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Kosher Delicious

Kosher Delicious
Author: Diana Kastenbaum
Publisher:
Total Pages: 0
Release: 2005
Genre: Jewish cooking
ISBN: 9780824604608
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Kosher Delicious reflects generations of hearty living. Unlike many books that take one chef's point of view, Kosher Delicious combines a fresh continental and modern menu of deliciousness with the long history of Jewish cooking that extends from Europe to Brooklyn and Los Angeles. These resplendent secrets have simmered for more than 100 years. Our mothers and daughters have faithfully passed on this shared experience that goes past the obvious fresh bell pepper, hot house tomatoes and seasoned kashered meat. Their collective eyes smile and their hands talk. Hands "carry that sense of time." Our carefully selected recipes also carry that sense of time and enduring culture. Family, friends and community have celebrated those warm traditions and hospitality for generations. An old proverb reminds us: "Laughter is brightest where food is best." Good food is not instantaneous, but a delicious taste should be. Eating kosher and the deeper meaning behind it, is why so many... keep kosher. The never ending spectrum of scrumptious tastes and recipes continues to surprise! Eggplant Rollettes, Spicy Tellowtail Ceviche, Stuffed Cabbage in Sweet Sauce, Nutty Coconut Chicken and Minted Couscous are just a 'forshpeiz,' (appetizer) in our Kosher Delicious life and history. As you prepare to choose your next course, we would like to suggest our menu. From our house to yours... Enjoy!

Joy of Kosher

Joy of Kosher
Author: Jamie Geller
Publisher: Harper Collins
Total Pages: 661
Release: 2013-10-29
Genre: Cooking
ISBN: 0062207830
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I was "the bride who knew nothing" . . . And now I love sharing the joy of kosher cooking with people like me: Busy parents who want to make real food for real families in a snap, and people who want to entertain without slaving in the kitchen, knowing their dishes will always elicit oohs and aahs. Our Sabbath and holiday meals are warm, fun, and flowing with food, family, and tons of guests. Do the math: two weekly Shabbos meals + 26 holiday banquets = 130 feasts per year, not to mention feeding my hungry family every other day of the week. That plus a full-time job should qualify me as some kind of expert in fast, fresh family dinners! Here in Joy of Kosher I share more than 100 of my absolute best recipes and give each a creative twist: Dress It Up—add some bling for your party table—or Dress It Down and lure your picky eaters to meals they'll beg for again and again. That's more than 200 recipes! A few of my faves: Crystal Clear Chicken Soup with Julienned Vegetables and Angel Hair (Dress It Down: Chicken Noodle Alphabet Soup) Garlic Honey Brisket (Dress It Down: Honey Brisket Pita Pockets) Miso-Glazed Salmon (Dress It Up: Avocado-Stuffed Miso-Glazed Salmon) Butternut Squash Mac 'n' Cheese (Dress It Down: Mac 'n' Cheese Muffin Cups) Gooey Chocolate Cherry Cake (Dress It Up: Red Wine Chocolate Cherry Heart Cake) And talk about challah! I give you ten yummy variations, including Sun-Dried Tomato, Garlic, and Herb Braided Challah; Blueberry Apple Challah Rolls; Sea-Salted Soft Challah Pretzel Rolls; and Gooey Pecan Challah Sticky Buns. All that, plus gorgeous photos, wine pairings, time-savers, and my guide to sane, no-jitters holiday menus. I hope you love this book as much as I loved writing it for you!

The New Kosher

The New Kosher
Author: Kim Kushner
Publisher: Weldon Owen International
Total Pages: 420
Release: 2015-07-21
Genre: Cooking
ISBN: 1681880296
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A collection of over 100 quick & easy, tasty, and healthy Kosher recipes from around the world that will please everyone at your table. Kosher cooking has been redefined for the modern family. The New Kosher by author and cooking teacher Kim Kushner is filled with healthy recipes, exquisite flavors, and a fresh sensibility for the modern lifestyle. Emphasizing fast, easy, and delicious dishes for everyday meals and special occasions, this is your comprehensive guide to kosher cooking. Looking for a modern twist on a traditional dish? Try Kim’s sticky date and caramel challah bread pudding, homemade challah with za’atar everything topping, 5-minute sundried tomato hummus or Mediterranean-inspired lentil, carrot and lemon soup. Trying to find a new family favorite? Whip up some coconut-banana muffins with dark chocolate, penne with lemon zest, pine nuts and Parmesan “pesto,” easy dill chicken and stew or a crispy rice cake with saffron crust. Need a dessert everyone will love? You can’t go wrong with recipes like deconstructed s’mores, crunchy-chewy-nutty “health” cookies, miniature peanut butter cups and dark chocolate bark with rose petals, pistachios and walnuts. Warmly written with personal narratives and detailed nuance, Kim’s recipes reflect her experience as a generous instructor who loves to teach and a mom who cooks tasty and nourishing fare for a big family. “An inventive gourmet approach to kosher cooking, spiced up with Middle Eastern and North African influences.”—USA Today

Kosher Revolution

Kosher Revolution
Author: Geila Hocherman
Publisher: Kyle Books
Total Pages: 0
Release: 2011-09-16
Genre: Cooking
ISBN: 9781906868536
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Cooking.

