Mysterious Herbs & Roots
Author | : Mitzie Stuart Keller |
Publisher | : |
Total Pages | : 402 |
Release | : 1978 |
Genre | : Beauty, Personal |
ISBN | : 9780915238255 |
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Author | : Mitzie Stuart Keller |
Publisher | : |
Total Pages | : 402 |
Release | : 1978 |
Genre | : Beauty, Personal |
ISBN | : 9780915238255 |
Author | : James Moseley |
Publisher | : Xlibris Corporation |
Total Pages | : 197 |
Release | : 2006-03-27 |
Genre | : Cooking |
ISBN | : 1462806007 |
The Mystery of Herbs and Spices offers 53 tell-all biographies of celebrated spices and herbs. Tales of war, sex, greed, hedonism, cunning, exploration and adventure reveal how mankind turned the mere need for nourishment into the exaltation of culinary arts. Is it a spice or herb? Where does it come from and what causes its taste? What legends or scandals embellish it? To what curious uses has it been put? How can you use it today? Neither a cookbook nor dry scholarship, the book employs anecdotes and humor to demystify the use and character of every spice or herb. Sample chapters from The Mystery of Herbs and Spices follow. INTRODUCTION “Better is a dinner of herbs where love is, than a fatted calf with hatred.” — Proverbs 15:17 Herbs and spices. They impart glory to food, and variety to life. They are what separate the mere cook from the gourmet. But they can be confusing. What is the difference between a herb and a spice? What foods do they go with? And don’t you feel silly, not knowing if you are supposed to say “herb” or “erb”? You might think a gourmet, who understands such things, is a sort of wizard — that’s what people thought in the Middle Ages, when users of herbal medicines were accused of witchcraft and burnt! But to people who grow up in India or Thailand, exotic spices are common. They use a wealth of seasonings as casually as we scatter ketchup and pepper. Cooking with cardamom or cumin might seem a mystery of subtle kitchens, but did you know that ordinary pepper was once precious and rare? If you lived in Europe seven hundred years ago, you could pay your rent or taxes in peppercorns, counting them out like coins. You could have bought a horse for a pound of saffron; a pound of ginger would get you a cow; and a pound of nutmeg was worth seven fat oxen. If you were an exceptionally lucky bride, your father might give you peppercorns as a dowry. Now consider how casually we dash a bit of pepper over a fried egg today! Like anything else, herbs and spices are easy to use when you are familiar with them. But, like nothing else, the story of spices is laced with adventure. Ferdinand Magellan launched the first voyage around our planet. By the time he reached the Pacific Ocean, he had been out of touch with civilization for a year. Sailing from the west coast of South America, he headed out onto a briny desert of burning glass. He had no maps. He had no radio. He had ridiculously small and leaky ships. He was going where no one had ever gone before. The hissing swells of the Pacific would take him four frightening months to cross, without laying eyes once on land. There would be nothing like this adventure for another five hundred years — not until our exploration of space. Magellan died out there in the unknown. Only eighteen of his 237 sailors straggled back to Spain. What did they have to show for it? Silver? Gold? Scientific discoveries? No...nutmegs and cloves! Twenty-six tons of them — enough to pay for the entire cost of the voyage and make a profit of 500 gold ducats for every shareholder. No one doubted for one second that the whole adventure had been worth it! Spices. They enhance our food. That’s all. But, since the human race began to dream, the story of spices has enchanted our fantasy as well. Where do they come from? Why are they so enticing? In what new ways can we use them? This is a book of discovery. Unfurl your sails, like Magellan, and follow the fragrance of spices and herbs to their source, gather their lore, and let them not only season your cooking, but enrich your enjoyment of life. PETER PIPER If Peter Piper picked a peck of pickled peppers, How many pickled peppers did Peter Piper pick? It might seem funny now, but it wasn’t funny at the time. Pierre Poivre of Lyons, France, otherwise known as Peter Pepper or Peter Piper, was a real person. Born in 1719, he started his career as a Christian missionary, and founded a bank in Vietnam. In 1766
Author | : Claire Kowalchik |
Publisher | : Rodale |
Total Pages | : 560 |
Release | : 1998-01-15 |
Genre | : Gardening |
ISBN | : 9780875969640 |
Provides information on the history, uses, range, and characteristics of more than one hundred herbs, and offers tips on growing them
Author | : David Stuart Davies |
Publisher | : Wordsworth Editions |
Total Pages | : 1284 |
Release | : 2006 |
Genre | : Fiction |
ISBN | : 9781840220650 |
This is a richly entertaining collection of stories from the golden age of crime fiction - a period when crimes were solved by the wit and ingenuity of the sleuth with only his own intelligence to rely on
Author | : Donald E. Teeter |
Publisher | : Xlibris Corporation |
Total Pages | : 126 |
Release | : 2001-10-09 |
Genre | : Religion |
ISBN | : 1469121131 |
The Sacred Secret: The Return of the Christ The Author presents evidence based on thirty years of independent scientific research. This evidence basically convicts one Lifeform of being a God. This lifeform has over two hundred Names. A lifeform Born of Thunder, that Resurrects from the dead! A lifeform that makes the Blind see, the Deaf hear, the Lame to walk, and cures all the sick. This lifeform is the root of Western Religion, the Living God, of all the ancient Holy Texts. There is only one real secret, in all the Western World and the Sacred Secret is it.
