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Invasive Wild Pigs in North America

Invasive Wild Pigs in North America
Author: Kurt C. VerCauteren
Publisher: CRC Press
Total Pages: 471
Release: 2019-12-12
Genre: Nature
ISBN: 1351869892

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Throughout North America, non-native wild pigs have become an ecologically and economically destructive invasive species. Though they are regarded as a popular game species by some, provide economic benefits to others, and are even engrained into societal heritage in some areas, wild pigs are responsible for an extraordinary amount of damage in both natural and anthropogenic systems throughout North America. As the density and range of wild pig habitat have substantially increased over the last several decades, the magnitude and diversity of their negative impacts are not yet fully realized or quantified. With various conflicts continually emerging, wild pig management is difficult and expensive to achieve. As a result, wild pigs represent one of the greatest wildlife management challenges North America faces in the 21st century. Invasive Wild Pigs in North America: Ecology, Impacts, and Management addresses all aspects of wild pig biology, ecology, damage, and management in a single comprehensive volume. It assimilates and organizes information on the most destructive introduced vertebrate species in the United States, establishing a foundation from which managers, researchers, policy makers, and other stakeholders can build upon into the future. The book provides comprehensive coverage of wild pig biology and ecology, techniques for management and research, and regional chapters. It is an asset to readers interested in wild pigs, the resources they impact, and how to mitigate those impacts, and establishes a vision of the future of wild pigs in North America. Features: Compiles valuable knowledge for a broad audience including wild pig managers, researchers, adversaries, and enthusiasts from across North America Addresses taxonomy, morphology, genetics, physiology, spatial ecology, population dynamics, diseases and parasites, and the naturalized niche of wild pigs Includes chapters on damage to resources, management, research methods, human dimensions and education, and policy and legislation Contains full color images and case studies of interesting and informative situations being created by wild pigs throughout North America Includes a chapter on wild pigs at the wildland–urban interface, a more recent and especially challenging issue


Managing Wild Pigs

Managing Wild Pigs
Author: Benjamin Corey West
Publisher:
Total Pages: 55
Release: 2009
Genre: Feral swine
ISBN: 9780974241517

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Wild Pigs in the United States

Wild Pigs in the United States
Author: John J. Mayer
Publisher: University of Georgia Press
Total Pages: 338
Release: 2008-03-01
Genre: Nature
ISBN: 0820331376

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With an estimated population of at least 500,000 distributed across nineteen states, the wild-living pig (Sus scrofa) is the most abundant free-ranging introduced ungulate in the United States. Until now, however, little has been known about the wild pig on a national scale, despite its abundance and significance as both a pest and a game animal. Whereas previous studies have been regional in scope, Wild Pigs in the United States is the most comprehensive work available on wild pig history, current status, comparative morphology, and other subjects important to the species' management and control. The information in this volume relates to the country's three prevalent wild pig types: the introduced Eurasian wild boar, the feral (once domestic, now wild) hog, and hybrids of the two. The first section of the book presents a history of wild pigs in this country-their origins; when, where, and by whom they were first introduced; and their subsequent dispersal. John J. Mayer and I. Lehr Brisbin, Jr. then develop specific criteria, based on taxonomic principles, for differentiating between the wild pig types. Employing numerous illustrations, graphs, and tables, they analyze and compare morphometric and discrete characters of the skull, external body dimensions and proportions, coat colorations patterns, and hair structure and form. A report on the status of wild pig populations in the United States (as of 1991) completes the volume. To profile the present ranges, habitats, and morphotypic makeups of wild pigs, the authors conducted two national surveys--in 1981 and 1988--among private individuals and federal and state personnel. Their report is also based on other recent wild pig studies and additional information from survey respondents. The book's reference section is particularly valuable, for its lists all sources consulted as well as the names and addresses of authorities the authors interviewed or with whom they corresponded. Aided by the book's wealth of current data, biologists and wildlife managers can make informed decisions about such issues as state versus private ownership of wild pig populations and the status of wild pigs as pests or game animals. In addition, hunters and sportsmen, zoologists, and even specialized historians and archaeologists will find Wild Pigs in the United States useful and informative.


Ecology, Conservation and Management of Wild Pigs and Peccaries

Ecology, Conservation and Management of Wild Pigs and Peccaries
Author: Mario Melletti
Publisher: Cambridge University Press
Total Pages: 1417
Release: 2017-11-23
Genre: Nature
ISBN: 1316947173

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Wild pigs inhabit vast areas in Europe, Southern Asia and Africa, and have been introduced in North and South America, while feral pigs are widespread in Australia and New Zealand. Many wild pig species are threatened with extinction, but Eurasian wild boar populations, however, are increasing in many regions. Covering all wild pig and peccary species, the Suidae and Tayassuidae families, this comprehensive review presents new information about the evolution, taxonomy and domestication of wild pigs and peccaries alongside novel case studies on conservation activities and management. One hundred leading experts from twenty five countries synthesise understanding of this group of species; discussing current research, and gaps in the knowledge of researchers, conservation biologists, zoologists, wildlife managers and students. This beautifully illustrated reference includes the long history of interactions between wild pigs and humans, the benefits some species have brought us and their role and impact on natural ecosystems.


