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Managing Agricultural Transformation

Managing Agricultural Transformation
Author: World Bank. Agriculture and Rural Development Department
Publisher:
Total Pages: 55
Release: 1982
Genre:
ISBN:

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Agricultural development: New perspectives in a changing world

Agricultural development: New perspectives in a changing world
Author: Otsuka, Keijiro, ed.
Publisher: Intl Food Policy Res Inst
Total Pages: 798
Release: 2021-01-14
Genre: Political Science
ISBN: 0896293831

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Agricultural Development: New Perspectives in a Changing World is the first comprehensive exploration of key emerging issues facing developing-country agriculture today, from rapid urbanization to rural transformation to climate change. In this four-part volume, top experts offer the latest research in the field of agricultural development. Using new lenses to examine today’s biggest challenges, contributors address topics such as nutrition and health, gender and household decision-making, agrifood value chains, natural resource management, and political economy. The book also covers most developing regions, providing a critical global perspective at a time when many pressing challenges extend beyond national borders. Tying all this together, Agricultural Development explores policy options and strategies for developing sustainable agriculture and reducing food insecurity and malnutrition. The changing global landscape combined with new and better data, technologies, and understanding means that agriculture can and must contribute to a wider range of development outcomes than ever before, including reducing poverty, ensuring adequate nutrition, creating strong food value chains, improving environmental sustainability, and promoting gender equity and equality. Agricultural Development: New Perspectives in a Changing World, with its unprecedented breadth and scope, will be an indispensable resource for the next generation of policymakers, researchers, and students dedicated to improving agriculture for global wellbeing.


The Agricultural Transformation

The Agricultural Transformation
Author: C. Peter Timmer
Publisher:
Total Pages: 64
Release: 1986
Genre: Agricultural development projects
ISBN:

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Research paper, agricultural development, role in economic development, structural change in the agricultural sector - theoretical aspects, decision making, agricultural production production factors, farm households, agricultural technology issues, agricultural policies for speeding up modernization, etc. Graph, references, tables.


Agricultural Transformation Centres in Africa - Practical guidance to promote inclusive agro-industrial development

Agricultural Transformation Centres in Africa - Practical guidance to promote inclusive agro-industrial development
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
Total Pages: 200
Release: 2019-03-14
Genre: Political Science
ISBN: 9251312591

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Over the next ten years, the African rural space will be the theatre of profound changes as the activities envisaged for agricultural transformation are drastically scaled up. Increased food demand and changing consumption habits driven by demographic factors, such as population growth and urbanization, are already leading to a rapid increase of net food imports, opening a huge opportunity for the agribusiness sector of many African countries. Against this backdrop and in line with its mission to spur sustainable economic development and social progress, the African Development Bank (AfDB) in 2016 launched Feed Africa, a strategy that is intended to contribute substantially to the transformation of African agriculture by 2025, and to reverse Africa's dependence on imported foods. As part of this strategy, AfDB is promoting the concept of staple crops processing zones (SCPZs), which are agrobased spatial development initiatives, designed to concentrate agro-processing activities within areas of high agricultural potential to boost productivity and integrate the production, processing and marketing of selected commodities. As essential components, SCPZs include an agro-processing hub, a number of agricultural transformation centres (ATCs) and agricultural production areas. The ATCs are designed to link smallholder farmers to the agro-processing hub and are strategically located in high production areas, with the aim of serving as aggregation points to accumulate products from the community to supply the hub for further value addition, or to send them to centres of great demand for distribution and retail to consumers. This study has attempted to assess the feasibility and applicability of the ATC concept to selected regions in Zambia, Côte d'Ivoire and the United Republic of Tanzania. Findings from the field have demonstrated the potential of ATCs to address community needs and constraints for a range of selected value chains, and have helped to identify different ATC models that could work in each specific context.


Agricultural Transformation in a Global History Perspective

Agricultural Transformation in a Global History Perspective
Author: Ellen Hillbom
Publisher: Routledge
Total Pages: 359
Release: 2013-03-05
Genre: Business & Economics
ISBN: 1136676872

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History teaches us that agricultural growth and development is necessary for achieving overall better living conditions in all societies. Although this process may seem homogenous when looked at from the outside, it is full of diversity within. This book captures this diversity by presenting eleven independent case studies ranging over time and space. By comparing outcomes, attempts are made to draw general conclusion and lessons about the agricultural transformation process.


Agricultural Development and Economic Transformation

Agricultural Development and Economic Transformation
Author: John W. Mellor
Publisher: Springer
Total Pages: 266
Release: 2017-10-17
Genre: Business & Economics
ISBN: 3319652591

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This book examines the role of agriculture in the economic transformation of developing low- and middle-income countries and explores means for accelerating agricultural growth and poverty reduction. In this volume, Mellor measures by household class the employment impact of alternative agricultural growth rates and land tenure systems, and impact on cereal consumption and food security. The book provides detailed analysis of each element of agricultural modernization, emphasizing the central role of government in accelerated growth in private sector dominated agriculture. The book differs from the bulk of current conventional wisdom in its placement of the non-poor small commercial farmer at the center of growth, and explains how growth translates into poverty reduction. This new book is a follow up to Mellor’s classic, prize-winning text, The Economics of Agricultural Development. Listed as a Best Books of 2017: Economics by Financial Times.


Agricultural Production

Agricultural Production
Author: Sarah Waechter
Publisher:
Total Pages: 0
Release: 2018
Genre: Agriculture
ISBN: 9781536137194

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Agricultural Production: Management, Opportunities and Challenges opens by discussing the Agricultural Transformation Action Plan launched in 2012 by the Nigerian Federal Government in an effort to make agriculture beneficial to all citizens. The authors present a study with the goal of determining if root and tuber crops value chains can be further improved. In order for farmers to reap the benefits of value chain and product diversification, the contribution of medical nutrition to the value chain of R&T crops needs to be investigated. Next, taking into account that the main parts of crisis impacted territories are occupied and controlled by illegally armed groups, the development of methods and algorithms for impact assessment based on indirect data is required. Therefore, the methodology of land-use assessment dynamics and agricultural production change in the areas impacted by low-intensity military crisis are described. Later, the authors examine the present migration phenomenon as one of the main economic, social, and political problem of our days. It is a clear consequence of current paths of development based on unequal growth, concentration of wealth and spread of poverty. This widespread problem involves about one billion people, many of them coming from African continent. The closing chapter discusses how to best raise agrarian output while safeguarding the surrounding environment in Pakistan. Since carefully fostered growth in the agricultural sector may have the potential to significantly propel export growth and increase export earnings, such practices can help boost the incomes and employment prospects for farmers and considerably raise domestic production which will augur economic development and food security in the country.