Modern Vegetable Varieties And Production Technology Textbook Student Edition PDF Download
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Author | : Singh |
Publisher | : |
Total Pages | : 393 |
Release | : 2007-01-01 |
Genre | : Vegetables |
ISBN | : 9788181891990 |
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Author | : D. K. Singh |
Publisher | : |
Total Pages | : 393 |
Release | : 2007 |
Genre | : Vegetables |
ISBN | : |
Download Modern Vegetable Varieties and Production Technology Book in PDF, ePub and Kindle
Author | : D K|Singh Singh (S S.) |
Publisher | : |
Total Pages | : 0 |
Release | : 2018 |
Genre | : |
ISBN | : 9789390512492 |
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Leafy vegetables and (9) asparagus (10) Hi-Tech vegetable production technology. Each of these chapters includes the vegetable varieties and production technology of respective crops. This would be helpful to the teachers, scientists, students, extension workers and farmers of this country.
Author | : D.K.Singh |
Publisher | : New India Publishing Agency |
Total Pages | : 5 |
Release | : 2018-09-26 |
Genre | : Technology & Engineering |
ISBN | : 9386546426 |
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The book entitled “Modern Vegetable Varieties and Production Technology” is compilation of almost all the varieties developed from various SAUs, research centres and private seed companies, their characteristic features and the production technology involved in raising the vegetable crops. The book also contains few introductory chapters regarding the different vegetables grown in India, their area and production, nutritional aspect of vegetables and research done in the field of vegetable till date. The book consist of three introductory chapters viz., (1) vegetable crops, (2) nutritional importance of vegetable and (3) vegetable research in India –a brief background the other part of the book consists of nine chapters viz., (1) solanaceous vegetables (2) okra, (3) cole crops (4) cucurbitaceous vegetables (5) peas and beans (6) bulb crops (7) root crops (8) leafy vegetables and (9) asparagus (10) Hi-Tech vegetable production technology. Each of these chapters includes the vegetable varieties and production technology of respective crops. This would be helpful to the teachers, scientists, students, extension workers and farmers of this country
Author | : D K Singh |
Publisher | : Nipa |
Total Pages | : 0 |
Release | : 2023-07-15 |
Genre | : |
ISBN | : 9788119235896 |
Download Modern Vegetable Varieties and Production Technology Book in PDF, ePub and Kindle
Each of the chapters includes the vegetable varieties and production technology of respective crops.
Author | : Singh D. K. |
Publisher | : |
Total Pages | : 393 |
Release | : 2007 |
Genre | : |
ISBN | : |
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Author | : Pranab Hazra |
Publisher | : New India Publishing Agency |
Total Pages | : 6 |
Release | : 2011-08-03 |
Genre | : Farm mechanization |
ISBN | : 9380235321 |
Download Modern Technology in Vegetable Production Book in PDF, ePub and Kindle
The challenges of increasing vegetable productivity against unfortunate diminishing soil fertility natural resources particularly land and water and rising cost of vegetable production call for greater technology support. This book deals with classification of different vegetable crops basic principles of different crop management practices viz, seedling management water management plant nutrient management pollination management IPM techniques integrated disease management biological management of diseases and weed management and modern production technologies of 29 important vegetable crops. Unique feature of this book lay on 190 coloured photographs on four important aspects of vegetable production viz, nursery management physiological disorder disease and insect pests of different vegetables crops. This type book dealing with modern vegetable production technology with extensive photographic documentation is the new addition in the teaching and demonstrative field of vegetable science. This book will be extremely beneficial not only for the students but also for the faculty members of the colleges and University technical personnel of the commercial vegetable farms planners extension and development officers and even nutritionists and dieticians will also get benefit from this book."
Author | : Singh |
Publisher | : IBDC Publishers |
Total Pages | : 380 |
Release | : 2004 |
Genre | : |
ISBN | : 9788181890092 |
Download Modern Technology On Vegetable Production Textbook Student Edition Book in PDF, ePub and Kindle
The book Modern Technology on vegetable production has been compiled by the authors keeping in view the increasing importance of vegetable in country under varied agro-climatic conditions to meet the ever-increasing demand of the population. The vegetables are the integral part of our daily diet in all walks of society. The population of India is creasing at a faster rate (1.8% yearly) and the production of vegetables in our country can not cope with what is needed for nutritional security particularly of the developing countries like India, Burma and Pakistan etc.
Author | : R. P. Singh (Scientist) |
Publisher | : IBDC Publishers |
Total Pages | : 432 |
Release | : 2013 |
Genre | : Neem |
ISBN | : 9788181892003 |
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1. Vegetable Crops 2. Nutritional Importance of Vegetables 3. Vegetable Research in India- A brief background 4. Solanaceous Vegetables 5. Okra 6. Cole Crops 7. Cucurbitaceous Vegetables 8. Peas and Beans 9. Bulb Crops 10. Root Crops 11. Leafy Vegetables 12. Asparagus 13. Appendices Index
Author | : K. G. Shanmugavelu |
Publisher | : South Asia Books |
Total Pages | : 930 |
Release | : 1990-04-01 |
Genre | : Horticultural crops |
ISBN | : 9788120404144 |
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