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Metabolism and Artificial Nutrition in the Critically Ill

Metabolism and Artificial Nutrition in the Critically Ill
Author: G. Guarnieri
Publisher: Springer Science & Business Media
Total Pages: 227
Release: 2012-12-06
Genre: Medical
ISBN: 8847029015

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The critically ill patient in intensive care may present with serious metabolic alterations caused directly by the illness or secondarily by complications (e.g. infections, organ failure or sepsis) developing within a few hours of hospitaliza tion or in the following days. Among the situations which maintain and further trigger rapidly evolving altered metabolism are complex hormonal reactions, particularly those of the hypothalamus-hypophysis-adrenal axis, and abnormal stimulation of the autonomic nervous system. In fact, the sympathetic nervous system is known to cause significant metabolic alterations. For example, a surgery patient afflicted by septic complications may become hypercatabolic and experience significant nitrogen loss; the altered protein metabolism may in turn heavily influence carbohydrate and lipid metabolism as well. Thus, it is apparent that for optimal care of patients with altered metabolic functions, further knowledge is necessary regarding the physiopathology of metabolism and the physiopathological mechanisms, which alter the consump tion of principal energy substrates. Many experimental and clinical studies have investigated the metabolic aspects of individual organs or organ systems. However, for a correct evaluation of such metabolic events, in addition to studying the roles of metabolic enzymes, active metabolites, and the glutathione system, it is interesting to consider the use of indirect calorimetry as a valid and important investigative technique. The critically ill patient with major alterations in nutritional status may require artificial nutritive support administered through either parenteral or enteral routes.


Applied Physiology in Respiratory Mechanics

Applied Physiology in Respiratory Mechanics
Author: J. Milic-Emili
Publisher: Springer
Total Pages: 233
Release: 1997-11-01
Genre: Medical
ISBN: 9783540750413

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The close correlations between anatomo-functional data and clinical aspects are substantiated by the study and interpretation of the data of respiratory mechan ics. This field has developed to such an extent that, today, it is hard to single out one researcher who is an expert of the whole sector, whereas super experts can be found among scholars who, thanks to their studies and continuous comparisons, have contributed to the widening of knowledge and the development of that part of research which correlates some basic disciplines with clinical medicine. This notion is of paramount importance. Indeed, it has to be regarded as a starting point requiring a more precise definition. The analysis of data concern ing ventilation parameters is based on the use of mathematical models that are necessary to simplify the complexity of the various clinical situations. For a cor rect application and interpretation of data, the most recent technological acquisi tions in terms of ventilatory support require to be used as a function of simple mathematical models for the study, control and evolution of the lung diseases that concern the ICU. Thus, the need has arisen to compare the experience acquired in the field of applied physiology and in the clinical sector.


Critical Care Nutrition Therapy for Non-nutritionists

Critical Care Nutrition Therapy for Non-nutritionists
Author: Mette M. Berger
Publisher: Springer
Total Pages: 181
Release: 2018-02-07
Genre: Medical
ISBN: 3319586521

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This book offers a pragmatic approach to day-to-day metabolic and nutritional care based on physiological considerations. Due to the numerous controversial trials published in the last 15 years, there is no clear guidance for intensive care physicians regarding the metabolic and nutritional management of patients. This has resulted in a return to underfeeding and related complications in most ICUs worldwide as shown by the latest Nutrition Day data. Using a structured, logical approach, the book examines practical solutions for artificial feeding in complex areas of critical care (brain injuries, burns, cardiac failure, ECMO, intestinal failure, long term patient, renal failure, metabolic diseases, obesity, old patients) and discusses measurement of the results of metabolic interventions. It also includes dedicated chapters focusing on specific problems, in order to avoid complications. Critical Care Nutrition Therapy for Non-nutritionists is a valuable resource for all general ICUs and ICU subspecialties such as cardiovascular, neuro, gastrointestinal and burns ICUs.


Nutrition in Critical Care

Nutrition in Critical Care
Author: Jean-Charles Preiser
Publisher: Remedica
Total Pages: 36
Release: 2005-03
Genre:
ISBN: 1850092303

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Organ Metabolism and Nutrition

Organ Metabolism and Nutrition
Author: John M. Kinney
Publisher: Lippincott Williams & Wilkins
Total Pages: 552
Release: 1994
Genre: Medical
ISBN:

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Artificial Nutrition and Support in Clinical Practice

Artificial Nutrition and Support in Clinical Practice
Author: Jason Payne-James
Publisher: Cambridge University Press
Total Pages: 819
Release: 2012-08-09
Genre: Health & Fitness
ISBN: 1107609658

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Any healthcare professional with, or developing an interest in, clinical nutrition will be able to use this textbook, first published in 2001, as a source of information for the formation of a clinical nutrition support service of excellence. The first three parts of the book will enable a clear perspective of the metabolism and physiology of clinical nutrition to be related to the practical application of support techniques. The fourth part of the book highlights the role of nutrition support in specific disease groups. A number of additional chapters have been added for this second edition, and modifications made to the content of chapters from the first edition to cover newer areas or areas of omission.


Diet and Nutrition in Critical Care

Diet and Nutrition in Critical Care
Author: Rajkumar Rajendram
Publisher:
Total Pages:
Release:
Genre: Critical care medicine
ISBN: 9781461485032

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Pharmaconutrition and Nutrition Therapy in Critical Illness

Pharmaconutrition and Nutrition Therapy in Critical Illness
Author: Paul E. Wischmeyer
Publisher:
Total Pages: 0
Release: 2010
Genre: Critical care medicine
ISBN: 9781437724363

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This issue of "Critical Care Clinics," guest edited by Paul Wischmeyer, MD features topics such as: Nutrition Guidelines In Critical Care - Consistency or Confusion; Evolutionary Role of Nutrition and Metabolic Support in Critical Illness; Pre-operative Surgical Nutrition Programs; Fish Oil in Critical Illness - Mechanisms and Clinical Application; Glutamine in Critical Illness - The Time Has Come, The Time Is Now; Immunosupression and Infection After Major Surgery - A Nutritional Deficiency; and, Enteral Nutrition in Critical Care - Why Do We Starve Our Patients.