Management Of Water Use In Agriculture PDF Download
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Author | : Kenneth K. Tanji |
Publisher | : Springer Science & Business Media |
Total Pages | : 331 |
Release | : 2012-12-06 |
Genre | : Technology & Engineering |
ISBN | : 364278562X |
Download Management of Water Use in Agriculture Book in PDF, ePub and Kindle
As the world population increases, there is increasing competition for waterquantity as well as quality. Provided here is an up-to-date perspective on Available Water Resources (Part I), Water Conservation and Technology inAgricultural Systems (Part II), Problem Water Uses and Treatment (Part III),and Management and Policy Evaluation (Part IV). The book is an invaluable source of information for water resource planners, managers and policy makers, researchers and students, and irrigationists.
Author | : Rupesh Meena |
Publisher | : |
Total Pages | : 20 |
Release | : 2016-08-24 |
Genre | : |
ISBN | : 9783668275874 |
Download Strategies of Efficient Management of Water in Agriculture Book in PDF, ePub and Kindle
Essay from the year 2016 in the subject Geography / Earth Science - Physical Geography, Geomorphology, Environmental Studies, language: English, abstract: Taking into consideration the alarming fact of a water crisis, there is a need to efficient water management to conserve the precious input. This text explains the different strategies for efficient management of water for agricultural use involving: conservation of water, integrated water use and optimal allocation of water. Water is more crucial to Indian agriculture than is commonly perceived. India's water resources are under considerable stress as the race between food production and population growth surges relentlessly. With 4 per cent of the world's water resources and 18 per cent of its population, the country will be hard pressed to meet the water requirements of the various growing sectors. Continual population growth and the predicted impacts of climate change, including shifts in precipitation and glacier melt, makes the water challenge greater. For better use of water in agriculture in water-limited environments, efforts are needed from different research disciplines: agronomists, plant breeders, plant physiologists, plant biotechnologists, water engineers and others, to develop new approaches in water conservation. For example, is it possible to develop crops that require less water and maintain high yield productivity? Among different approaches water productivity or water use efficiency (WUE) is an efficient approach.
Author | : U S Sree Ramulu |
Publisher | : New Age International |
Total Pages | : 176 |
Release | : 1998 |
Genre | : Irrigation |
ISBN | : 9788122411751 |
Download Management of Water Resources in Agriculture Book in PDF, ePub and Kindle
Rapid Industrialisation Coupled With Population Explosion Has Resulted In Greater Urbanisation. Because Of These, The Water That Was Available For Agriculture Is Now Being Shared By Various Sectors. This Has Resulted In A Gradual Decline In Per Capita Land And Water Availability. At The Same Time The Need To Increase The Food Production To Feed The Increasing Population Is Being Increasingly Felt. Mismanagement Of Available Water Has Added One More Dimension To This Problem Resulting In Development Of Problem Soils, Thus Causing Reduction In The Production Per Unit Quantity Of Water. Hence It Has Become Absolutely Necessary To Use The Available Water Resources In Such A Manner As To Get The Maximum Returns Per Unit Quantity Of Water. At Present No Book Covers The Multifaceted Nature Of This Problem. Hence In This Book All Aspects Like Methods Of Irrigation, Measurement Of Water, Quality Of Waters, Water Requirements Of Crops, Scheduling Of Irrigation, Water Budgeting, Irrigation Efficiency, Drainage, Recycling, Agronomy, Soil Science, Crop Physiological Aspects Of Irrigation System, Etc. Have Been Covered. A Separate Section Of Constraints And Weakness In The Current Water Management Practices Is Also Included In This Book.This Book Will Be Of Great Help To The Administrators Dealing With Water Management, Water Technologists, Scholars And Farmers Who Are Taking Steps To Maximise The Benefits Of The Available Water Resources On The Scientific Basis To Get The Higher Productivity Of Water.
Author | : |
Publisher | : |
Total Pages | : 344 |
Release | : 1900 |
Genre | : Agriculture |
ISBN | : |
Download The Drainage Journal Book in PDF, ePub and Kindle
Author | : Academy of Sciences of the Islamic Republic of Iran |
Publisher | : National Academies Press |
Total Pages | : 292 |
Release | : 2005-03-01 |
Genre | : Science |
ISBN | : 0309181194 |
Download Water Conservation, Reuse, and Recycling Book in PDF, ePub and Kindle
In December 2002, a group of specialists on water resources from the United States and Iran met in Tunis, Tunisia, for an interacademy workshop on water resources management, conservation, and recycling. This was the fourth interacademy workshop on a variety of topics held in 2002, the first year of such workshops. Tunis was selected as the location for the workshop because the Tunisian experience in addressing water conservation issues was of interest to the participants from both the United States and Iran. This report includes the agenda for the workshop, all of the papers that were presented, and the list of site visits.
