The Wines of Italy
Author | : Cyril Ray |
Publisher | : Italian Trade Commission |
Total Pages | : 148 |
Release | : 1966 |
Genre | : Wine and wine making |
ISBN | : |
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Are you looking for read ebook online? Search for your book and save it on your Kindle device, PC, phones or tablets. Download Italian Wines 2005 PDF full book. Access full book title Italian Wines 2005.
Author | : Cyril Ray |
Publisher | : Italian Trade Commission |
Total Pages | : 148 |
Release | : 1966 |
Genre | : Wine and wine making |
ISBN | : |
Author | : Maureen Ashley |
Publisher | : Touchstone |
Total Pages | : 132 |
Release | : 1991 |
Genre | : Wine and wine making |
ISBN | : |
Author | : Burton Anderson |
Publisher | : Italian Trade Commission |
Total Pages | : 148 |
Release | : 2002 |
Genre | : Wine and wine making |
ISBN | : 1450752926 |
Author | : Gambero Rosso |
Publisher | : Gambero Rosso GRH |
Total Pages | : 0 |
Release | : 2006-08 |
Genre | : Cooking |
ISBN | : 9781890142094 |
Since its first edition in 1998, Italian Wines has played a major role in Italy's wine market; both professionals and wine enthusiasts have learned to trust its evaluations. The 2005 edition has been completely rewritten. The volume reviews about 1,900 wine producers and 12,000 wines, using the well-known and respected system of rating labels with one, two or three glasses. This is the eighth English language edition of this bestselling wine title. In short, it is a guide to the world of Italian wine for experts and wine lovers.
Author | : Ed McCarthy |
Publisher | : John Wiley & Sons |
Total Pages | : 53 |
Release | : 2010-12-09 |
Genre | : Cooking |
ISBN | : 1118042514 |
Includes wine picks for every region of Italy Italian wine is so much more than Chianti! Discover wonderful wine produced throughout Italy — from Barolo to Montepulciano to up-and-coming Super Tuscans — in this uniquely accessible, entertaining guide. Open the book and find: Discover the types of grapes used in popular wines Great wine bargains The differences among the major whites and the major reds How to match Italian wine with foods Open the book and find: Discover the types of grapes used in popular wines Great wine bargains The differences among the major whites and the major reds How to match Italian wine with foods
Author | : Joseph Bastianich |
Publisher | : Clarkson Potter Publishers |
Total Pages | : 546 |
Release | : 2002 |
Genre | : Cooking |
ISBN | : 0609608487 |
This comprehensive and authoritative American guide to the wines of Italy surveys the country's wine-producing regions, identifies key wine styles, producers, and vintages, and offers delicious regional recipes. 40 photos. 20 maps.
Author | : Positive Press |
Publisher | : AuthorHouse |
Total Pages | : 136 |
Release | : 2021-03-19 |
Genre | : Reference |
ISBN | : 1665519177 |
A good book is like a good wine: it ages well and you want to keep it close at hand. The Jumbo Shrimp Guide to Italian Wine is the missing link to understanding the complexity of Italian wine without the headache. It is ideal for wine lovers as a reference tool, for novices who want an introduction to the subject, or as a pocket guide, to take with you on your Italian adventure, attempting to navigate the wide range of Italian wines on offer.
Author | : Gambero Rosso |
Publisher | : Gambero Rosso |
Total Pages | : 656 |
Release | : 1999 |
Genre | : Cooking |
ISBN | : 9781890142025 |
Since its first edition in 1988, the Gambero Rosso Italian Wine Guide has played a major role in Italy's fine wine market: both professionals and wine enthusiasts have learned to trust its evaluations. The 1998 English edition was truly a best-selling wine title for everyone and was a complete sell out. Italian Wines 1999 surveys the panorama of quality wine production in Italy. Expanded to 650 pages, this volume reviews and evaluates over 8,500 wines and 1,400 wineries. During 1998, after months of blind tastings, prize-winning wines were selected and indicated with a symbol that has become synonymous with quality: three glasses, tre bicchieri.
Author | : Philip Dallas |
Publisher | : |
Total Pages | : 412 |
Release | : 1974 |
Genre | : Cooking |
ISBN | : 9780385015530 |
Author | : Burton Anderson |
Publisher | : Simon & Schuster |
Total Pages | : 152 |
Release | : 1982 |
Genre | : Cooking |
ISBN | : 9780671452346 |