Mediterranean Wines Of Place PDF Download
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| Author | : Albert Leonard |
| Publisher | : Lockwood Press |
| Total Pages | : 105 |
| Release | : 2020-04-30 |
| Genre | : Cooking |
| ISBN | : 1948488442 |
Download Mediterranean Wines of Place Book in PDF, ePub and Kindle
Travel globally sip locally! - At that rustic taverna in Athens, don't order Chardonnay with your moussaka, try it with a bottle of Malagousia. - Dining by the Galata Bridge in Istanbul? Forgo the Merlot and pair those kebabs with a crisp Kalecik Karasi - The Hittites did it over 3000 years ago! - In Taormina, the waiters on the Corso Umberto will gladly serve you Pinot Grigio, but watch their reaction when you order a glass of local Carricante, grown just over their shoulder on the eastern face of Mount Etna. In Mediterranean Wines of Place, Al Leonard, a Professor of Classical Archaeology and wine aficionado, pairs his love of the Mediterranean World with wines that are crafted from the heritage grapes that have been so much a part of its history. This locavore's guide to Mediterranean wines provides a historical introduction to more than sixty heirloom grapes and the wines they produce. Places visited include mainland Greece and the Greek islands, Cyprus, Turkey, Italy, Croatia, Spain, and Malta.
| Author | : Paul Lukacs |
| Publisher | : W. W. Norton & Company |
| Total Pages | : 418 |
| Release | : 2013-10-21 |
| Genre | : Cooking |
| ISBN | : 0393239640 |
Download Inventing Wine: A New History of One of the World's Most Ancient Pleasures Book in PDF, ePub and Kindle
"Meticulously researched history…look[s] at how wine and Western civilization grew up together." —Dave McIntyre, Washington Post Because science and technology have opened new avenues for vintners, our taste in wine has grown ever more diverse. Wine is now the subject of careful chemistry and global demand. Paul Lukacs recounts the journey of wine through history—how wine acquired its social cachet, how vintners discovered the twin importance of place and grape, and how a basic need evolved into a realm of choice.
| Author | : Marc Médevielle |
| Publisher | : Harry N. Abrams |
| Total Pages | : 144 |
| Release | : 2018-10-30 |
| Genre | : Cooking |
| ISBN | : 9781419733291 |
Download Picpoul de Pinet Book in PDF, ePub and Kindle
Take a wine lover's journey along the Mediterranean Sea, south of Marseille, to the Picpoul de Pinet terroir--the largest white wine region in Languedoc--a limestone plateau exposed to morning sun and covered with fragrant shrubs, orderly vineyards, and tall pine forests, producing crystalline pale-green wines with a subtle nose and lively body. Picpoul is a grape variety native to the Languedoc region, perfect with oysters, and enjoyed worldwide. Filled with gorgeous new photographs, the book describes the history of this varietal from the 2nd century to the present day, and explores the harvest, bottle shape, the yearly Thau Music Festival where Picpoul is always served, the specificity of the terroir, and also includes interviews with women winemakers, each highlighting a particular facet of Picpoul de Pinet, from production to tasting.
| Author | : Rachel Berman |
| Publisher | : John Wiley & Sons |
| Total Pages | : 333 |
| Release | : 2013-09-03 |
| Genre | : Cooking |
| ISBN | : 111871525X |
Download Mediterranean Diet For Dummies Book in PDF, ePub and Kindle
Expert advice on transitioning to this healthy lifestyle The Mediterranean diet is a widely respected and highly acclaimed diet based on the food and lifestyles common to the people of Greece, Cyprus, Southern France, Spain, and coastal Italy. In addition to being a healthy, extremely effective way of losing weight, the Mediterranean diet is considered an effective means of avoiding or reversing many health problems, such as cardiovascular issues, pre-Diabetes, and obesity. This hands-on, friendly guide covers the numerous health benefits of the Mediterranean diet and encourages meals that consist largely of healthy foods such as whole grains, fresh fruits and vegetables, olive oil and other healthy fats, fish, and foods high in Omega-3 fat content, such as seafood, nuts, beans, and dairy products. Featuring 20 delicious and nutritious recipes and chock-full of tips from consuming the best oils to whether wine is okay with meals (it is), Mediterranean Diet For Dummies serves as the formula for maximizing success in achieving ideal weight and health. Explains how switching to a Mediterranean diet can ward off the risk of many diseases Includes 20 tasty recipes Also available: Mediterranean Diet Cookbook For Dummies If you've heard of this highly acclaimed and publicized diet, Mediterranean Diet For Dummies helps you make the switch.
