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Kant's Critique of Taste

Kant's Critique of Taste
Author: Katalin Makkai
Publisher: Cambridge University Press
Total Pages: 0
Release: 2022-11-10
Genre: Philosophy
ISBN: 9781108708777

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Immanuel Kant's Critique of Judgment is widely recognized as a founding document of modern aesthetics, but its legacy has fallen into disrepute. In this book Katalin Makkai calls for the rediscovery of Kant's aesthetics, showing that its centerpiece, his investigation of the judgment of taste, paints a compelling portrait of our relationships with works of art that we love. At its heart is a scene of aesthetic encounter in which one feels oneself to be 'animated' - brought to life - by an object, finding there to be something in one's experience of it, beyond what there is to know about it, that one wants to explore and articulate. Tracing Kant's insight that to judge is to reveal one's sense of what bears judging, and hence of what matters, Makkai situates Kant's aesthetics within his larger study, begun in the first Critique, of judgment's fundamental role in the life of the mind.


Kant's Theory of Freedom

Kant's Theory of Freedom
Author: Henry E. Allison
Publisher: Cambridge University Press
Total Pages: 322
Release: 1990-09-28
Genre: Philosophy
ISBN: 9780521387088

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An innovative and comprehensive interpretation of Kant's concept of freedom analyzes the role it plays in his moral philosophy and psychology and considers critical literature on the subject.


Kant's Critique of Taste

Kant's Critique of Taste
Author: Katalin Makkai
Publisher: Cambridge University Press
Total Pages: 219
Release: 2021-04-15
Genre: History
ISBN: 1108497799

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This book explores Kant's compelling vision of our aesthetic and cognitive lives as anchored in experiences of attunement and animation.


Kant's Theory of Taste

Kant's Theory of Taste
Author: Henry E. Allison
Publisher: Cambridge University Press
Total Pages: 444
Release: 2001-03-19
Genre: Philosophy
ISBN: 1139428683

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This book constitutes one of the most important contributions to recent Kant scholarship. In it, one of the pre-eminent interpreters of Kant, Henry Allison, offers a comprehensive, systematic, and philosophically astute account of all aspects of Kant's views on aesthetics. The first part of the book analyses Kant's conception of reflective judgment and its connections with both empirical knowledge and judgments of taste. The second and third parts treat two questions that Allison insists must be kept distinct: the normativity of pure judgments of taste, and the moral and systematic significance of taste. The fourth part considers two important topics often neglected in the study of Kant's aesthetics: his conceptions of fine art, and the sublime.


The Critique of Judgment (Theory of the Aesthetic Judgment & Theory of the Teleological Judgment)

The Critique of Judgment (Theory of the Aesthetic Judgment & Theory of the Teleological Judgment)
Author: Immanuel Kant
Publisher: Good Press
Total Pages: 318
Release: 2024-01-09
Genre: Philosophy
ISBN:

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The Critique of Judgment, also translated as the Critique of the Power of Judgment and more commonly referred to as the third Critique, is a philosophical work by Immanuel Kant. Critique of Judgment completes the Critical project begun in the Critique of Pure Reason and the Critique of Practical Reason (the first and second Critiques, respectively). The book is divided into two main sections: the Critique of Aesthetic Judgment and the Critique of Teleological Judgment, and also includes a large overview of the entirety of Kant's Critical system, arranged in its final form. The end result of Kant's Critical Project is that there are certain fundamental antinomies in human Reason, most particularly that there is a complete inability to favor on the one hand the argument that all behavior and thought is determined by external causes, and on the other that there is an actual "spontaneous" causal principle at work in human behavior. Immanuel Kant (1724-1804) was a German philosopher, who, according to the Stanford Encyclopedia of Philosophy is "the central figure of modern philosophy." Kant argued that fundamental concepts of the human mind structure human experience, that reason is the source of morality, that aesthetics arises from a faculty of disinterested judgment, that space and time are forms of our understanding, and that the world as it is "in-itself" is unknowable. Kant took himself to have effected a Copernican revolution in philosophy, akin to Copernicus' reversal of the age-old belief that the sun revolved around the earth.


Kant and the Claims of Taste

Kant and the Claims of Taste
Author: Paul Guyer
Publisher: Cambridge University Press
Total Pages: 456
Release: 1997-05-13
Genre: Philosophy
ISBN: 9780521576024

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The book offers a detailed account of Kant's views on judgments of taste, aesthetic pleasure, imagination and many other topics.


