Microbial Biotechnology In Horticulture PDF Download
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Author | : R C Ray |
Publisher | : CRC Press |
Total Pages | : 566 |
Release | : 2006-01-05 |
Genre | : Technology & Engineering |
ISBN | : 1482280434 |
Download Microbial Biotechnology in Horticulture Book in PDF, ePub and Kindle
The application of microbial biotechnology to horticulture is of great importance, because it has the potential to increase productivity, to enhance quality and shelf-life of the produce and to develop novel techniques in food processing and for conversion of horticultural wastes into renewal energy sources. In addition, a wide array of scientific
Author | : R C Ray |
Publisher | : CRC Press |
Total Pages | : 390 |
Release | : 2008-01-02 |
Genre | : Science |
ISBN | : 1439843295 |
Download Microbial Biotechnology in Horticulture, Vol. 3 Book in PDF, ePub and Kindle
The application of microbial biotechnology to horticulture is of great importance, because it has the potential to increase productivity, to enhance quality and shelf-life of the produce and to develop novel techniques in food processing and for conversion of horticultural wastes into renewal energy sources. In addition, a wide array of scientific
Author | : R C Ray |
Publisher | : CRC Press |
Total Pages | : 367 |
Release | : 2008-01-01 |
Genre | : Technology & Engineering |
ISBN | : 1482280574 |
Download Microbial Biotechnology in Horticulture, Vol. 2 Book in PDF, ePub and Kindle
Plant genetic engineering has revolutionized our ability to produce genetically improved plant varieties. Large proportions of our major crops have undergone genetic improvement through the use of recombinant DNA technology, and micro-organisms play an important role in this development. The book focuses on genetic engineering of plants for horticu
Author | : Ramesh C. Ray |
Publisher | : |
Total Pages | : |
Release | : 2008 |
Genre | : Horticulture-mocrobial biotechnology |
ISBN | : |
Download Microbial Biotechnology in Horticulture Book in PDF, ePub and Kindle
Author | : D. Joseph Bagyaraj |
Publisher | : New India Publishing Agency |
Total Pages | : 326 |
Release | : 2011-01-01 |
Genre | : Science |
ISBN | : 9789380235820 |
Download Microbial Biotechnology for Sustainable Agriculture, Horticulture & Forestry Book in PDF, ePub and Kindle
The book is a comprehensive and detailed analysis of the subject. The book will be useful to students, teachers and researchers interested in microbiology, biotechnology, natural resource management, organic farming and sustainable agriculture, horticulture and forestry.
Author | : R.N. Kharwar |
Publisher | : Springer |
Total Pages | : 605 |
Release | : 2014-06-11 |
Genre | : Technology & Engineering |
ISBN | : 8132218019 |
Download Microbial Diversity and Biotechnology in Food Security Book in PDF, ePub and Kindle
The roles of microbes in agriculture, industry and environment have been the point of interest since long time for their potential exploitation. Although only a fraction of microbial diversity was accessed by microbiologists earlier for harnessing them owing to limited techniques available. The molecular techniques have opened new vistas to access the wide field of the unexplored microbes and their exploitation for useful genes and novel metabolites. Sincere efforts have been made in biotechnology using microbes leading to improve our life with respect to agriculture and people health. This comprehensive volume covers different aspects of microbial biotechnology and its management in sustainable agriculture for food security and improved human health. The book comprises four sections: Endophytes and Mycorrhizae, Microbial Diversity and Plant Protection, Microbial Functions and Biotechnology, and Microbes and the Environment, which contain 53 chapters. The book examines the aspects on endophytes and mycorrhizae, bioactive compounds, growth promoting microorganisms, disease management with emphasis on biocontrol, genetics of disease resistance, microbial enzymes, advances in potential of microbes and their industrial as well as pharmaceutical applications. In addition, the use of botanicals, and the etiology and management of medicinal and aromatic plants in the post harvest management have been reviewed in greater depth for the benefit of teaching and research community. The biotechnological developments using microbe potential have enabled us combat the environment and human health problems worldwide in ecofriendly manner. We are sure that this volume will be highly useful to all those concerned with fungi, bacteria, viruses and their biology, including environmental and public health officers and professionals in the field of interest. The volume is an exhaustive coverage of almost all the aspects of microbial biology and biotechnology.