Author | : National Research Council |
Publisher | : National Academies Press |
Total Pages | : 158 |
Release | : 2007-03-20 |
Genre | : Science |
ISBN | : 0309179254 |
Download Agricultural Water Management Book in PDF, ePub and Kindle
This report contains a collection of papers from a workshopâ€"Strengthening Science-Based Decision-Making for Sustainable Management of Scarce Water Resources for Agricultural Production, held in Tunisia. Participants, including scientists, decision makers, representatives of non-profit organizations, and a farmer, came from the United States and several countries in North Africa and the Middle East. The papers examined constraints to agricultural production as it relates to water scarcity; focusing on 1) the state of the science regarding water management for agricultural purposes in the Middle East and North Africa 2) how science can be applied to better manage existing water supplies to optimize the domestic production of food and fiber. The cross-cutting themes of the workshop were the elements or principles of science-based decision making, the role of the scientific community in ensuring that science is an integral part of the decision making process, and ways to improve communications between scientists and decision makers.
Author | : National Academies of Sciences, Engineering, and Medicine |
Publisher | : National Academies Press |
Total Pages | : 243 |
Release | : 2019-04-21 |
Genre | : Science |
ISBN | : 0309473926 |
Download Science Breakthroughs to Advance Food and Agricultural Research by 2030 Book in PDF, ePub and Kindle
For nearly a century, scientific advances have fueled progress in U.S. agriculture to enable American producers to deliver safe and abundant food domestically and provide a trade surplus in bulk and high-value agricultural commodities and foods. Today, the U.S. food and agricultural enterprise faces formidable challenges that will test its long-term sustainability, competitiveness, and resilience. On its current path, future productivity in the U.S. agricultural system is likely to come with trade-offs. The success of agriculture is tied to natural systems, and these systems are showing signs of stress, even more so with the change in climate. More than a third of the food produced is unconsumed, an unacceptable loss of food and nutrients at a time of heightened global food demand. Increased food animal production to meet greater demand will generate more greenhouse gas emissions and excess animal waste. The U.S. food supply is generally secure, but is not immune to the costly and deadly shocks of continuing outbreaks of food-borne illness or to the constant threat of pests and pathogens to crops, livestock, and poultry. U.S. farmers and producers are at the front lines and will need more tools to manage the pressures they face. Science Breakthroughs to Advance Food and Agricultural Research by 2030 identifies innovative, emerging scientific advances for making the U.S. food and agricultural system more efficient, resilient, and sustainable. This report explores the availability of relatively new scientific developments across all disciplines that could accelerate progress toward these goals. It identifies the most promising scientific breakthroughs that could have the greatest positive impact on food and agriculture, and that are possible to achieve in the next decade (by 2030).
Author | : J. W. Kijne |
Publisher | : CABI |
Total Pages | : 354 |
Release | : 2003 |
Genre | : Crops and water |
ISBN | : 1845933397 |
Download Water Productivity in Agriculture Book in PDF, ePub and Kindle
First title in a major new seriesAddresses improving water productivity to relieve problems of scarcity and competition to provide for food and environmental securityDraws from scientists having a multitude of disciplines to approach this important problemIn a large number of developing countries, policy makers and researchers are increasingly aware of the conflicting demands on water, and look at agriculture to be more effective in its use of water. Focusing on both irrigated and rain-fed agriculture, this book gives a state of the art review of the limits and opportunities for improving water productivity in crop production. It demonstrates how efficiency of water use can be enhanced to maximize yields. The book represents the first in a new series of volumes resulting from the Comprehensive Assessment of Water Management in Agriculture, a research program conducted by the CGIAR's Future Harvest Centres, the Food and Agriculture Organization of the United Nations and partners worldwide. It will be of significant interest to those working in areas of soil and crop science, water management, irrigation, and development studies.
Author | : Kenneth K Tanji |
Publisher | : |
Total Pages | : 344 |
Release | : 1994-04-26 |
Genre | : |
ISBN | : 9783642785634 |
Download Management of Water Use in Agriculture Book in PDF, ePub and Kindle
Author | : Ivan Francisco Garcia Tejero |
Publisher | : Academic Press |
Total Pages | : 586 |
Release | : 2018-01-03 |
Genre | : Science |
ISBN | : 0128131659 |
Download Water Scarcity and Sustainable Agriculture in Semiarid Environment Book in PDF, ePub and Kindle
Water Scarcity and Sustainable Agriculture in Semiarid Environment: Tools, Strategies and Challenges for Woody Crops explores the complex relationship between water scarcity and climate change, agricultural water-use efficiency, crop-water stress management and modeling water scarcity in woody crops. Understanding these cause- and effect relationships and identifying the most appropriate responses are critical for sustainable crop production. The book focuses on Mediterranean environments to explain how to determine the most appropriate strategy and implement an effective plan; however, core concepts are translational to other regions. Informative for those working in agricultural water management, irrigation and drainage, crop physiology and sustainable agriculture. Focuses on semi-arid crops including olive, vine, citrus, almonds, peach, nectarine, plum, subtropical fruits and others Explores crop physiological responses to drought at plant, cellular and/or molecular levels Presents tool options for assessing crop-water status and irrigation scheduling