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Crayfish in Europe as Alien Species

Crayfish in Europe as Alien Species
Author: Francesca Gherardi
Publisher: Routledge
Total Pages: 320
Release: 2017-11-22
Genre: Science
ISBN: 1351457519

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From the third international workshop on the subject (U. of Florence, 1997), come 18 papers reviewing the issue of alien crayfish decimating the relatively few native species in European freshwater environments. In a historical and taxonomic context, the initial paper explains why such homogenizatio


Freshwater Crayfish

Freshwater Crayfish
Author: Tadashi Kawai
Publisher: CRC Press
Total Pages: 666
Release: 2015-08-05
Genre: Science
ISBN: 1466586400

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For their great commercial importance as a human food delicacy, crayfish are now becoming of wider interest to molecular biologists, and also to conservationists due to the fact that in some countries many of the native crayfish species are under threat from human activity, disease, and competition from other introduced crayfish species. Helmed by


Atlas of Crayfish in Europe

Atlas of Crayfish in Europe
Author: Catherine Souty-Grosset
Publisher: Muséum National d'Histoire Naturelle
Total Pages: 187
Release: 2006
Genre: Crayfish
ISBN: 9782856535790

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Biological invaders in inland waters: Profiles, distribution, and threats

Biological invaders in inland waters: Profiles, distribution, and threats
Author: Francesca Gherardi
Publisher: Springer Science & Business Media
Total Pages: 735
Release: 2007-08-30
Genre: Science
ISBN: 1402060297

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Invasive species have come to dominate 3% of the Earth’s ice-free surface, constituting one of the most serious ecological and economic threats of the new millennium, and freshwater systems are particularly vulnerable. This book examines the identity, distribution, and impact of freshwater non-indigenous species and the dynamics of their invasion. It focuses on old and new invaders and provides a starting point for further research.


Management of Freshwater Biodiversity

Management of Freshwater Biodiversity
Author: Julian Reynolds
Publisher: Cambridge University Press
Total Pages: 399
Release: 2011-11-10
Genre: Nature
ISBN: 1139502166

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Integrating research into freshwater biodiversity and the role of keystone species, this fascinating book presents freshwater crayfish as representatives of human-exacerbated threats to biodiversity and conservation. It uses examples from these and other large decapod invertebrates to explore how communities function and are controlled, alongside the implications of human demands and conflicts over limited resources, notably the severe impacts on biodiversity. The discussion is structured around three key topics – the present situation of crayfish in world freshwater ecosystems, the applications of science to conservation management and knowledge transfer for successful crayfish management. It outlines the historic exploitation of crayfish, addressing the problems caused by invasive alien forms and explaining the importance of correct identification when dealing with conservation issues. Offering a global perspective on freshwater systems, the book ultimately highlights how the conservation of such large and long-lived species will help protect ecosystem quality in the future.


Conservation of European Freshwater Crayfish

Conservation of European Freshwater Crayfish
Author: Kathrin Theissinger
Publisher: Frontiers Media SA
Total Pages: 197
Release: 2022-01-19
Genre: Science
ISBN: 2889740978

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Crustaceans

Crustaceans
Author: Valerio Zupo
Publisher: CRC Press
Total Pages: 380
Release: 2022-12-23
Genre: Science
ISBN: 1000820602

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Anyone who attempts to study crustaceans soon realizes that there are many science fields involved. As a major subphylum of Arthropods—the largest phylum in the animal kingdom—crustaceans exhibit an extraordinary diversity of taxa, shapes, physiology and styles of life. These invertebrates play key ecological roles in all aquatic environments, while only a few species are adapted to sub-aerial and humid environments. Their evolutionary success is not only due to a wide set of morphological and biological adaptations, but also because of some key features, e.g., their peculiar endocrinology. In addition, crustaceans are characterized by chemical and optical sensors deserving attention because they play important biological roles, linked to chemical ecology issues, and their functioning is impaired by global changes and ocean acidification. Several crustaceans have critical roles in aquatic ecology (e.g., copepods in the plankton, amphipods and isopods in the benthos). Select species are technologically important as "models" for scientific research. Furthermore, aquaculture of several decapod crustaceans is important for providing high protein products to meet the need for nutrition. Understanding the physiology and ecology of crustaceans is important to fulfill these diverse purposes and practical applications. In this book, leading world scientists have pooled their excellence to provide vibrant and expert views of fundamental biological and physiological mechanisms involving crustaceans. To this end, a comprehensive view of crustacean endocrinology and reproductive ecology is provided, along with information about their molecular physiology, adaptations, aquaculture and welfare. In particular, we attempted to span the breadth of their adaptations, presenting behavioral and physiological peculiarities, considering key groups of crustaceans to describe general features and global biodiversity. This book is offered as a tool for students and scientists in various fields of physiological, ecological, biotechnological and aquacultural research.


Recent Advances in Freshwater Crustacean Biodiversity and Conservation

Recent Advances in Freshwater Crustacean Biodiversity and Conservation
Author: Tadashi Kawai
Publisher: CRC Press
Total Pages: 390
Release: 2021-03-08
Genre: Nature
ISBN: 1000336247

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Recent Advances in Freshwater Crustacean Biodiversity and Conservation focuses on minor crustacean groups and regionally endemic groups, all from freshwaters. Chapters in this book cover crustaceans such as Maxillopods, Mysids, Cumaceans, Isopods, Amphipods, Branchiopods, Copepods, and Decapods. Each looks at global or regional fauna and discusses conservation issues for that group. The majority of the chapters are based on papers presented at symposia organized by the editors at two international scientific meetings held in Barcelona and Washington DC. The contributors are world-renowned experts on their groups, as well as on freshwater crustacean conservation and biodiversity at global levels. It has previously been difficult for conservation managers, NGOs, and university professors and students who may not have access to comprehensive journal subscriptions to find relevant information on diversity and conservation of freshwater crustaceans. This book meets that need, addressing crustacean groups not previously treated and providing additional information beyond any presented in existing books. As the editors write in their introduction: we cannot conserve and we cannot protect what we do not know exists. This is a reliable, cutting-edge reference for anybody involved in crustacean research: students, researchers, agencies, and NGOs, as well as science educators, conservationists, and government conservation policymakers. The book will also be useful for those working in aquaculture and fisheries, given that many of the taxa discussed are economically important.