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| Author | : |
| Publisher | : DIANE Publishing |
| Total Pages | : 158 |
| Release | : |
| Genre | : |
| ISBN | : 1457818191 |
| Author | : |
| Publisher | : DIANE Publishing |
| Total Pages | : 74 |
| Release | : |
| Genre | : |
| ISBN | : 1457817373 |
| Author | : |
| Publisher | : DIANE Publishing |
| Total Pages | : 208 |
| Release | : |
| Genre | : |
| ISBN | : 1457820234 |
| Author | : United States. Office of the Federal Register |
| Publisher | : |
| Total Pages | : 128 |
| Release | : 1985 |
| Genre | : Administrative law |
| ISBN | : |
| Author | : United States International Trade Commission |
| Publisher | : |
| Total Pages | : 108 |
| Release | : 1996 |
| Genre | : Crayfish industry |
| ISBN | : |
| Author | : Stanley A. Greene |
| Publisher | : Cambridge University Press |
| Total Pages | : 378 |
| Release | : 2003-01-14 |
| Genre | : Science |
| ISBN | : 9780815514756 |
A reference for chemists, toxicologists, laboratory technicians, manufacturers, safety professionals, emergency first responders, and lawyers, this international directory of 51 major countries, provides more than 7,500 entries of hazardous chemical manufacturers, organizations, government agencies, hotlines, and useful Web sites for software and databases around the world.
| Author | : Yolanda Pico |
| Publisher | : Academic Press |
| Total Pages | : 813 |
| Release | : 2012-09-01 |
| Genre | : Technology & Engineering |
| ISBN | : 0123848636 |
Chemical Analysis of Food: Techniques and Applications reviews new technology and challenges in food analysis from multiple perspectives: a review of novel technologies being used in food analysis, an in-depth analysis of several specific approaches, and an examination of the most innovative applications and future trends. This book won a 2012 PROSE Award Honorable Mention in Chemistry and Physics from the Association of American Publishers. The book is structured in two parts: the first describes the role of the latest developments in analytical and bio-analytical techniques and the second reviews the most innovative applications and issues in food analysis. Each chapter is written by experts on the subject and is extensively referenced in order to serve as an effective resource for more detailed information. The techniques discussed range from the non-invasive and non-destructive, such as infrared spectroscopy and ultrasound, to emerging areas such as nanotechnology, biosensors and electronic noses and tongues. Important tools for problem-solving in chemical and biological analysis are discussed in detail. Winner of a PROSE Award 2012, Book: Honorable Mention in Physical Sciences and Mathematics - Chemistry and Physics from the American Association of Publishers Provides researchers with a single source for up-to-date information in food analysis Single go-to reference for emerging techniques and technologies Over 20 renowned international contributors Broad coverage of many important techniques makes this reference useful for a range of food scientists
| Author | : Thomas Stephan Eder |
| Publisher | : |
| Total Pages | : 0 |
| Release | : 2021 |
| Genre | : Ambition |
| ISBN | : 9783848771080 |
China aims to become a leader country in international law that guides the international legal order. Delivering the first comprehensive analysis of case law and Chinese academic debates from 2002 to 2018, this book shows that gradually increased engagement with international adjudication is part of a broad effort to consolidate China's economic and political gains, and regain great power status. It covers trade, investment, territorial and law of the sea matters - including the South China Sea disputes - and delineates a decades-long process between caution and ambition. Both in debate patterns and in actual engagement, this book finds remarkable similarities in all covered fields of law, merely the timetables differ.
| Author | : R. H. Charlier |
| Publisher | : Springer Science & Business Media |
| Total Pages | : 270 |
| Release | : 2009-02-08 |
| Genre | : Science |
| ISBN | : 3540779329 |
Engineers’ dreams and fossil energy replacement schemes can come true. Man has been tapping the energy of the sea to provide power for his industries for centuries. Tidal energy combined with that of waves and marine winds rank among those most successfully put the work. Large scale plants are capital intensive but smaller ones, particularly built in China, have proven profitable. Since the initiation of the St Malo project in France, similar projects have gone into active service where methods have been devised to cut down on costs, new types of turbines developed and cost competitiveness considerably improved. Tidal power has enormous potential. The book reviews recent progress in extracting power from the ocean, surveys the history of tidal power harnessing and updates a prior publication by the author.
| Author | : |
| Publisher | : |
| Total Pages | : 96 |
| Release | : 1984 |
| Genre | : Agricultural inventions |
| ISBN | : |