Author | : Ajar Nath Yadav |
Publisher | : Springer Nature |
Total Pages | : 578 |
Release | : 2020-11-10 |
Genre | : Technology & Engineering |
ISBN | : 9811569495 |
Download Current Trends in Microbial Biotechnology for Sustainable Agriculture Book in PDF, ePub and Kindle
Microbial biotechnology is an emerging field with applications in a broad range of sectors involving food security, human nutrition, plant protection and overall basic research in the agricultural sciences. The environment has been sustaining the burden of mankind from time immemorial, and our indiscriminate use of its resources has led to the degradation of the climate, loss of soil fertility, and the need for sustainable strategies. The major focus in the coming decades will be on achieving a green and clean environment by utilizing soil and plant-associated beneficial microbial communities. Plant-microbe interactions include the association of microbes with plant systems: epiphytic, endophytic and rhizospheric. The microbes associated with plant ecosystems play an important role in plant growth, development, and soil health. Moreover, soil and plant microbiomes help to promote plant growth, either directly or indirectly by means of plant growth-promoting mechanisms, e.g. the release of plant growth regulators; solubilization of phosphorus, potassium and zinc; biological nitrogen fixation; or by producing siderophores, ammonia, HCN and other secondary metabolites. These beneficial microbial communities represent a novel and promising solution for agro-environmental sustainability by providing biofertilizers, bioprotectants, and biostimulants, in addition to mitigating various types of abiotic stress in plants. This book focuses on plant-microbe interactions; the biodiversity of soil and plant microbiomes; and their role in plant growth and soil health. Accordingly, it will be immensely useful to readers working in the biological sciences, especially microbiologists, biochemists and microbial biotechnologists.
Author | : Yi Li |
Publisher | : CRC Press |
Total Pages | : 540 |
Release | : 2007-02-28 |
Genre | : Medical |
ISBN | : 148229804X |
Download Plant Biotechnology in Ornamental Horticulture Book in PDF, ePub and Kindle
Find out how biotechnology can produce more nutritious fruits and vegetables, more colorful flowers, and grass that needs less waterand mowing! Plant Biotechnology in Ornamental Horticulture presents an in-depth overview of the key scientific and technical advances, issues, and challenges in one of the fastest growing segments of
Author | : Rita Kundu |
Publisher | : Springer |
Total Pages | : 134 |
Release | : 2019-04-11 |
Genre | : Science |
ISBN | : 9811363218 |
Download Advances in Plant & Microbial Biotechnology Book in PDF, ePub and Kindle
Biotechnology refers to the use or manipulation of an organism or parts of an organism. While the early applications were certainly simpler (though still relevant), modern plant biotechnology is primarily associated with molecular biology, cloning and genetic engineering. Over the last 50 years, several key discoveries have revolutionized the biological sciences and enabled the rapid growth of the biotechnology industry. This book gathers handpicked articles presented by national and international scientists at the International Conference on Biotechnology and Biological Sciences, BIOSPECTRUM 2017. It highlights the works of researchers and students in India and abroad on plant biotechnology and its applications in addressing various agricultural and food production-related issues. The respective papers explore a range of advances in plant biotechnology, e.g.: the cytotoxic potential of Moringaoleifera lam; the use of the entomo-pathogenic fungi Cordyceps sp. as unique and valuable sources of bioactive compounds; and strain improvement strategies for Cordyceps sp. In addition, they discuss the use of low-cost blue green algal biofertilizer comprising four blue green algal strains in rice fields; and the use of lignocellulosic materials as potential renewable energy resources for the production of fuels. This book will be extremely useful for researchers and students of biotechnology and plant science, providing an essential update on the latest findings and trends.
Author | : D. J. Bagyaraj |
Publisher | : Nipa |
Total Pages | : 0 |
Release | : 2023-07-15 |
Genre | : Science |
ISBN | : 9788119235063 |
Download Microbial Biotechnology for Sustainable Agriculture,Horticulture and Forestry Book in PDF, ePub and Kindle
Microbial Biotechnology is wide-ranging, multi-disciplinary activities which include recombinant DNA techniques, cloning and the application of microbes to the production of goods from bread to antibiotics. This book is an attempt to highlight the significant aspects of the vast subject area of microbial biotechnology likes bioinformatics tool for PCR primer designing, fungal biotransformations, bioremediation by microbes, natural products from fungi, microbial diversity etc to provide a complete overview of the subject. It also addresses the role of bacterial plasmid in xenobiotic degradation, antimicrobial resistance in bacteria, ultraviolet-B radiation effect on microbes and human health. The book will be valuable to the researchers, biologist, microbiologist, scientists, post graduate students of microbiology, agriculture, biotechnology and medical science also.