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Inspection standards of vegetable imports

Inspection standards of vegetable imports
Author: United States. Congress. Senate. Committee on Agriculture, Nutrition, and Forestry. Subcommittee on Foreign Agricultural Policy
Publisher:
Total Pages: 132
Release: 1978
Genre: Foreign trade regulation
ISBN:

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Inspection standards of vegetable imports

Inspection standards of vegetable imports
Author: United States. Congress. Senate. Committee on Agriculture, Nutrition, and Forestry. Subcommittee on Foreign Agricultural Policy
Publisher:
Total Pages: 0
Release: 1978
Genre: Vegetables
ISBN:

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Inspection standards of vegetable imports

Inspection standards of vegetable imports
Author: United States. Congress. Senate. Committee on Agriculture, Nutrition, and Forestry. Subcommittee on Foreign Agricultural Policy
Publisher:
Total Pages: 152
Release: 1978
Genre: Foreign trade regulation
ISBN:

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Private Standards in the United States and European Union Markets for Fruit and Vegetables

Private Standards in the United States and European Union Markets for Fruit and Vegetables
Author: Cora Dankers
Publisher: Food & Agriculture Org.
Total Pages: 172
Release: 2007
Genre: Business & Economics
ISBN: 9789251057797

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Over the past 20 years the number of standards and certification programmes for agricultural production has grown rapidly. Producers who want to export are confronted not only by a plethora of import regulations, but also within import countries by different niche markets for which specific requirements have to be fulfilled. This report gives an overview of standards and certification programmes relevant for fruit and vegetable producers and exporters in developing countries with a focus on the markets of the United States of America and the European Union. In addition, it gives an overview of current analytical work on standards and trade, reviews major assistance programmes related to standards and provides recommendations for further research.


General Market Manual

General Market Manual
Author: United States Department of Agriculture
Publisher:
Total Pages: 0
Release: 2017-09-19
Genre: Reference
ISBN: 9781387240821

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This is a general instructional guide for receiving market inspectors. For specific instructions on the certification of fresh products, please refer to the specific commodity inspection standards, inspection instructions, and visual aids located on the Agricultural Marketing Service (AMS) website for Fruit, Vegetable, Nut, and Specialty Crop Grade Standards and Other Resources. If you need help on a topic not covered by these instructions, please contact your immediate supervisor or Inspection Operations staff in Washington, DC. The AMS Specialty Crops Inspection (SCI) Division developed these instructions to help officially licensed personnel inspect agricultural commodities. These instructions do not establish any substantial rule not legally authorized by the official grade standards. These instructions replace General Market Inspection Instructions dated April 1988 and include, but not limited to, all previous correspondence, memos, inspection instructions, or procedures.


Importation of Fruits and Vegetables (Us Animal and Plant Health Inspection Service Regulation) (Aphis) (2018 Edition)

Importation of Fruits and Vegetables (Us Animal and Plant Health Inspection Service Regulation) (Aphis) (2018 Edition)
Author: The Law The Law Library
Publisher: Createspace Independent Publishing Platform
Total Pages: 30
Release: 2018-06-16
Genre:
ISBN: 9781721507603

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Importation of Fruits and Vegetables (US Animal and Plant Health Inspection Service Regulation) (APHIS) (2018 Edition) The Law Library presents the complete text of the Importation of Fruits and Vegetables (US Animal and Plant Health Inspection Service Regulation) (APHIS) (2018 Edition). Updated as of May 29, 2018 We are amending the fruits and vegetables regulations to list a number of fruits and vegetables from certain parts of the world as eligible, under specified conditions, for importation into the United States. Many of these fruits and vegetables have been eligible for importation under permit, but were not specifically listed in the regulations. All of the fruits and vegetables, as a condition of entry, will be inspected and subject to treatment at the port of first arrival as may be required by an inspector. In addition, some of the fruits and vegetables will be required to be treated or meet other special conditions. We are also recognizing areas in several countries as free from certain fruit flies; adding, modifying, or removing certain definitions; modifying existing treatment requirements for specified commodities; and making other miscellaneous changes. These actions will improve the transparency of our regulations while continuing to protect against the introduction of quarantine pests through imported fruits and vegetables. This book contains: - The complete text of the Importation of Fruits and Vegetables (US Animal and Plant Health Inspection Service Regulation) (APHIS) (2018 Edition) - A table of contents with the page number of each section


Standards and Labeling Policy Book

Standards and Labeling Policy Book
Author: United States. Food Safety and Inspection Service. Standards and Labeling Division
Publisher:
Total Pages: 366
Release: 1991
Genre: Food
ISBN:

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