Michael Chiarellos Casual Cooking PDF Download
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Author | : Michael Chiarello |
Publisher | : Chronicle Books |
Total Pages | : 414 |
Release | : 2002-07 |
Genre | : Cooking |
ISBN | : 9780811833837 |
Download Michael Chiarello's Casual Cooking Book in PDF, ePub and Kindle
From the author of "The Tra Vigne Cookbook" comes a collection of recipes that marry the rich traditions of his Italian culinary heritage with the casual style and fresh flavors of the Wine Country. Full-color photos.
Author | : Michael Chiarello |
Publisher | : Chronicle Books |
Total Pages | : 252 |
Release | : 2005-09-08 |
Genre | : Cooking |
ISBN | : 0811840484 |
Download At Home with Michael Chiarello Book in PDF, ePub and Kindle
In this cookbook--packed with 130 recipes, gorgeous photographs, and inspiring entertaining ideas--Chiarello shares his secrets for celebrating in style and having fun doing it.
Author | : Michael Chiarello |
Publisher | : |
Total Pages | : 215 |
Release | : 2002 |
Genre | : Cooking, American |
ISBN | : |
Download Michael Chiarello's Casual Cooking Book in PDF, ePub and Kindle
Author | : Michael Chiarello |
Publisher | : Chronicle Books |
Total Pages | : 420 |
Release | : 2011-04-29 |
Genre | : Cooking |
ISBN | : 1452100322 |
Download Bottega Book in PDF, ePub and Kindle
The award-winning chef and TV host shares one hundred recipes from his critically acclaimed Napa Valley restaurant. Michael Chiarello has won countless fans through his appearances on Top Chef Masters, the Food Network, and PBS—as well as with the exquisite meals he serves at his award-winning restaurant, Bottega. Now Chiarello offers this beautiful cookbook inspired by the soulful Southern Italian-style menu at that legendary establishment. Bottega is rich with more than 120 photographs that convey the unique experience of dining there, and features one hundred amazing recipes for Southern Italian specialties. With signature Chiarello style, each dish is designed for the home cook to have as much easy and joy cooking as eating.
Author | : Michael Chiarello |
Publisher | : Chronicle Books |
Total Pages | : 110 |
Release | : 2010-07-01 |
Genre | : Cooking |
ISBN | : 081187169X |
Download Michael Chiarello's Easy Entertaining Deck Book in PDF, ePub and Kindle
Throw together a deliciously memorable Italian dinner party from this collection of fifty recipes. From the kitchen of celebrated chef and television host Michael Chiarello, the deliciously simple recipes in this deck are sure to spice up any gathering. They range from crispy Sausage-Stuffed Olives to scrumptious Chocolate Panini and will have friends and family coming back for seconds, or thirds!
Author | : Michael Chiarello |
Publisher | : |
Total Pages | : 320 |
Release | : 2001-09 |
Genre | : Cooking |
ISBN | : |
Download Napa Stories Book in PDF, ePub and Kindle
From the bestselling author of "Tra Vigne Cookbook" and host of his own weekly PBS show comes the story of Napa Valley winemaking and its people. 20 recipes. 150+ full-color photos.
Author | : Michael Chiarello |
Publisher | : Chronicle Books |
Total Pages | : 0 |
Release | : 1995-05-01 |
Genre | : Cooking |
ISBN | : 9780811808989 |
Download Flavored Oils Book in PDF, ePub and Kindle
This elegant and practical cookbook reveals how oils enhanced with the essence of herbs, spices, fruits, and vegetables captured at their peak can add an aromatic, gourmet touch to practically any dish. Low in saturated fats and easy to use, flavored oils make healthful alternatives to mayonnaises and sauces in everything from marinades and vinaigrettes to appetizers and entrees. Written by Michael Chiarello, renowned chef and creator of a popular line of infused oils, Flavored Oils presents a dazzling array of tempting recipes, from a heady Rosemary and Roasted Lemon Marinade to a delicate Beet Salad with Tarragon and Orange Oil to a savory Pork Tenderloin with Molasses, Bacon, and Porcini Vinaigrette. Brimming with inventive ideas and lavishly illustrated with full-color photographs, this unique volume makes a welcome companion for the home cook, as well as a lovely gift.