The Genesis of Kant's Critique of Judgment

The Genesis of Kant's Critique of Judgment
Author: John H. Zammito
Publisher: University of Chicago Press
Total Pages: 490
Release: 1992-08
Genre: Philosophy
ISBN: 0226978559

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In this philosophically sophisticated and historically significant work, John H. Zammito reconstructs Kant's composition of The Critique of Judgment and reveals that it underwent three major transformations before publication. He shows that Kant not only made his "cognitive" turn, expanding the project from a "Critique of Taste" to a Critique of Judgment but he also made an "ethical" turn. This "ethical" turn was provoked by controversies in German philosophical and religious culture, in particular the writings of Johann Herder and the Sturm und Drang movement in art and science, as well as the related pantheism controversy. Such topicality made the Third Critique pivotal in creating a "Kantian" movement in the 1790s, leading directly to German Idealism and Romanticism. The austerity and grandeur of Kant's philosophical writings sometimes make it hard to recognize them as the products of a historical individual situated in the particular constellation of his time and society. Here Kant emerges as a concrete historical figure struggling to preserve the achievements of cosmopolitan Aufkl-rung against challenges in natural science, religion, and politics in the late 1780s. More specifically Zammito suggests that Kant's Third Critique was animated throughout by a fierce personal rivalry with Herder and by a strong commitment to traditional Christian ideas of God and human moral freedom. "A work of extraordinary erudition. Zammito's study is both comprehensive and novel, connecting Kant's work with the aesthetic and religious controversies of the late eighteenth century. He seems to have read everything. I know of no comparable historical study of Kant's Third Critique."-Arnulf Zweig, translator and editor of Kant's ;IPhilosophical Correspondence, 1759-1799;X "An intricate, subtle, and exciting explanation of how Kant's thinking developed and adjusted to new challenges over the decade from the first edition of the Critique of Pure Reason to the appearance of the Critique of Judgment."—John W. Burbidge, Review of Metaphysics "There has been for a long time a serious gap in English commentary on Kant's Critique of Judgment; Zammito's book finally fills it. All students and scholars of Kant will want to consult it."—Frederick Beiser, Times Literary Supplement


The Politics of Beauty

The Politics of Beauty
Author: Susan Meld Shell
Publisher: Cambridge University Press
Total Pages: 154
Release: 2022-09-15
Genre: Philosophy
ISBN: 1009032585

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This Element examines the entirety of Kant's Critique of Taste (in Part One of the Critique of Judgment) with particular emphasis on its political and moral aims. Kant's critical treatment of aesthetic judgment is both an extended theoretical response to influential predecessors and contemporaries, including Rousseau and Herder, and a practical intervention in its own right meant to nudge history forward at a time of civilizational crisis. Attention to these themes helps resolve a number of puzzles, both textual and philosophic, including the normative force and meaning of judgments of taste, and the relation between natural and artful beauty.


An Introduction to Kant's Aesthetics

An Introduction to Kant's Aesthetics
Author: Christian Helmut Wenzel
Publisher: John Wiley & Sons
Total Pages: 208
Release: 2008-04-15
Genre: Philosophy
ISBN: 1405150157

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In An Introduction to Kant’s Aesthetics, Christian Wenzel discusses and demystifies Kant’s Critique of the Power of Judgment, guiding the reader each step of the way and placing key points of discussion in the context of Kant’s other work. Explains difficult concepts in plain language, using numerous examples and a helpful glossary. Proceeds in the same order as Kant’s text for ease of reference and comprehension. Includes an illuminating foreword by Henry E. Allison. Offers twenty-six further-reading sections, commenting briefly on books and articles from the English, German, and French, that are relevant for each topic Provides an extensive bibliography and a chapter summarizing Kant's main points.


Kant and the Claims of Knowledge

Kant and the Claims of Knowledge
Author: Paul Guyer
Publisher: Cambridge University Press
Total Pages: 504
Release: 1987-12-25
Genre: Philosophy
ISBN: 9780521337724

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This book offers a radically new account of the development and structure of the central arguments of Kant's Critique of Pure Reason: the defense of the objective validity of such categories as substance, causation, and independent existence. Paul Guyer makes far more extensive use than any other commentator of historical materials from the years leading up to the publication of the Critique and surrounding its revision, and he shows that the work which has come down to us is the result of some striking and only partially resolved theoretical tensions. Kant had originally intended to demonstrate the validity of the categories by exploiting what he called 'analogies of appearance' between the structure of self-knowledge and our knowledge of objects. The idea of a separate 'transcendental deduction', independent from the analysis of the necessary conditions of empirical judgements, arose only shortly before publication of the Critique in 1781, and distorted much of Kant's original inspiration. Part of what led Kant to present this deduction separately was his invention of a new pattern of argument - very different from the 'transcendental arguments' attributed by recent interpreters to Kant - depending on initial claims to necessary truth.