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| Author | : Food and Agriculture Organization of the United Nations. Fish Utilization and Marketing Service |
| Publisher | : Bernan Press(PA) |
| Total Pages | : 120 |
| Release | : 1980 |
| Genre | : Nature |
| ISBN | : |
| Author | : Food and Agriculture Organization of the United Nations |
| Publisher | : Food & Agriculture Org. |
| Total Pages | : 136 |
| Release | : 2000 |
| Genre | : Business & Economics |
| ISBN | : 9789251044407 |
A listing, indexed by country, of institutes that have continuing research or development programmes on the technology of fish as food. Each entry includes the name of the director, the address, staffing levels,s fields of interest, working facilities and training activities & publications
| Author | : Food and Agriculture Organization of the United Nations. Fish Utilization and Marketing Service |
| Publisher | : Food & Agriculture Organization of the UN (FAO) |
| Total Pages | : 180 |
| Release | : 1997 |
| Genre | : Technology & Engineering |
| ISBN | : |
The International directory of fish technology institutes lists 144 institutes in 67 countries. All institutes have continuing programmes of research or development on the technology of fish as food. Some are more involved with training as the secondary or tertiary level. Basic information included in the one-page entry on each institute includes the director, address, fields of interest, working facilities, staff and programmes as well as training activities and serial publications.
| Author | : Food and Agriculture Organization of the United Nations |
| Publisher | : Food & Agriculture Org. |
| Total Pages | : 136 |
| Release | : 2000 |
| Genre | : Business & Economics |
| ISBN | : 9789251044407 |
A listing, indexed by country, of institutes that have continuing research or development programmes on the technology of fish as food. Each entry includes the name of the director, the address, staffing levels,s fields of interest, working facilities and training activities & publications
| Author | : |
| Publisher | : |
| Total Pages | : 120 |
| Release | : 1980 |
| Genre | : Fish as food |
| ISBN | : |
| Author | : Food and Agriculture Organization of the United Nations. Fish Utilization and Marketing Service |
| Publisher | : Bernan Press(PA) |
| Total Pages | : 168 |
| Release | : 1984 |
| Genre | : Reference |
| ISBN | : |
| Author | : |
| Publisher | : |
| Total Pages | : 920 |
| Release | : 1981 |
| Genre | : Fish culture |
| ISBN | : |
| Author | : Gillian Dore-Medichini |
| Publisher | : Cambridge Information Group |
| Total Pages | : 340 |
| Release | : 1993 |
| Genre | : Aquatic sciences |
| ISBN | : |
| Author | : A. P. Harvey |
| Publisher | : Oryx Press |
| Total Pages | : 320 |
| Release | : 1989 |
| Genre | : Reference |
| ISBN | : |
| Author | : |
| Publisher | : |
| Total Pages | : 454 |
| Release | : 1984 |
| Genre | : Fish processing industries |
| ISBN | : |