Author | : Michael Chiarello |
Publisher | : Chronicle Books |
Total Pages | : 0 |
Release | : 2006-08-03 |
Genre | : Cooking |
ISBN | : 9780811855365 |
Download Michael Chiarello's Flavored Oils and Vinegars Book in PDF, ePub and Kindle
The Food Network's Michael Chiarello knows the secret for making great food that is as simple as it is delicious. These 100 innovative recipes for both making and using flavored oils and vinegars capture the essence of herbs, fruits, vegetables, and spices and instantly improve whatever dish they touch. Whether its a sweet splash f Raspberry Vinegar as a finishing touch to a Crisp Pancetta and Fresh Fig Salad, or a spoonful of spicy Brodetto of Manila Clams and Dried Sausage with its comforting touch of chili oil, each recipe is enhanced by the simple addition of these easy to make flavored oils and vinegars. Combining two classic books (over 250,000 sold!), with an enticing new design and cover, Michael Chiarello's Flavored Oils and Vinegars is a sure-fire crowd pleaser.
Author | : Jennifer Segal |
Publisher | : Chronicle Books |
Total Pages | : 26 |
Release | : 2018-02-27 |
Genre | : Cooking |
ISBN | : 1452175578 |
Download Once Upon a Chef, the Cookbook (Sneak Peek) Book in PDF, ePub and Kindle
Get an advance sneak peek at Once Upon a Chef, the Cookbook by Jenn Segal! Once upon a time Jenn Segal went to culinary school and worked in fancy restaurants. One marriage and two kids later she created Once Upon a Chef, the popular blog that applies her tried-and-true chef skills with delicious, fresh, and approachable ingredients for family-friendly meals. Today, Jenn cooks dinner for her family every night. In this special sneak preview, she shares 5 recipes from her new book, with 95 additional recipes in the full cookbook. With the authority of a professional chef and the practicality of a busy working mom, Jenn teaches you to improve your cooking one recipe at a time, with helpful tips on topics such as how to season correctly with salt, how to balance flavors, and how to make the most of leftovers.
Author | : Leanne Brown |
Publisher | : Workman Publishing Company |
Total Pages | : 208 |
Release | : 2015-07-14 |
Genre | : Cooking |
ISBN | : 0761184171 |
Download Good and Cheap Book in PDF, ePub and Kindle
A perfect and irresistible idea: A cookbook filled with delicious, healthful recipes created for everyone on a tight budget. While studying food policy as a master’s candidate at NYU, Leanne Brown asked a simple yet critical question: How well can a person eat on the $4 a day given by SNAP, the U.S. government’s Supplemental Nutrition Assistance Program informally known as food stamps? The answer is surprisingly well: Broiled Tilapia with Lime, Spicy Pulled Pork, Green Chile and Cheddar Quesadillas, Vegetable Jambalaya, Beet and Chickpea Salad—even desserts like Coconut Chocolate Cookies and Peach Coffee Cake. In addition to creating nutritious recipes that maximize every ingredient and use economical cooking methods, Ms. Brown gives tips on shopping; on creating pantry basics; on mastering certain staples—pizza dough, flour tortillas—and saucy extras that make everything taste better, like spice oil and tzatziki; and how to make fundamentally smart, healthful food choices. The idea for Good and Cheap is already proving itself. The author launched a Kickstarter campaign to self-publish and fund the buy one/give one model. Hundreds of thousands of viewers watched her video and donated $145,000, and national media are paying attention. Even high-profile chefs and food writers have taken note—like Mark Bittman, who retweeted the link to the campaign; Francis Lam, who called it “Terrific!”; and Michael Pollan, who cited it as a “cool kickstarter.” In the same way that TOMS turned inexpensive, stylish shoes into a larger do-good movement, Good and Cheap is poised to become a cookbook that every food lover with a conscience will embrace.