Wild Pigs

Wild Pigs
Author: C.A. Tisdell
Publisher: Elsevier
Total Pages: 454
Release: 2013-10-22
Genre: Technology & Engineering
ISBN: 1483182258

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Wild Pigs: Environmental Pest or Economic Resource? presents the beneficial and adverse effects on forests of wild pigs. This book provides the formulation of policies for the management or control of wild pigs. Organized into 10 chapters, this book begins with an overview of relevant worldwide aspects of wild pigs and provides information about feral pigs in Australia. This text then examines the difficulties of controlling wild pigs in agriculture and evaluates the economic damages to landholders. Other chapters consider the methods of assessing the hunting value of a species for recreational purposes. This book discusses as well the value of wild pigs in Australia and the relative significance of various species for hunting purposes in Australia. The final chapter deals with the adverse effects of wild pigs on agriculture, wildlife, forestry, and natural ecosystems. This book is a valuable resource for agricultural economists, agriculturalists, conservationists, foresters, recreational hunters, and pastoralists.


Hogs Wild

Hogs Wild
Author: Ian Frazier
Publisher: Macmillan
Total Pages: 385
Release: 2016-06-07
Genre: Literary Collections
ISBN: 0374298521

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"A generous selection of Frazier's most sophisticated and uproarious feature stories"--


Eating Aliens

Eating Aliens
Author: Jackson Landers
Publisher: Storey Publishing, LLC
Total Pages: 241
Release: 2012-09-05
Genre: Sports & Recreation
ISBN: 1603428852

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North America is under attack by a wide range of invasive animals, pushing native breeds to the brink of extinction. Combining thrilling hunting adventures, a keen culinary imagination, and a passionate defense of the natural environment, Eating Aliens chronicles Landers’ quest to hunt 12 invasive animal species and turn them into delicious meals. Get ready to dig into tacos filled with tasty black spiny-tailed iguana!


African Swine Fever in wild boar

African Swine Fever in wild boar
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
Total Pages: 108
Release: 2019-09-11
Genre: Medical
ISBN: 925131781X

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The purpose of document is to provide fact based overview of ASF ecology in the Northern and Eastern European populations of wild boar and briefly describe a range of practical management and biosecurity measures or interventions, which can help stockholders in the countries experiencing large scale epidemic of this exotic disease to address the problem in a more coherent, collaborative and comprehensive way. The handbook should not be viewed as an authoritative manual providing readymade solutions on how to eradicate ASF from wild boar. The facts, observations and approaches described in the document are presented with the intention to broadly inform veterinary authorities, wildlife conservation bodies, hunting community, farmers and general public about complexity of this novel disease and the need to wisely plan and carefully coordinate any efforts aiming at its prevention and control.


Nature Remade

Nature Remade
Author: Luis A. Campos
Publisher: University of Chicago Press
Total Pages: 317
Release: 2021-07-16
Genre: Science
ISBN: 022678357X

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“Engineering” has firmly taken root in the entangled bank of biology even as proposals to remake the living world have sent tendrils in every direction, and at every scale. Nature Remade explores these complex prospects from a resolutely historical approach, tracing cases across the decades of the long twentieth century. These essays span the many levels at which life has been engineered: molecule, cell, organism, population, ecosystem, and planet. From the cloning of agricultural crops and the artificial feeding of silkworms to biomimicry, genetic engineering, and terraforming, Nature Remade affirms the centrality of engineering in its various forms for understanding and imagining modern life. Organized around three themes—control and reproduction, knowing as making, and envisioning—the chapters in Nature Remade chart different means, scales, and consequences of intervening and reimagining nature.


The Hog Book

The Hog Book
Author: Jesse Griffiths
Publisher:
Total Pages:
Release: 2021-06
Genre:
ISBN: 9780578880600

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The Hog Book: a Chef's Guide to Hunting, Butchering and Cooking Wild Pigs walks new and seasoned hunters and wild food aficionados through the winding - and often misunderstood- path of hunting, processing, butchering and cooking feral hogs. From history and distribution to curing and packaging, this complete guide delves into every aspect of utilizing this invasive species as a delicious food source. Designed for beginners or advanced cooks, The Hog Book contains over 100 recipes from whole hog cookery to sausage to offal. Author Jesse Griffiths is a dedicated hog hunter and consumer, again working in partnership with lauded photographer Jody Horton after the success of their first collaboration, Afield.