The Hungry Love Cookbook

The Hungry Love Cookbook
Author: Cindy Silvert
Publisher: Skyhorse
Total Pages: 304
Release: 2016-01-26
Genre: Cooking
ISBN: 9781632205117
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What are you hungry for? The Hungry Love Cookbook: 30 Steamy, Scintillating Stories; 100 Titillating, Mouthwatering Recipes is a collection of romantic parody vignettes interwoven with luscious recipes that are easy to follow and require the least amount of work for the maximum flavor. The amorous escapades contained within will whet your appetite for more than just food. The Hungry Love Cookbook will supercharge your love life with irresistible, aphrodisiac-laden menus and infuse your cooking experience with romance, intrigue, and a giggle. Each of the thirty chapters includes a scintillating escapade along with three or four recipes that delight the story’s characters and a beautiful photographs of the recipes and ingredients. The Hungry Love Cookbook’s suggestive stories will inspire the reader to re-create the recipes and magic within. Its sexy approach will make cooking more fun than ever before. Even readers with the most basic culinary skills will be able to follow the simplified steps to creating impressive, succulent dishes. The ultimate handbook for both new cooks and those hoping to expand their culinary skills, The Hungry Love Cookbook is peppered with culinary words of wisdom and indispensable aphrodisiac secrets. No other cookbook will make readers this hungry. Skyhorse Publishing, along with our Good Books and Arcade imprints, is proud to publish a broad range of cookbooks, including books on juicing, grilling, baking, frying, home brewing and winemaking, slow cookers, and cast iron cooking. We’ve been successful with books on gluten-free cooking, vegetarian and vegan cooking, paleo, raw foods, and more. Our list includes French cooking, Swedish cooking, Austrian and German cooking, Cajun cooking, as well as books on jerky, canning and preserving, peanut butter, meatballs, oil and vinegar, bone broth, and more. While not every title we publish becomes a New York Times bestseller or a national bestseller, we are committed to books on subjects that are sometimes overlooked and to authors whose work might not otherwise find a home.

Quick & Kosher

Quick & Kosher
Author: Jamie Geller
Publisher: Feldheim Publishers
Total Pages: 377
Release: 2007
Genre: Cooking
ISBN: 1583309608
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The Kosher Baker

The Kosher Baker
Author: Paula Shoyer
Publisher: UPNE
Total Pages: 345
Release: 2010-09-14
Genre: Cooking
ISBN: 1584659491
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This extraordinary bible of kosher baking breathes fresh life into parve desserts and breads

The Whole Foods Kosher Kitchen

The Whole Foods Kosher Kitchen
Author: Lévana Kirschenbaum
Publisher: Skyhorse Publishing Inc.
Total Pages: 321
Release: 2011-06-22
Genre: Cooking
ISBN: 1616082925
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Provides more than 250 recipes, color illustrations, and advice on which foods are (or aren't) okay when powdered, canned, or frozen.

Kosher Cookbook for the Family

Kosher Cookbook for the Family
Author: Jamie Feit MS, RD
Publisher: Sourcebooks, Inc.
Total Pages: 248
Release: 2021-03-09
Genre: Cooking
ISBN: 1648762190
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Share memories and celebrate tradition with kosher family meals Sharing kosher meals at home with family fills everyday life with the joy of connecting to Judaism—and each other. Make every meal something to celebrate with this friendly kosher cookbook. Drawing on her own experiences, author Jamie Feit offers fresh ideas for creating a kosher kitchen, rounded out with recipes both traditional and contemporary. Learn how to maintain a kosher kitchen that's organized and easy to use, even for busy families new to keeping a kosher home. Explore what it means to keep kosher with a look at some of the history and traditions that make it so meaningful. When it's time to eat, bring the family together with a spread of mouthwatering dishes like: Zucchini Dill Soup—Perfect for summertime when zucchini is in season, this soup's light, refreshing base is brought to life with earthy dill and a pop of black pepper. Herbed Focaccia Bread—This crispy, aromatic bread soaks up the flavor of olive oil and sea salt to complement a world of topping possibilities, making it a side that can adapt to any meal. Grandma Dotty's Brisket—Rich beef broth and a good red wine combine to make an iconic dish that's ideal for celebrating, entertaining—and passing the recipe down to future generations. Savor kosher meals and memorable moments at home with the Kosher Cookbook for the Family.

Kosher by Design Short on Time

Kosher by Design Short on Time
Author: Susie Fishbein
Publisher: Mesorah Publications, Limited
Total Pages: 0
Release: 2006
Genre: Cooking, American
ISBN: 9781578190720
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From Susie Fishbein, author of the most popular kosher cookbook series ever, comes a tantalizing new volume tailored for the time constrained cook in all of us! Featuring the high quality approach associated with the first three volumes, Fishbein serves up uncompromisingly delicious recipes that are short on prep and long on taste and eye appeal. Destined to be a best seller, Short On Time may reinvigorate a treasured American tradition: a home cooked evening meal together! Says Fishbein, ?This is the book all my friends ? and their friends ? have been waiting for!? Features Include: 140 brand-new delectable recipes Full-color photo illustrates each finished recipe Clearly stated prep and cooking times Speedy clean up Calls for common ingredients and minimal cooking implements Easy to follow instructions Quick and easy table d'cor ideas for entertaining Comprehensive cross-referenced index