The Kentucky Land Grants
Author | : Willard Rouse Jillson |
Publisher | : |
Total Pages | : 2056 |
Release | : 1925 |
Genre | : Land grants |
ISBN | : |
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Are you looking for read ebook online? Search for your book and save it on your Kindle device, PC, phones or tablets. Download Kentucky Ancestry PDF full book. Access full book title Kentucky Ancestry.
Author | : Willard Rouse Jillson |
Publisher | : |
Total Pages | : 2056 |
Release | : 1925 |
Genre | : Land grants |
ISBN | : |
Author | : Roseann Reinemuth Hogan |
Publisher | : Ancestry.com |
Total Pages | : 0 |
Release | : 1992 |
Genre | : Kentucky |
ISBN | : 9780916489496 |
Kentucky Ancestry is the most extensive available guide for Kentucky genealogical and historical research. This genealogical gem outlines the holdings of the Kentucky State Archives and Kentucky's libraries, courthouses, universities, and historical organizations. Author Dr. Roseann Hogan's experience and knowledge will help you achieve efficient and successful research in Kentucky--a state that played a key role in the United States' western expansion. If your research has led you to Kentucky, don't miss out on this essential resource!
Author | : Alice Eichholz |
Publisher | : Ancestry Publishing |
Total Pages | : 812 |
Release | : 2004 |
Genre | : Reference |
ISBN | : 9781593311667 |
" ... provides updated county and town listings within the same overall state-by-state organization ... information on records and holdings for every county in the United States, as well as excellent maps from renowned mapmaker William Dollarhide ... The availability of census records such as federal, state, and territorial census reports is covered in detail ... Vital records are also discussed, including when and where they were kept and how"--Publisher decription.
Author | : Thomas Marshall Green |
Publisher | : |
Total Pages | : 320 |
Release | : 1889 |
Genre | : Kentucky |
ISBN | : |
Historic Families of Kentucky is a basic history of the state, with considerable emphasis on the accomplishments of the pioneer families, including their public service in the nation's struggle for independence and existence. The objective of the book is to trace from their origin in this country a number of Kentucky families of Scotch-Irish extraction whose ancestors immigrated to America in the early 18th century and became pioneers of the Valley of Virginia. Descendants of these families of the Valley were among the early pioneers of Kentucky.
Author | : Kentucky Genealogical Society |
Publisher | : |
Total Pages | : 0 |
Release | : 2023-03-17 |
Genre | : |
ISBN | : |
Uncover the stories of your Kentucky ancestors and delve into the rich history of the Bluegrass State with the Essential Guide to Researching Your Kentucky Family History. This comprehensive guide is a must-have resource for anyone looking to explore their family history in Kentucky.
Author | : Katherine R. Bateman |
Publisher | : Chicago Review Press |
Total Pages | : 256 |
Release | : 2008 |
Genre | : Biography & Autobiography |
ISBN | : 1556527950 |
Eleven generations of a founding American family are examined in this sweeping history that traces the Clays of Kentucky, a true So
Author | : John van Willigen |
Publisher | : University Press of Kentucky |
Total Pages | : 280 |
Release | : 2014-07-11 |
Genre | : Social Science |
ISBN | : 0813149770 |
The foods Kentuckians love to eat today -- biscuits and gravy, country ham and eggs, soup beans and cornbread, fried chicken and shucky beans, and fried apple pie and boiled custard -- all were staples on the Kentucky family farms in the early twentieth century. Each of these dishes has evolved as part of the farming lifestyle of a particular time and place, utilizing available ingredients and complementing busy daily schedules. Though the way of life associated with these farms in the first half of the twentieth century has mostly disappeared, the foodways have become a key part of Kentucky's cultural identity. In Food and Everyday Life on Kentucky Family Farms, 1920--1950, John van Willigen and Anne van Willigen examine the foodways -- the practices, knowledge, and traditions found in a community regarding the planting, preparation, consumption, and preservation -- of Kentucky family farms in the first half of the last century. This was an era marked by significant changes in the farming industry and un rural communities, including the introduction of the New Deal market quota system, the creation of the University of Kentucky Agricultural Extension Service, the expansion of basic infrastructures into rural areas, the increased availability of new technologies, and the massive migration from rural to urban areas. The result was a revolutionary change from family-based subsistence farming to market-based agricultural production, which altered not only farmers' relationships to food in Kentucky but the social relations within the state's rural communities. Based on interviews conducted by the University of Kentucky's Family Farm Project and supplemented by archival research, photographs, and recipes, Food and Everyday Life on Kentucky Family Farms, 1920--1950 recalls a vanishing way of life in rural Kentucky. By documenting the lives and experiences of Kentucky farmers, the book ensures that traditional folk and foodways in Kentucky's most important industry will be remembered.
Author | : James R. Columbia |
Publisher | : Lulu.com |
Total Pages | : 149 |
Release | : 2014-07-29 |
Genre | : History |
ISBN | : 1312378417 |
A genealogical overview of the Carter-Barnett and related families of Woodford County, Kentucky. Other family names include Mosby, Yocum, Hammond, Searce, Maddox, Wells, and Whitaker. Additional locations include Owen, Franklin and Anderson Counties.
Author | : Tom Jones |
Publisher | : Createspace Independent Publishing Platform |
Total Pages | : 0 |
Release | : 2017 |
Genre | : Akron (Ohio) |
ISBN | : 9781545565766 |
Presents edited oral histories to trace the migration of the family of Haskell and Florence Jones from rural Kentucky to Akron, Ohio in 1917, to work in the rubber factories. Follows them on a move back to Kentucky during the Depression and then a return to the Akron area.
Author | : Lowell H. Harrison |
Publisher | : University Press of Kentucky |
Total Pages | : 1119 |
Release | : 1997-03-27 |
Genre | : History |
ISBN | : 081313708X |
The first comprehensive history of the state since the publication of Thomas D. Clark's landmark History of Kentucky over sixty years ago. A New History of Kentucky brings the Commonwealth to life, from Pikeville to the Purchase, from Covington to Corbin, this account reveals Kentucky's many faces and deep traditions. Lowell Harrison, professor emeritus of history at Western Kentucky University, is the author of many books, including George Rogers Clark and the War in the West, The Civil War in Kentucky, Kentucky's Road to Statehood, Lincoln of Kentucky, and Kentucky's Governors.