HillCrest and The Eyrie have been serving Oregonians for a half century. Uncover the forgotten roots of Oregon wine with author Scott Stursa and raise a glass to its prosperous future.

Oregon Viticulture

Oregon Viticulture
Author: Edward William Hellman
Publisher:
Total Pages: 304
Release: 2003
Genre: Science
ISBN:
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Oregon Viticulture is a comprehensive, easy-to-use guide to successful strategies and methods for commercial vineyards in Oregon that will be extremely valuable both for current winegrape growers and for prospective growers. It is unique in its approach of combining the expertise and experience of university researchers with that of professional grape growers and winemakers -- most chapters were written by at least two authors with different perspectives. Oregon Viticulture is the successor to the popular Oregon Winegrape Growers Guide, with both broader coverage of more topics and greater depth of coverage than the earlier book. It emphasizes the importance of understanding the characteristics of a vineyard site, matching grape varieties to the site, and selecting and adjusting the most appropriate management practices for each unique site. The structure and physiology of grapevines is concisely summarized, and viticulture principles are introduced throughout the book. Standard production practices are described, and separate chapters discuss sustainable viticulture practices and organic grape growing. In addition, Oregon Viticulture addresses important business management topics not usually found in similar books, including economics, marketing and contracts, compliance with government regulations, and labor management. Commercial winegrape growers, students, researchers, serious home viticulturists, and individuals with a strong interest in Northwest wines and the wine industry will find Oregon Viticulture to be a valuable reference and easy-to-use textbook and guide.

The Boys Up North

The Boys Up North
Author: Paul Pintarich
Publisher: Wyatt Book
Total Pages: 0
Release: 1997
Genre: Vintners
ISBN: 9780965608268
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Paul Pintarich's stories let you meet and enjoy a cast of characters who have made Oregon and American wine life more flavorful and a lot more fun. Even better, most of these "heroes of Pinot" are still alive and breaking new ground as you read. They can still be found at Nick's, the International Pinot Noir Celebration, and, best of all, in their vineyards and cellars reaching for a better clone and a better wine for us to drink, while sharing most of what they know and believe with almost all comers. -- From publisher's description.

Essential Wines and Wineries of the Pacific Northwest

Essential Wines and Wineries of the Pacific Northwest
Author: Cole Danehower
Publisher: Timber Press
Total Pages: 309
Release: 2010-08-03
Genre: Cooking
ISBN: 0881929662
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Superbly balanced pinot noirs; crisp rieslings; rich, heady syrahs: these are only a fraction of the expertly crafted wines being produced in the Pacific Northwest's diverse and distinctive wine countries. Second only to California in production, the Pacific Northwest is the largest wine region in North America, home to more than 1,000 wineries. What was once a young wine-growing area with a reputation for eccentricity is today recognized as a dynamic region producing world-class wines, with a focus on ecologically sound practices. This definitive volume profiles the wines, the people who make them, and the wine countries of Washington, Oregon, British Columbia, and Idaho. The journey begins with the region's climates and geology, which create a fascinating tapestry of wine-growing areas. Next, the book focuses on the unique qualities of each wine region, with profiles of more than 160 representative wineries to visit. Included are legacy wineries that helped to build the region’s reputation, prestige wineries with a national presence, under-the-radar artisan wineries that embody the pioneering spirit of the Northwest, and promising new wineries. Each profile lists the winery's signature, premium, value, and estate wines. Beautifully illustrated with photographs and helpful maps, this in-depth guide is a milestone in the North American literature on wine. It will enable wine lovers everywhere to plan their touring, select their wines, and explore and discover the riches of the Northwest's wine country.