Ola's Norwegian Cook Book
Author | : Lucie Keyser Frohlich |
Publisher | : |
Total Pages | : 120 |
Release | : 1951 |
Genre | : Cooking, Norwegian |
ISBN | : |
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Author | : Lucie Keyser Frohlich |
Publisher | : |
Total Pages | : 120 |
Release | : 1951 |
Genre | : Cooking, Norwegian |
ISBN | : |
Author | : Lucie Keyser Frolich |
Publisher | : |
Total Pages | : 72 |
Release | : 1946 |
Genre | : Cooking, Norwegian |
ISBN | : |
Author | : Lucie Keyser Fröhlich |
Publisher | : |
Total Pages | : 106 |
Release | : 1951 |
Genre | : Cooking, Norwegian |
ISBN | : |
Author | : Astrid Karlsen Scott |
Publisher | : Simon and Schuster |
Total Pages | : 399 |
Release | : 2015-03-10 |
Genre | : Cooking |
ISBN | : 1632207753 |
Norway is a culturally rich country, covered in snow the majority of the year, filled with mountainous terrain, and populated by sincere people. With this book, you too can enjoy all of Norway’s finest traditional foods. With more than 300 recipes gathered from throughout Norway, this Authentic Norwegian Cooking is easy to use, includes recipes for every occasion, provides the history of the dishes, and includes a complete index and recipe titles in English and Norwegian. Included among full-color photographs are the recipes for delectable dishes, such as: • Pickled mackerel • Marinated salmon • Stuffed cabbage leaves • Lamb roll • Bergen pretzels • Spinach pie • Rhubarb soup • Thick rice pancakes • Sweet cardamom bread • Marzipan cake • And more! Astrid Karlsen Scott a native of Norway, is internationally known for her books on Norwegian culture. Her award-winning video, Christmas in Norway, has been shown on television in the United States and in Europe. She is also president of Nordic Adventure, a company dedicated to the promotion of Norwegian culture. She and her husband, Melvin McCabe Scott, Jr., live in Olympia, Washington. Skyhorse Publishing, along with our Good Books and Arcade imprints, is proud to publish a broad range of cookbooks, including books on juicing, grilling, baking, frying, home brewing and winemaking, slow cookers, and cast iron cooking. We’ve been successful with books on gluten-free cooking, vegetarian and vegan cooking, paleo, raw foods, and more. Our list includes French cooking, Swedish cooking, Austrian and German cooking, Cajun cooking, as well as books on jerky, canning and preserving, peanut butter, meatballs, oil and vinegar, bone broth, and more. While not every title we publish becomes a New York Times bestseller or a national bestseller, we are committed to books on subjects that are sometimes overlooked and to authors whose work might not otherwise find a home.
Author | : Sylvia Munsen |
Publisher | : Lerner Publications |
Total Pages | : 86 |
Release | : 2002-01-01 |
Genre | : Juvenile Nonfiction |
ISBN | : 9780822541189 |
Introduces the land, culture, and cuisine of Norway and includes recipes for such foods as rice pudding, open-face sandwiches, and whipped cream cake.
Author | : Linda D Hanson |
Publisher | : Independently Published |
Total Pages | : 0 |
Release | : 2024-01-17 |
Genre | : Cooking |
ISBN | : |
Author | : Erling Grönland |
Publisher | : [Oslo] : Norwegian Universities Press |
Total Pages | : 182 |
Release | : 1961 |
Genre | : Norway |
ISBN | : |
Author | : Hayden Tate |
Publisher | : |
Total Pages | : 94 |
Release | : 2020-07-25 |
Genre | : |
ISBN | : |
Tasting "150 Norwegian Recipes" Right In Your Little Kitchen!✩ Read this book for FREE on the Kindle Unlimited NOW! ✩Cooking a dish from another country develops your sense of taste and may even lead to better health. It also deepens your understanding of your own culture. With the book "150 Norwegian Recipes" and the ingredients from your local market, it's so much easier to enjoy the wonderful flavors right in your little kitchen! 150 Awesome Norwegian Recipes I tested each recipe here in my kitchen. Thus, I can assure you that all recipes meet my requirements they must be healthy and both easy and quick to make. No ingredient here is hard to find. The most important things in this book are moderation, balance, and variety.I hope you enjoy the book "150 Norwegian Recipes". You can see other recipes such as Quiche Recipes Flatbread Recipes Rice Pudding Recipes Baked Salmon Recipe Cucumber Salad Recipe Norwegian Recipes Layer Cake Recipe ✩ DOWNLOAD FREE eBook (PDF) included FULL of ILLUSTRATIONS for EVERY RECIPES right after conclusion ✩I really hope that each book in the series will be always your best friend in your little kitchen.Let's live happily and have a tasty tour to another country!Enjoy the book,
Author | : Lavonne B. Axford |
Publisher | : Detroit : Gale Research Company |
Total Pages | : 696 |
Release | : 1976 |
Genre | : Cooking |
ISBN | : |
Author | : |
Publisher | : |
Total Pages | : 0 |
Release | : 2002 |
Genre | : Cooking, Norwegian |
ISBN | : 9781932043044 |