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| Author | : Gabriel "Gator" Guilbeau |
| Publisher | : Simon and Schuster |
| Total Pages | : 176 |
| Release | : 2023-09-12 |
| Genre | : Cooking |
| ISBN | : 1647228336 |
"Yellowstone's caterer and the Dutton's personal chef shares his official recipes from the show."--
| Author | : Carol Mighton |
| Publisher | : Agate Publishing |
| Total Pages | : 113 |
| Release | : 2011-07-18 |
| Genre | : Cooking |
| ISBN | : 1572846836 |
In this, it's first new cookbook in more than a decade, the Chicago Tribune offers 50 of the very best recipes from the pages of the paper’s weekly Good Eating section. The Tribune remains one of the few newspapers in this country with its own working test kitchen, which ensures that the recipes are accurate and reliable. Each year, staff members choose their favorites. Now, the best of those winning recipes are compiled in a book that reflects how we having been cooking--and eating--over the last decade. The book features recipes from across the wide range of common kitchen offerings: starters, meat and poultry dishes, seafood, pasta, rice, side dishes, salads, baked goods, and desserts. In addition, a section on menu planning offers readers ideas for entertaining. Among the recipes featured: Mac and cheese with bacon and tomato Sesame bok choy Napa slaw with charred salmon Chicken cacciatore with red and yellow peppers Homemade maple-sage sausage Strawberry shortcake muffins Chocolate peanut butter pots de crème This book is sure to have broad appeal with home cooks and food enthusiasts across the country and around the world.
| Author | : The lady Chablis |
| Publisher | : Simon and Schuster |
| Total Pages | : 212 |
| Release | : 1997-08 |
| Genre | : Biography & Autobiography |
| ISBN | : 0671520954 |
After leaping off the pages with he unforgettable debut in John Berendt's bestselling Midnight in the Garden of Good and Evil, the unabashed personality known as The Lady Chablis now brings her irresistible charisma to the remarkable odyssey of fabulousness that USA Today calls "sassy" and "provocative...." Born Benjamin Edward Knox in Quincy, Florida, "The Doll" always knew she was different. At a Tallahassee club, in her teens, she found the drag mother who would set her on the path to stardom. Before long, The Lady Chablis had a headline drag act replete with trademark saucy wit, down-home wisdom, and, of course, breasts. The rest is "Miss Thang" history....
| Author | : Sheila Hill |
| Publisher | : Sheila Hill |
| Total Pages | : 18 |
| Release | : 2021-05-17 |
| Genre | : |
| ISBN | : 9781087966885 |
It's a great day for Kickin' Chicken to go apple pickin'! With all those apples, what should he do? Perhaps the story will give us a clue! Let's go to take a look inside the book!
| Author | : Better Homes and Gardens |
| Publisher | : Houghton Mifflin Harcourt |
| Total Pages | : 676 |
| Release | : 2012-01-25 |
| Genre | : Cooking |
| ISBN | : 054418856X |
You'll never run out of meal ideas for your slow cooker with this massive, photo-filled compendium The second book in the Ultimate series, following The Ultimate Cookie Book, this giant collection of recipes will keep your slow cooker meals delicious and exciting for years to come. There's way more here than just pot roasts and stews; this book offers recipes for main courses, appetizers, sides, and even desserts and breakfast. With all that, you'll never lack for ideas again! Nearly 500 pages in length and packed with full-color photos and hundreds of inventive recipes—The Ultimate Slow Cooker Book is a great deal at a great price. • Includes 400 recipes, including main dishes, appetizers and beverages, soups and stews, side dishes, breakfast, and desserts • 200 full-color photos and a beautiful design will help inspire your next slow cooker sensation • Features tips on converting many of your favorite conventional recipes for soups, stews, and roasts so they can be prepared in the slow cooker • A great big cookbook at a small price Whether you've been using your slow cooker for years and need new ideas or you're a first-timer looking for easy dinner solutions, this is the ultimate slow cooker book for you.
| Author | : Ian K. Smith |
| Publisher | : Macmillan |
| Total Pages | : 244 |
| Release | : 2007-04-03 |
| Genre | : Health & Fitness |
| ISBN | : 9780312371203 |
The "New York Times" bestselling diet goes to the extreme while promising safe, fast, and ultra-effective results. Intended to help with time-sensitive weight loss needs--a wedding, reunion, or vacation--this plan also focuses on keeping the weight off.