Author | : |
Publisher | : |
Total Pages | : 96 |
Release | : 2000 |
Genre | : Herbs |
ISBN | : |
Author | : Thomas Hatsis |
Publisher | : Simon and Schuster |
Total Pages | : 288 |
Release | : 2018-09-11 |
Genre | : Body, Mind & Spirit |
ISBN | : 1620558017 |
A comprehensive look at the long tradition of psychedelic magic and religion in Western Civilization • Explores the use of psychedelics and entheogens from Neolithic times through Antiquity, the Middle Ages, and the Renaissance to the Victorian era and beyond • Reveals how psychedelics were integrated into pagan and Christian magical practices and demonstrates how one might employ a psychedelic agent for divination, sex magic, alchemy, communication with gods, and more • Examines the role of entheogens in the Mysteries of Eleusis in Greece, the worship of Isis in Egypt, the Dionysian mysteries, and the magical practices of the Thessalian witches as well as Jewish, Roman, and Gnostic traditions Unbeknownst--or unacknowledged--by many, there is a long tradition of psychedelic magic and religion in Western civilization. As Thomas Hatsis reveals, the discovery of the power of psychedelics and entheogens can be traced to the very first prehistoric expressions of human creativity, with a continuing lineage of psychedelic mystery traditions from antiquity through the Renaissance to the Victorian era and beyond. Describing how, when, and why different peoples in the Western world utilized sacred psychedelic plants, Hatsis examines the full range of magical and spiritual practices that include the ingestion of substances to achieve altered states. He discusses how psychedelics facilitated divinatory dream states for our ancient Neolithic ancestors and helped them find shamanic portals to the spirit world. Exploring the mystery religions that adopted psychedelics into their occult rites, he examines the role of entheogens in the Mysteries of Eleusis in Greece, the worship of Isis in Egypt, and the psychedelic wines and spirits that accompanied the Dionysian mysteries. The author investigates the magical mystery traditions of the Thessalian witches as well as Jewish, Roman, and Gnostic traditions. He reveals how psychedelics were integrated into pagan and Christian magical practices and demonstrates how one might employ a psychedelic agent for divination, magic, alchemy, or god and goddess invocation. He explores the use of psychedelics by Middle Eastern and medieval magicians and looks at the magical use of cannabis and opium from the Crusaders to Aleister Crowley. From ancient priestesses and Christian gnostics, to alchemists, wise-women, and Victorian magicians, Hatsis shows how psychedelic practices have been an integral part of the human experience since Neolithic times.
Author | : John WORLIDGE |
Publisher | : |
Total Pages | : 372 |
Release | : 1681 |
Genre | : |
ISBN | : |
Author | : J. W. (Gent.) |
Publisher | : |
Total Pages | : 378 |
Release | : 1675 |
Genre | : |
ISBN | : |
Author | : www.witchcraftvibes.com |
Publisher | : www.witchcraftvibes.com |
Total Pages | : 100 |
Release | : |
Genre | : Religion |
ISBN | : |
Witchcraft Unleashed is a comprehensive guide that explores the world of black magic and provides readers with the knowledge and tools necessary to tap into its power. From understanding the basics of black magic to harnessing the power of the elements, this book delves into various aspects of dark arts. It covers topics such as curses and hexes, summoning spirits and demons, spellcasting and incantations, creating potions and elixirs, dark divination, the art of necromancy, forbidden knowledge and rites, dark transformation and shapeshifting, dark magic for love and lust, covens and secret societies, mastering dark powers, and confronting the light. This book offers a well-researched exploration of black magic's history, ethics, and varied practices. It provides step-by-step instructions, rituals, and guidance for those interested in delving into the world of dark magic. Witchcraft Unleashed serves as a valuable resource for both beginners and experienced practitioners looking to deepen their understanding and mastery of black magic.