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| Author | : Hereward Carrington |
| Publisher | : Health Research Books |
| Total Pages | : 302 |
| Release | : 1996-09 |
| Genre | : Cooking |
| ISBN | : 9780787301538 |
This is an attempt to prove from comparative anatomy, physiology, chemistry and hygiene, that the original, best and natural diet of man is fruit and nuts. Contents: the Natural Food of Man; the Argument from Comparative Anatomy - Argument from Physiol.
| Author | : John Harvey Kellogg |
| Publisher | : |
| Total Pages | : 418 |
| Release | : 1923 |
| Genre | : Diet, Vegetarian |
| ISBN | : |
| Author | : Hereward Carrington |
| Publisher | : DigiCat |
| Total Pages | : 187 |
| Release | : 2022-07-21 |
| Genre | : Fiction |
| ISBN | : |
This fascinating guidebook is an attempt to provide readers with information on what the author deems as "the natural food of mankind". In sum, the author is a proponent of vegetarianism and argues that "Meat is by no means a clean article of diet, but on the contrary a very unclean one; and many foods, supplying an equal amount of proteid matter, are to be preferred, for the reason that they supply less toxic material—which invariably accompanies flesh-meat."
| Author | : JOHN HARVEY. KELLOGG |
| Publisher | : |
| Total Pages | : |
| Release | : 1995 |
| Genre | : |
| ISBN | : 9780930852160 |
| Author | : John Harvey Kellogg |
| Publisher | : Coastalfields Press |
| Total Pages | : 418 |
| Release | : 2006-06 |
| Genre | : Health & Fitness |
| ISBN | : 9780978594404 |
| Author | : |
| Publisher | : |
| Total Pages | : |
| Release | : |
| Genre | : |
| ISBN | : |
| Author | : Hereward 1880-1959 Carrington |
| Publisher | : Legare Street Press |
| Total Pages | : 296 |
| Release | : 2021-09-09 |
| Genre | : |
| ISBN | : 9781014854841 |
This work has been selected by scholars as being culturally important and is part of the knowledge base of civilization as we know it. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. To ensure a quality reading experience, this work has been proofread and republished using a format that seamlessly blends the original graphical elements with text in an easy-to-read typeface. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
| Author | : John Harvey Kellogg |
| Publisher | : |
| Total Pages | : 132 |
| Release | : 1923 |
| Genre | : Diet |
| ISBN | : 9780938520009 |
| Author | : Percy Bysshe Shelley |
| Publisher | : |
| Total Pages | : 40 |
| Release | : 1886 |
| Genre | : Vegetarianism |
| ISBN | : |
| Author | : Michael de Medeiros |
| Publisher | : Fair Winds Press |
| Total Pages | : 163 |
| Release | : 2015-01-15 |
| Genre | : Health & Fitness |
| ISBN | : 162788176X |
Man up! No more feeding broccoli to the dog, or hiding your lettuce under your napkin-- It's time to get healthy and really improve your life. Want to boost your testosterone, improve sexual virility, promote prostate health, hair growth, and build muscle? Green Foods for Men offers 50 green easy-to-find superfoods, a green juicing and cleanse program, and a seven-day quick-start program for rapid weight loss and fast health and fitness improvements. Men's fitness expert Michael De Medeiros and registered dietician Jenny Westerkamp give you the facts along with macronutrient data of each green ingredient and an explanation for how to implement it into your healthy diet. Take the guess work out of eating healthy, man up and eat your greens. "I LOVE this book!! Perfect for guys on so many levels: it's filled with eye candy (beautiful pics of sexy veggies), the BIG payoff (why guys should bother eating these greens for better health and…you know [wink]) and an overall fun and snappy read (perfect for either the "I-just-want-to-know-this" or binge reader)."--David Grotto, M.S., R.D.N., L.D.N., author of The Best Things You Can Eat "Being a professional athlete, I am always looking for a competitive advantage. This book gave me that. My energy levels skyrocketed, allowing for a better training regimen. I'm no longer too tough to eat greens."--Tim Fugger, NFL linebacker
