Of Microbes And Art PDF Download
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Author | : Orio Ciferri |
Publisher | : Springer Science & Business Media |
Total Pages | : 274 |
Release | : 2012-12-06 |
Genre | : Social Science |
ISBN | : 1461542391 |
Download Of Microbes and Art Book in PDF, ePub and Kindle
Microbial defacement and degradation of artistic or historic artifacts is a worldwide problem affecting all countries regardless of their history, geographical location, or economic conditions. This is the first comprehensive study of the role of microbial colonization on the degradation of different cultural artifacts (from buildings to books, wall paintings, textiles, sculptures and glass) and of the investigations into the compounds utilized to control microbial invasion. The book focuses on three main areas: the identification of the microorganisms which cause structural damage; methods to reduce or prevent microbial colonization and damage; and the use of microorganisms for the protection and bioremediation of cultural artifacts.
Author | : Victoria Lee |
Publisher | : University of Chicago Press |
Total Pages | : 334 |
Release | : 2021-12-01 |
Genre | : History |
ISBN | : 022681288X |
Download The Arts of the Microbial World Book in PDF, ePub and Kindle
The first in-depth study of Japanese fermentation science in the twentieth century. The Arts of the Microbial World explores the significance of fermentation phenomena, both as life processes and as technologies, in Japanese scientific culture. Victoria Lee’s careful study documents how Japanese scientists and skilled workers sought to use the microbe’s natural processes to create new products, from soy-sauce mold starters to MSG, vitamins to statins. In traditional brewing houses as well as in the food, fine chemical, and pharmaceutical industries across Japan, they showcased their ability to deal with the enormous sensitivity and variety of the microbial world. Charting developments in fermentation science from the turn of the twentieth century, when Japan was an industrializing country on the periphery of the world economy, to 1980 when it had emerged as a global technological and economic power, Lee highlights the role of indigenous techniques in modern science as it took shape in Japan. In doing so, she reveals how knowledge of microbes lay at the heart of some of Japan’s most prominent technological breakthroughs in the global economy. At a moment when twenty-first-century developments in the fields of antibiotic resistance, the microbiome, and green chemistry suggest that the traditional eradication-based approach to the microbial world is unsustainable, twentieth-century Japanese microbiology provides a new, broader vantage for understanding and managing microbial interactions with society.
Author | : Robert John Koestler |
Publisher | : Metropolitan Museum of Art |
Total Pages | : 574 |
Release | : 2003 |
Genre | : Art |
ISBN | : 1588391078 |
Download Art, Biology, and Conservation Book in PDF, ePub and Kindle
Despite the perception that artworks are timeless and unchanging, they are actually subject to biological attack from a variety of sources--from bacteria to fungi to insects. This groundbreaking volume, which publishes the proceedings of a conference held at The Metropolitan Museum of Art in 2002, explores how the development of these organisms can be arrested while preserving both the work of art and the health of the conservator.The richly illustrated text, containing the writings of over 40 scientists and conservators, is divided into sections on stone and mural paintings, paper, textiles, wood and archaeological materials, treatment and prevention, and special topics. The artworks and cultural properties discussed include, among many others, Paleolithic cave paintings, Tiffany drawings, huts built by early Antarctic explorers, and a collection of toothbrushes taken from Auschwitz victims.
Author | : |
Publisher | : |
Total Pages | : 279 |
Release | : 1999 |
Genre | : |
ISBN | : |
Download Of Microbes and Art Book in PDF, ePub and Kindle
Author | : Nicola Davies |
Publisher | : Candlewick Press |
Total Pages | : 40 |
Release | : 2021-05-04 |
Genre | : Juvenile Nonfiction |
ISBN | : 1536220949 |
Download Tiny Creatures Book in PDF, ePub and Kindle
“Sutton’s large-scale illustrations help children to visualize microorganisms and processes that are too small to see. . . . A handsome and rewarding picture book.” — Booklist (starred review) All around the world—in the sea, in the soil, in the air, and in your body—there are living things so tiny that millions could fit on an ant’s antenna. They’re busy doing all sorts of things, from giving you a cold and making yogurt to eroding mountains and helping to make the air we breathe.