| Author | : Richard Miles |
| Publisher | : Penguin |
| Total Pages | : 544 |
| Release | : 2011-07-21 |
| Genre | : History |
| ISBN | : 1101517034 |
Download Carthage Must Be Destroyed Book in PDF, ePub and Kindle
The first full-scale history of Hannibal's Carthage in decades and "a convincing and enthralling narrative." (The Economist ) Drawing on a wealth of new research, archaeologist, historian, and master storyteller Richard Miles resurrects the civilization that ancient Rome struggled so mightily to expunge. This monumental work charts the entirety of Carthage's history, from its origins among the Phoenician settlements of Lebanon to its apotheosis as a Mediterranean empire whose epic land-and-sea clash with Rome made a legend of Hannibal and shaped the course of Western history. Carthage Must Be Destroyed reintroduces readers to the ancient glory of a lost people and their generations-long struggle against an implacable enemy.
| Author | : Paulina Komar |
| Publisher | : BRILL |
| Total Pages | : 390 |
| Release | : 2020-09-25 |
| Genre | : History |
| ISBN | : 9004433767 |
Download Eastern Wines on Western Tables Book in PDF, ePub and Kindle
Eastern Wines on Western Tables: Consumption, Trade and Economy in Ancient Italy offers an interdisciplinary and multifaceted research concerning wine trade and the Roman economy during Classical antiquity.
| Author | : Madeline Puckette |
| Publisher | : Avery |
| Total Pages | : 242 |
| Release | : 2015-09-22 |
| Genre | : Art |
| ISBN | : 1592408990 |
Download Wine Folly Book in PDF, ePub and Kindle
"A hip, new guide to wine for the new generation of wine drinkers, from the sommelier creators of the award-wining site WineFolly.com"--Provided by publisher.
| Author | : John Peter Oleson |
| Publisher | : Oxford University Press |
| Total Pages | : 884 |
| Release | : 2008 |
| Genre | : History |
| ISBN | : 0199734852 |
Download The Oxford Handbook of Engineering and Technology in the Classical World Book in PDF, ePub and Kindle
Nearly every aspect of daily life in the Mediterranean world and Europe during the florescence of the Greek and Roman cultures is relevant to engineering and technology. This text highlights the accomplishments of the ancient societies, the research problems, and stimulates further progress in the history of ancient technology.
| Author | : Giovanni Di Pasquale |
| Publisher | : Giunti Editore |
| Total Pages | : 382 |
| Release | : 2010 |
| Genre | : Art |
| ISBN | : 9788809752405 |
Download Vinum Nostrum Book in PDF, ePub and Kindle
Wine is as old as civilization and has had a major impact on shaping it. There is evidence that wild grape vines were growing millions of years ago but the production of wine is generally believed to have started in Neolithic times in the near east. This book traces the origins of wine and wine making.
| Author | : Brian J. Sommers |
| Publisher | : Penguin |
| Total Pages | : 306 |
| Release | : 2008-02-26 |
| Genre | : Cooking |
| ISBN | : 9780452288904 |
Download The Geography of Wine Book in PDF, ePub and Kindle
Wine is more than taste, smell, and appearance—it is a reflection of a place and its people. Why is Bordeaux a great place for red wines? Why do some places produce Rieslings and others produce Chardonnay? A fun and fascinating examination of terroir (the French word for the geography of a vineyard) this book takes connoisseurs—and potential connoisseurs—on a tour of wine regions, and explains the principles geographers use to understand the critical factors that make up the “wine character” of a place. From the Loire Valley to Napa Valley, Madeira to South Africa, Australia to Chile, The Geography of Wine is an entertaining and informative introduction to viticulture for worldly wine lovers everywhere.
