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King Crabs of the World

King Crabs of the World
Author: Bradley G. Stevens
Publisher: CRC Press
Total Pages: 624
Release: 2014-03-18
Genre: Nature
ISBN: 1439855420

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With species existing in all subpolar seas, king crabs are one of the most valuable seafoods. Major fluctuations in their abundance have stimulated a flurry of research and a rapid expansion of the scientific literature in the last decade. King Crabs of the World: Biology and Fisheries Management consolidates extensive knowledge on the biology, sys


The Marine Fauna of New Zealand

The Marine Fauna of New Zealand
Author: Shane T. Ahyong
Publisher: National Institute of Water and Atmospheric Research (Niwa)
Total Pages: 200
Release: 2010
Genre: Nature
ISBN:

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Zoological Catalogue of Australia: 3B. Crustacea: Malacostraca, Eucarida (pt. 2), Decapoda-Anomura-Brachyura

Zoological Catalogue of Australia: 3B. Crustacea: Malacostraca, Eucarida (pt. 2), Decapoda-Anomura-Brachyura
Author:
Publisher: CSIRO PUBLISHING
Total Pages: 664
Release: 1983
Genre: Animals
ISBN: 9780643067929

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The published works are derived from the Zoological catalogue of Australia database. Taxa in the Australian fauna are divided among volumes to form sets of about 1800-2000 species available names, such that each volume comprises the whole or part of one or more major groups.


Marine Decapod Crustacea of Southern Australia

Marine Decapod Crustacea of Southern Australia
Author: Gary CB Poore
Publisher: CSIRO PUBLISHING
Total Pages: 626
Release: 2004-08-13
Genre: Science
ISBN: 0643099255

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This book is a comprehensive guide to the identification of 800 species of decapod and stomatopod crustaceans from southern Australian marine waters. It is liberally illustrated with more than 1000 line drawings giving good views of many species as well as diagnostic illustrations. Details for each species include the authority, year of description, sometimes a common name, diagnosis, size, geographical distribution, and ecological and depth distribution. The chapter on the Stomatopoda is by Shane Ahyong. Sections within each chapter are hierarchical, species within genera, within families (often with subfamilies as well). Identification is achieved through the use of dichotomous keys adapted from many originally published in the primary literature, or developed from scratch. Some keys are to all Australian taxa but most are to southern Australian taxa only. The information in this book derives from over 200 years of collecting in southern Australian environments, from the intertidal to the deep sea, and publications in numerous journals in several languages. More than 800 of these papers and books are cited. Winner of the 2005 Whitley Award for Systematics.


Crayfishes, Lobsters and Crabs of Europe

Crayfishes, Lobsters and Crabs of Europe
Author: R. Ingle
Publisher: Springer Science & Business Media
Total Pages: 290
Release: 2012-12-06
Genre: Science
ISBN: 940115872X

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Fishermen, marine aquarists, biologists studying seashore and coastal waters, and those involved in trading shellfish and even restaurateurs are aware of the great diversity of crustaceans inhabiting the seas around the British Isles, Northern Europe and the Mediterranean. Crayfishes, Lobsters and Crabs of Europe will enable the reader to identify 42 crustacean species of commercial importance found in these regions during coastal explorations, fishing trips, displayed in public aquaria or available in restaurants, including selected freshwater crayfishes, deep-sea species and some imported species. The book also includes sections on the gross internal and external structure of these Crustacea, their life histories, classification and nomenclature. The book is of interest to students of marine biology and researchers in fisheries science.


Bulletin

Bulletin
Author:
Publisher:
Total Pages: 164
Release: 1997
Genre: Science
ISBN:

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Chemical Communication in Crustaceans

Chemical Communication in Crustaceans
Author: Thomas Breithaupt
Publisher: Springer Science & Business Media
Total Pages: 572
Release: 2010-11-25
Genre: Science
ISBN: 0387771018

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The crustaceans are ecologically and economically important organisms. They constitute one of the dominant invertebrate groups on earth, particularly within the aquatic realm. Crustaceans include some of the preferred scientific model organism, profitable aquaculture specimen, but also invasive nuisance species threatening native animal communities throughout the world. Chemoreception is the most important sensory modality of crustaceans, acquiring important information about their environment and picking up the chemical signals that mediate communication with conspecifics. Significant advances have been made in our understanding of crustacean chemical communication during the past decade. This includes knowledge about the identity, production, transfer, reception and behavioral function of chemical signals in selected crustacean groups. While it is well known that chemical communication is an integral part of the behavioral ecology of most living organisms, the intricate ways in which organisms allocate chemicals in communication remains enigmatic. How does the environment influence the evolution of chemical communication? What are the environmental cues that induce production or release of chemicals? How do individuals economize production and utilization of chemicals? What is the importance of molecule specificity or mix of a molecule cocktail in chemical communication? What is the role of chemical cues in multimodal communication? How does the ontogenetic stage, the sex or the physiological status of an individual affect its reaction to chemical cues? Many of these questions still represent important challenges to biologists.