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Lessons on Animals, Vegetables, and Minerals

Lessons on Animals, Vegetables, and Minerals
Author: Mrs Marcet
Publisher: Wentworth Press
Total Pages: 176
Release: 2019-02-27
Genre: History
ISBN: 9780526030064

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This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.


Lessons on Animals, Vegetables, and Minerals - Scholar's Choice Edition

Lessons on Animals, Vegetables, and Minerals - Scholar's Choice Edition
Author: Marcet
Publisher:
Total Pages: 178
Release: 2015-02-18
Genre:
ISBN: 9781297254840

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This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.


Animal, Vegetable, Mineral?

Animal, Vegetable, Mineral?
Author: Susannah Gibson
Publisher: OUP Oxford
Total Pages: 248
Release: 2015-07-23
Genre: Science
ISBN: 0191015245

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Since the time of Aristotle, there had been a clear divide between the three kingdoms of animal, vegetable, and mineral. But by the eighteenth century, biological experiments, and the wide range of new creatures coming to Europe from across the world, challenged these neat divisions. Abraham Trembley found that freshwater polyps grew into complete individuals when cut. This shocking discovery raised deep questions: was it a plant or an animal? And this was not the only conundrum. What of coral? Was it a rock or a living form? Did plants have sexes, like animals? The boundaries appeared to blur. And what did all this say about the nature of life itself? Were animals and plants soul-less, mechanical forms, as Descartes suggested? The debates raging across science played into some of the biggest and most controversial issues of Enlightenment Europe. In this book, Susannah Gibson explains how a study of pond slime could cause people to question the existence of the soul; observation of eggs could make a man doubt that God had created the world; how the discovery of the Venus fly-trap was linked to the French Revolution; and how interpretations of fossils could change our understanding of the Earth's history. Using rigorous historical research, and a lively and readable style, this book vividly captures the big concerns of eighteenth-century science. And the debates concerning the divisions of life did not end there; they continue to have resonances in modern biology.