| Author | : Rob Thompson |
| Publisher | : Quarto Publishing Group USA |
| Total Pages | : 195 |
| Release | : 2016-01-01 |
| Genre | : Health & Fitness |
| ISBN | : 1627881905 |
“Insulin resistance . . . is a rampant modern health issue . . . [this book] unravels the science [and provides] practical solutions for undoing this condition.” —William Davis, MD, #1 New York Times–bestselling author Defeat your Insulin Resistance and change your life with an easy-to-follow plan and seventy-five recipes for a healthier you. It’s proven that a healthy lifestyle can dramatically reduce your chances of diabetes, heart disease, and other illnesses. But where should you start? Americans are slowly becoming ill from impaired glucose metabolism that manifests itself as a debilitating illness or chronic condition. You may try to manage one problem after another—diuretics to treat blood pressure, statins to lower cholesterol, metformin and insulin to treat diabetes—without fully realizing that the root of these issues is insulin resistance, which revs up inflammation, damages the immune system, and disrupts the whole hormonal/chemical system in the body. It’s time to feel better and get healthy by following a simple step-by-step plan to a healthy lifestyle. Rob Thompson, MD, and Dana Carpender create the ultimate dream team in your journey to wellness. The Insulin Resistance Solution offers a step-by-step plan and seventy-five recipes for reversing even the most stubborn insulin resistance. The Program: · Reduce Your Body’s Demand for Insulin (This is the stumbling block of many other plans/doctor recommendations. Even “healthy” and “moderate” carb intake can continue to fuel insulin resistance.) · Fat is Not the Enemy: Stop Worrying about Fat, Cholesterol, and Salt · Exercise—the RIGHT Way · Use Carb Blockers: Eat and Supplement to Slow Glucose Digestion and Lower Insulin Levels · Safe, Effective Medication
| Author | : Gina Homolka |
| Publisher | : Clarkson Potter |
| Total Pages | : 305 |
| Release | : 2023-09-19 |
| Genre | : Cooking |
| ISBN | : 0593235622 |
A delectable collection of 120 healthy dishes that use seven ingredients or fewer to deliver big flavor without the fuss—the easiest, simplest recipes yet from #1 New York Times bestselling author of The Skinnytaste Cookbook Gina Homolka knows how tough it can be to put a meal together when she’s tight for time and energy. Skinnytaste Simple is the solution: recipes with minimum ingredients but maximum flavor and nutrition. These game-changing, no-fuss dinners use no more than seven ingredients each, allowing you to put easy, healthy meals on the table with little-to-no effort. From hearty breakfasts like Chilaquiles with Fried Eggs and Acai Berry Bowls to crowd-pleasing dinners including One Pan Shrimp and Saffron Orzo and Sheet Pan Eggplant Lasagna, you’ll find recipes the whole family will love. Plus, sweet indulgences are a snap with quick-and-easy chocolatey Flourless Sea Salt Brownies and make-ahead Strawberry and Cheese Turnovers. Each recipe features a gorgeous photo, icons that indicate recipes that may suit your dietary needs (such as gluten-free, dairy-free, vegetarian), and nutritional info, with the most up to date Weight Watchers points available on the Skinnytaste site. With Skinnytaste Simple, cooking delicious, nutritious meals for your family is easier than ever!
| Author | : Lisa Lillien |
| Publisher | : Macmillan + ORM |
| Total Pages | : 348 |
| Release | : 2008-04-29 |
| Genre | : Cooking |
| ISBN | : 1429938455 |
Do you want to eat burgers, chocolate cake, frozen margaritas, fudge, and French fries—and still fit into your pants? Is life not worth living without brownies and onion rings? Do you want a surefire way to tame your cravings? From breakfast ideas and chopped salads to guilt-free junk food and cocktails, Hungry Girl recipes taste great but are low in fat and calories. Check it out! • Eggs Bene-Chick: 183 calories • Bring on the Breakfast Pizza: 127 calories • Ooey Gooey Chili Cheese Nachos: 216 calories • Big Bopper Burger Stopper: 202 calories • Dreamy Chocolate Peanut Butter Fudge: 65 calories • Lord of the Onion Rings: 153 calories • Rockin' Tuna Melt: 212 calories • 7-Layer Burrito Blitz: 277 calories • I Can't Believe It's Not Sweet Potato Pie: 113 calories • Cookie-rific Ice Cream Freeze: 160 calories • With easy instructions, simple steps, and hilariously fun facts and figures, Hungry Girl recipes are as fun to read as they are to make! And when you're not in your kitchen, check out HG's 10 mini survival guides, plus tips 'n tricks that'll help you make smarter food choices anywhere, anytime!
| Author | : Todd-Michael St. Pierre |
| Publisher | : Simon and Schuster |
| Total Pages | : 310 |
| Release | : 2012-11-06 |
| Genre | : Cooking |
| ISBN | : 1612431445 |
“Stuffed with doable recipes, from breakfast right on through to dinner, dessert, and cocktails . . . packed with the flavor and soul of the city.” —The Christian Science Monitor In Tremé, jazz is always in the air and something soulful is simmering on the stove. This gritty neighborhood celebrates a passion for love, laughter, friends, family and strangers in its rich musical traditions and mouth-watering Southern food. Infuse your own kitchen with a Taste of Tremé by serving up its down-home dishes and new twists on classic New Orleans favorites like: Muffuletta Salad Chargrilled Oysters Crawfish and Corn Beignets Shrimp and Okra Hushpuppies Chicken and Andouille Gumbo Roast Beef Po’ Boy Creole Tomato Shrimp Jambalaya Bananas Foster Including fascinating cultural facts about the music, architecture and dining that make up Tremé, this book will have your taste buds tapping to the beat of a big brass band. “Explores one of the most famous neighborhoods of New Orleans through recipes, photographs, vignettes, and quotations . . . a celebration of everything that New Orleans has to offer, including food, music, architecture, and more.” —FaveSouthernRecipes
