Nuclear Techniques For Increased Food Production Prepared Under The Auspices Of The Joint Fao Iaea Division Of Atomic Energy In Food And Agricutlure Vienna PDF Download

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Nuclear Techniques for Increased Food Production

Nuclear Techniques for Increased Food Production
Author:
Publisher:
Total Pages: 76
Release: 1969
Genre:
ISBN:

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Radiation aids food producers: Mutation induction; Control of insects; Radiation-attenuated animal vaccines; Irradiated food. Isotopes in agricultural research: Plants and the soil; Isotopes and animal research; Food protection. Nuclear techniques and irrigation: Making the most of available water; The future of nuclear desalting; Nuclear techniques for hungry countries.


Nuclear Techniques for Increased Food Production

Nuclear Techniques for Increased Food Production
Author: Joint FAO/IAEA Division of Atomic Energy in Food and Agriculture
Publisher:
Total Pages: 100
Release: 1969
Genre: Atomic energy and agriculture
ISBN:

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Nuclear Strategies in Food and Agriculture

Nuclear Strategies in Food and Agriculture
Author: Joint FAO/IAEA Division of Nuclear Techniques in Food and Agriculture
Publisher:
Total Pages: 48
Release: 1989
Genre: Domestic animals
ISBN:

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Nuclear Techniques for Increased Food Production

Nuclear Techniques for Increased Food Production
Author: Food and Agriculture Organization of the United Nations
Publisher:
Total Pages: 76
Release: 1969
Genre: Radioactive tracers in agriculture
ISBN:

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Food and Agriculture Organization and International Atomic Energy Agency (FAO/IAEA): Joint Division of Nuclear Techniques in Food and Agriculture

Food and Agriculture Organization and International Atomic Energy Agency (FAO/IAEA): Joint Division of Nuclear Techniques in Food and Agriculture
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Features the Joint Division of Nuclear Techniques in Food and Agriculture of the Food and Agriculture Organization (FAO) of the United Nations and the International Atomic Energy Agency (IAEA). Notes that the division focuses on nuclear techniques in agricultural research and development.