Marketing fruit and
Author | : |
Publisher | : |
Total Pages | : 52 |
Release | : 1907 |
Genre | : |
ISBN | : |
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Author | : |
Publisher | : |
Total Pages | : 52 |
Release | : 1907 |
Genre | : |
ISBN | : |
Author | : Bliss S. Brown |
Publisher | : |
Total Pages | : 312 |
Release | : 1916 |
Genre | : Fruit |
ISBN | : |
Author | : American institute of agriculture, Chicago |
Publisher | : |
Total Pages | : 48 |
Release | : 1923 |
Genre | : Fruit |
ISBN | : |
Author | : Richard B. How |
Publisher | : Springer Science & Business Media |
Total Pages | : 365 |
Release | : 2012-12-06 |
Genre | : Technology & Engineering |
ISBN | : 1461520312 |
This book has evolved out of experience gained during 15 years of teaching a course on fruit and vegetable marketing to Cornell University undergrad uates. Initially it was difficult to assemble written material that would intro duce the students to the industry and provide examples to illustrate market ing principles. Apart from a few major studies like the U. S. Department of Agriculture's survey of wholesale markets that came out in 1964 or the re port of the National Commission on Food Marketing published in 1966 there was little research to turn to in the early 1970s. Trade association meetings, trade papers, and personal contacts with members of the industry were the major sources of information. It became necessary to collect infor mation from many different sources to fill the need for a descriptive base. Now there are many good research reports and articles being published on various phases of the industry. There still remains a pressing need, however, to consolidate and interpret this information so that it provides an under standing of the total system and its various parts. Fresh fruit and vegetable marketing is different in many respects from the marketing of other agricultural and nonagricultural products. Hundreds of individual commodities comprise the total group. Each product has its own special requirements for growing and handling, with its own quality attributes, merchandising methods, and standards of consumer acceptance.
Author | : American Institute of Agriculture, Chicago |
Publisher | : |
Total Pages | : 352 |
Release | : 1922 |
Genre | : |
ISBN | : |
Author | : Fred Sears |
Publisher | : Applewood Books |
Total Pages | : 334 |
Release | : 2008-11 |
Genre | : Gardening |
ISBN | : 1429013362 |
Fred Sears's 1914 work is an in-depth look at the principles and practices of successful orcharding.
Author | : Jane Grigson |
Publisher | : U of Nebraska Press |
Total Pages | : 558 |
Release | : 2007-04-01 |
Genre | : Cooking |
ISBN | : 9780803259935 |
Jane Grigson?s Fruit Book includes a wealth of recipes, plain and fancy, ranging from apple strudel to watermelon sherbet. Jane Grigson is at her literate and entertaining best in this fascinating compendium of recipes for forty-six different fruits. Some, like pears, will probably seem homely and familiar until you've tried them ¾ la chinoise. Others, such as the carambola, described by the author as looking ?like a small banana gone mad,? will no doubt be happy discoveries. ø You will find new ways to use all manner of fruits, alone or in combination with other foods, including meats, fish, and fowl, in all phases of cooking from appetizers to desserts. And, as always, in her brief introductions Grigson will both educate and amuse you with her pithy comments on the histories and varieties of all the included fruits. ø All ingredients are given in American as well as metric measures, and this edition includes an extensive glossary, compiled by Judith Hill, which not only translates unfamiliar terminology but also suggests American equivalents for British and Continental varieties where appropriate.
Author | : John Howard Heckman |
Publisher | : |
Total Pages | : 116 |
Release | : 1948 |
Genre | : Agricultural credit |
ISBN | : |
Author | : Richard Shaefer Berberich |
Publisher | : |
Total Pages | : 44 |
Release | : 1974 |
Genre | : Fruit |
ISBN | : |
Author | : Edwin Smith |
Publisher | : |
Total Pages | : 124 |
Release | : 1929 |
Genre | : Fruit |
ISBN | : |