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Leeway to Operate With Plant Genetic Resources

Leeway to Operate With Plant Genetic Resources
Author: Rodomiro Ortiz
Publisher: Frontiers Media SA
Total Pages: 151
Release: 2020-10-08
Genre: Nature
ISBN: 2889660087

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This eBook is a collection of articles from a Frontiers Research Topic. Frontiers Research Topics are very popular trademarks of the Frontiers Journals Series: they are collections of at least ten articles, all centered on a particular subject. With their unique mix of varied contributions from Original Research to Review Articles, Frontiers Research Topics unify the most influential researchers, the latest key findings and historical advances in a hot research area! Find out more on how to host your own Frontiers Research Topic or contribute to one as an author by contacting the Frontiers Editorial Office: frontiersin.org/about/contact.


Access to Plant Genetic Resources and the Equitable Sharing of Benefits

Access to Plant Genetic Resources and the Equitable Sharing of Benefits
Author: International Plant Genetic Resources Institute
Publisher: Bioversity International
Total Pages: 90
Release: 1996
Genre: Germplasm resources, Plant
ISBN: 9290432853

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The 6th session of the FAO Commission on Plant Genetic Resources requested that IPGRI study the feasibility of possible systems for the exchange of plant genetic resources for food and agriculture (PGRFA)1 and the equitable sharing of benefits. The following report is the result of that study. It seeks to provide the Commission with a set of options and their implications and thus to inform international negotiationsconncerning the revision of the International Undertaking on Plant Genetic Tesources. As part of the study process a wide series of consultations was held with major stakeholder groups. A fundamental justification for conserving and characterizing PGRFA is their potential for use in the development of improved crop varieties. These improved varieties are necessary to meet the food needs of a growing population and the demands of changing agro-ecological and social conditions.


Plant Genetic Resources

Plant Genetic Resources
Author: Brian Ford-Lloyd
Publisher: Hodder Education
Total Pages: 164
Release: 1986
Genre: Crops
ISBN:

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This book is aimed at providing a comprehensive introduction to the form and availability of crop diversity.


The Use of Plant Genetic Resources

The Use of Plant Genetic Resources
Author: A. H. D. Brown
Publisher: Cambridge University Press
Total Pages: 398
Release: 1989
Genre: Science
ISBN: 9780521345842

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This 1989 volume stresses the way in which the pool of plant genetic resources provides vital raw material for producing new and improved crops.


Plant Genetic Resources

Plant Genetic Resources
Author: United States. National Plant Genetic Resources Board
Publisher:
Total Pages: 0
Release: 1979
Genre: Germplasm resources, Plant
ISBN:

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A Multilateral System for Plant Genetic Resources

A Multilateral System for Plant Genetic Resources
Author: David Cooper
Publisher: Bioversity International
Total Pages: 45
Release: 1994
Genre: Germplasm resources, Plant
ISBN: 9290432381

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This paper argues that a comprehensive Multilateral System for plant genetic resouce for food and agriculture is required which ensures the conservation of plant genetic resources and their utilization form human benefit at a global level. Such a system would incorporate agreements on access to plant genetic resources which ensured their availability; mechanisms for the sharing of benefits derived from plant genetic resources; conservation networks and information systems, and research and plant breeding capacity which meets the needs of farmers worldwide. Such a system should be developed with the full participation of all groups involved in teh management genetic resources.


Conservation of Genetic Resources

Conservation of Genetic Resources
Author: Detlef Virchow
Publisher: Springer Science & Business Media
Total Pages: 280
Release: 1999-03-29
Genre: Science
ISBN: 9783540653431

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Over the past decade the importance of natural resources for sustainable agricultural development has been increasingly discussed at international forums and conferences. Aside from the sustainable management of soil, water, and air, it now seems to be accepted that the sustainable management of genetic resources is one of the four indispensable preconditions for a sustainable agriculture. The discussion on conservation of plant genetic resources for food and agriculture (PGRFA), however, has to reflect the costs of conservation as well. These have not yet been discussed intensively. The study analyzes the conservation costs of plant genetic resources; it also assesses the effectiveness of conservation and the efficiency of the different conservation instruments. It is based on extensive surveys in relevant countries. Following the detailed cost and impact analysis, the results show that the effectiveness of conservation strategies may be increased.


Plant Genetic Resources

Plant Genetic Resources
Author: Brian V. Ford-Lloyd
Publisher: Cambridge University Press
Total Pages: 164
Release: 1991-10-03
Genre: Science
ISBN: 9780521427685

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This book was originally published in paperback in 1991, during a time of growing global concern over the loss of gene resources in crop plants. The future was seen as being dependent on their immediate conservation and effective use by plant breeders. The text is aimed at providing a comprehensive introduction to the form and availability of crop diversity, as well as how this diversity may be gathered, conserved and ultimately combined with new cultivars. Techniques are defined within the fields of data management, tissue culture and genetic engineering, and the overall concept of plant genetic resources is discussed within a political context. A comprehensive bibliography is included.


Rights to Plant Genetic Resources and Traditional Knowledge

Rights to Plant Genetic Resources and Traditional Knowledge
Author: Susette Biber-Klemm
Publisher: CABI
Total Pages: 434
Release: 2006
Genre: Nature
ISBN: 1845930045

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This book discusses the means, instruments and institutions to create incentives to promote conservation and sustainable use of traditional knowledge and plant genetic resources for food and agriculture, in the framework of the world trade order. It approaches these topics on a broad basis: it analyses in depth the option to create specific sui generis intellectual property rights of the TRIPS Agreement. It then discusses the ways to support the maintenance of information which cannot be allocated to specific authors, and examines alternative concepts within the trade of traditionally generated information and related products. This book will be of significant interest to those studying and researching biotechnology, plant breeding, genetic resources, intellectual property law and agricultural economics.