Author | : Orio Ciferri |
Publisher | : |
Total Pages | : 0 |
Release | : 2000 |
Genre | : |
ISBN | : |
Download Of Microbes and Art. The Role of Microbial Communities in the Degradation and Protection of Cult Book in PDF, ePub and Kindle
Author | : Scott Chimileski |
Publisher | : Harvard University Press |
Total Pages | : 385 |
Release | : 2017-09-25 |
Genre | : Nature |
ISBN | : 067497591X |
Download Life at the Edge of Sight Book in PDF, ePub and Kindle
This stunning photographic essay opens a new frontier for readers to explore through words and images. Microbial studies have clarified life’s origins on Earth, explained the functioning of ecosystems, and improved both crop yields and human health. Scott Chimileski and Roberto Kolter are expert guides to an invisible world waiting in plain sight.
Author | : Ted Anton |
Publisher | : University of Chicago Press |
Total Pages | : 334 |
Release | : 2017-10-31 |
Genre | : Nature |
ISBN | : 022635394X |
Download Planet of Microbes Book in PDF, ePub and Kindle
This book takes readers into the latest discoveries about early microbial life, where findings from the earth's furthest extremes are seeking to reshape the future of our planet and ourselves. As scientists take the next step in applying the lessons of popular and controversial research, the world's tiniest, and sometimes most dangerous, microorganisms are being tapped as allies in achieving better health and sustainable energy, while revealing fundamental clues to the mystery of where we came from.--Provided by publisher.
Author | : Catherine W. Donnelly |
Publisher | : ASM Press |
Total Pages | : 346 |
Release | : 2014-04-30 |
Genre | : Science |
ISBN | : 1555818595 |
Download Cheese and Microbes Book in PDF, ePub and Kindle
A scientific overview of the association of microbes with cheese, through the lens of select cheese varieties that result due to surface mold ripening, internal mold ripening, rind washing, cave aging, or surface smear rind development. Over the past decade, there has been explosive growth in the U.S. artisan cheese industry. The editor, Ms. Donnelly, was involved in developing a comprehensive education curriculum for those new to cheese making, which focused on the science of cheese, principally to promote cheese quality and safety. Many of the chapters in this book focus on aspects of that requisite knowledge. • Explains the process of transformation of milk to cheese and how sensory attributes of cheese are evaluated. • Provides an overview of cheese safety and regulations governing cheese making, both in the US and abroad, to ensure safety. • Explores how the tools of molecular biology provide new insights into the complexity of the microbial biodiversity of cheeses. • Examines the biodiversity of traditional cheeses as a result of traditional practices, and overviews research on the stability of the microbial consortium of select traditional cheese varieties. • Key text for cheese makers, scientists, students, and cheese enthusiasts who wish to expand their knowledge of cheeses and traditional foods.
Author | : Wm. Michael Dunne, Jr. |
Publisher | : John Wiley & Sons |
Total Pages | : 335 |
Release | : 2020-07-15 |
Genre | : Medical |
ISBN | : 1555819826 |
Download Dark Art of Blood Cultures Book in PDF, ePub and Kindle
In the clinical microbiology laboratory, blood is a critical diagnostic sample that, in the majority of cases is sterile (or is it?). However, when microbes gain access to and multiply in the bloodstream, it can result in life-threatening illness including sepsis. Mortality rates from bloodstream infection and sepsis range from 25% to 80%, killing millions of people annually. Blood cultures are a vital technology used in the microbiology laboratory to isolate and identify microbes and predict their response to antimicrobial therapy. The Dark Art of Blood Cultures, edited by Wm. Michael Dunne, Jr., and Carey-Ann D. Burnham, surveys the entire field of blood culture technology, providing valuable information about every phase of the process, from drawing samples to culture methods to processing positive cultures. The Dark Art of Blood Cultures is organized around several major topics. History of blood culture methods. Details the timeline of blood culture methods from manual through automated and describes the technological development of the leading automated blood culture systems (Bactec, BacT/Alert, and VersaTREK). Manual and automated blood culture methods. Critiques manual and automated methods for setting up blood cultures for adult and pediatric patients. Detection of pathogens directly from blood specimens. Describes currently available CE marked and FDA-cleared commercial tests using both phenotypic and genotypic markers, including their strengths and limitations. The workflow of culturing blood. Includes best practices from specimen collection to culture system verification, processing positive cultures for microbe identification and antibiotic susceptibility determination, along with the epidemiology of positive blood cultures and the value of postmortem blood cultures. Microorganisms in the blood. Examines the concept of a blood microbiome in healthy and diseased individuals. The Dark Art of Blood Cultures is a resource that clinicians, laboratorians, lab directors, and hospital administrators will find engaging and extremely useful.